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Milk

Milk is one of the world's most common beverages. You add it to your cereal, you dunk cookies in it. It also "does a body good." Ask questions about this calcium-rich animal product here.

1,992 Questions

Does chocolate milk have cow's blood in it?

Not usually. If it does it's at such an insignificant level it's completely not noticeable. Chocolate milk is predominantly milk, sugar, and very finely-ground up cocoa.

Price of milk in 1902?

A gallon of milk in 1908 only would have cost 0.38 cents.

What happens when milk is treated with lactase?

Lactase is an enzyme that breaks down lactose in milk. This allows lactose intolerant individuals to drink the lactose free (or reduced lactose) milk.

Why heated milk is over flow?

due to pressure milk is in thick not mixing water

What temp must milk be transported at?

Type your answer here... 45 degrees

What milk has more flavor to it chocolate milk or strawberry milk?

chocolate ice cream is way better than strawberry ice cream..... no strawberry is better.

What happens when you eat sea food with milk?

yes its ok to drink milk, you have most likely heard its bad to drink milk with seafood this is a big mith most sea food is made with milk tons of it

its fine

How many cups of milk do you need each day?

Humans should not be using dairy milk. It is very unhealthy and completely unnecessary.

Between the ages of 3-5 years, lactase, the enzyme that helps digest lactose, found in milk, disappears in about 75% of the population. Additionally, the calcium in cow's milk is poorly absorbed in humans. It is only excellent marketing that causes people to assume milk is good for them. While there are lactose digestion aids, sold as "lactaid," the calcium in dark green, leafy veggies is much better absorbed, and calcium intake is the primary reason given for drinking milk after infancy.

Additionally, the 'milk' that is being referred to here is surely a pale ghost of its former self, if purchased in a grocery store; pasteurized--which destroys much of the nutrition and enzymes, homogenized--which renders the calcium into shards that are likely responsible for arterial scarring...BGHed. Antibiotic-laden. Puss-filled.

So for the majority, no milk should be consumed after the age of about 5. Any other answer for 75% of the world's population, and about 95% of the American population, is unfounded.

Can pasteurised milk be consumed without boiling?

Pasteurized milk can be consumed without boiling because lactobacillus present in

it.

Can I use almond milk instead of buttermilk in biscuits?

No, milk is thicker than water it will dry out the biscuits.

Yes, but you would have to add in some other form of fat like butter, margarine, or shortening.

Does organic milk need to be refrigerated?

Yes. Being organic does not mean that it doesn't contain microbes. It will spoil, too.

Can one make ones own carnation milk?

It's completely possible to make Carnation milk from home. However, very few recipes exist and it's usually a better idea to simply buy this brand of evaporated milk.

Which protein found only in milk?

There are several types of protein found in cow's milk that fall under three distinct types. Caseins, beta-lactoglobulin and alpha-lactalbumin. These proteins include an array of enzymes, proteins for nutrient transport, antibodies, and growth factors.

Casein itself has been linked to the promotion stage of cancers in many studies. (See the China Study for more information.) Also, whey proteins ( ß-lactoglobulin and a-lactalbumin) typically aren't fully digested in the intestines and can lead to localized intestinal and systemic immune responses.

Can a vegetarians drink milk?

A person who is classified as a traditional "vegetarian" usually eats milk and egg products, but not meat. This describes most vegetarians. However, there are vegetarians known as "ovo-vegetarians" who do not drink milk but eat egg products.

Vegans, however, are vegetarians who eat absolutely no animal products, including meat, milk, and eggs. This variety will not drink milk.

How long do you have to boil the milk for hot chocolate?

Boil it long enough that it won't scald, which means you should only have the milk boiling for only a second or two. Otherwise if it scalds it will not taste very good.

When was milk first pasteurized?

Right after it is collected from all the cows. The milk flows through rubber piping from the milking stations all the way to a large holding tank where the milk is pasteurized and stored before being shipped out on a milk truck.

How much is 50g in ml of coconut milk?

1 teaspoon is 5gm. -So 50 gm is 10 teaspoons.

What are five milk items?

  1. mayonnaise
  2. eggs
  3. yogurt
  4. ice cream
  5. cheese
  6. butter
  7. buttermilk
  8. cottage cheese
  9. cream
  10. sour cream
  11. cream cheese
  12. whey

and many more

Do you have to add water to powdered milk if using it in cooking or can you use it dry and then add water?

Do what the recipe says. If it says add powdered milk - add the powder. if it says reconstitute before adding, mix it in water. Often the recipe asks for powder milk and some kind of liquid, which will mix with the milk

Why are there missing pictures on milk cartons?

Because other people might find the kid and kill her/him. or keep him/her for a ransom.

What is the taste of a milk?

because cows milk cames with the milk that is from the cow. the ordinary sugar you have to put on the cows milk so it makes it more sweet.

A method for sterilizing milk named after a french chemist?

Pasteurization is typically associated with cow's milk, and was first suggested by German agricultural chemist Franz von Soxhlet (1848-1926) in 1886. He based this technique on the studies of Louis Pasteur (1822-1895).

Is soya milk better than cow milk for babies?

No. Soy milk doesn't have some of the nutrients and fat that milk does. Soy milk is lower in fat than milk, plus it doesn't has as much Vit. B12 and calcium as what a baby needs. Homogenized milk is better for the health of a or toddler.

Is fresh milk whole milk?

  • of course it is because, A whole milk is Fresh from the cow, with nothing added or taken away and generally unpasteurized. Whole milk is naturally rich in a range of nutrients needed for growth, development and maintenance of the human body and has no artificial preservatives or colorings. ...