It depends on the jar. but there is about 15-30 pickles in each
i only know one here :
The North African Pickle mouse
sometimes called "the excitement mouse", is well known for its love of the sweet, or bread-and-butter, pickle. Naturally with these mice there is never a dill moment.
Luther's (Main St by SAC / Across from The Saint)
Acadiana Cafe (410/Marbach)
Mama's (410/Nacogdoches)
Alamo Drafthouse theaters (410/Marbach, 410/Blanco, 281/TPC Parkway)
The Longhord Cafe
Pickles are a low-calorie snack that fill you up quickly, so in that way they can help you keep your calorie count down. However, pickles are salty, so they can cause you to gain water weight. The only sure way to lose extra weight caused by fat is to burn more calories than you take in.
Yes, people die from pickles every three hours. Yes, people die from pickles every three hours.
Vinegar is the main ingredient some add water, the others are the spices which very such as sugar, salt, dill, garlic, onion, and cloves.
In short gherkins come from neptune, and are the main form of export from the planet, they are actually an excrete from an animal species known as "Gherkunis" who produce the gherkins as a bi-product from their nostrils whilst eating.
If you have just tuned in you would know that unidentified objects are now infulltrating earth's atmosphere and oh no thwak bzzzzzzzzzzzzz coooooooo flash bang wang smash pow coo coo cazooooooooooooooooooooooooooooooooooooooo. The door is opening it's it's a oh no an Aaron Gurkin's!! The clown like hair is growing and growing and what is that in his pants? it looks like like like..... a gherkin? what the? Substitution seems to be the way for this race as no ones can really be that size! I guess a gherkin would feel better than whatever they usually use
boo yess best believe the iss get em at lee's you can get them one, three, six
I do believe that cucumbers are soaked in vinigar for a lonnggg time
and after the long while a pickle is made :D
It depends on how big your stomach is and how long it takes you to feel full. Stomach capacity is not standard; it can be increased by continually eating progressively larger quantities. Also, the taller a person is the larger you would expect their stomach capacity to be. This would mean that challenging someone significantly smaller than you to a "how many pickles can you eat" contest would give you an unfair advantage.
This means that there isn't a "standard amount" of pickles that a person can eat on an empty stomach; it's impossible to estimate an amount without knowing more details about the particular person (height, weight, how much they like pickles etc...)
As long as the eggs are completely covered with brine, they will keep for several months in the fridge. Be sure to use only clean utensils to remove them from the jar. Doing otherwise can lead to bacteria and mold growth.
Heinz pickles are sold at supermarkets, general grocery stores and delicatessens. If you can't find the type of Heinz pickles you want in your area you could contact Heinz via their website - http://www.heinz.com/heinz.aspx - and ask them about local retailers near where you live.
Well my husband and I were just having this conversation, and found that the vinegar in dill pickles actually cuts the BG levels in half. Seehttp://eatinghealthy.blogspot.com/2007/07/pickles-vinegar-diabetes.html. So the answer is yes. Enjoy!
Apparently, Mcdonald's put gherkins in their burger because their burgers contain so much sugar, if they didn't put the gherkins in the burgers, they would need to class them as desserts! Maybe this is the same reason everyone else puts gherkins in burgers!!
I think so. Pickles have a certain acid that can thin your blood out; but, dont take it too far, because it will only work if you have a pickle once every two days at the most. == First, the acid--the most common acid--in pickles is vinegar (acetic or ethanoic acid). This is the pickling agent. And, the most likely side affect of pickle consumption is increased sodium of glucose levels, depending on the form of pickles eaten. Second, technically, the only substance that "thins" blood is water, and that from excessive hydration. The "thinning" of blood you may be asking about is reduced clotting factor. There are few verifiable medical benefits to the use of vinegar, aside from vinegar tea used by diabetics to help control blood glucose levels, and the effect ingestion of vinegar has on cholesterol levels. The dangers outweigh the benefits. If you enjoy pickles, eat them. Just keep in mind that moderation is the key.
It is possible that pigs can eat pickles. Pigs tend to eat just about anything they are given. However, they should be limited on the amount of calories they are allowed to eat.
You will need:
Three or four large dill pickles
2 cups all purpose flour
Salt (to taste)
Pepper (if preferred)
Cayenne pepper
Buttermilk or egg wash
Two open top containers (I prefer pie plates for this)
Paper towels.
Place buttermilk (or egg wash) in one open top container. Reserve 1/2 cup flour. Place 1-1/2 cup flour in another open top container, add salt, pepper, and cayenne to taste, and mix.
yes it is. the reason? your body needs a certain amount of minerals a day. one is sodium. pickles are really high in vinegar. (lots of sodium)
<<< Sigh. Same person, same terrible answer for the pickle juice question. I think he works for a salt company. I'm certain he doesn't work for a vinegar company.
Refer to other answers regarding pickle juice here at answers.com for better answers. I wrote one. There's others. And there's google for health and dietary articles. Power to the pickle!
A pickle is just a cucumber that has been pickled (put in a brine). Cucumbers are grown above ground.