Bourbon

canadian club

The Bourbon Triumvirate, consisting of Joseph E. Brown, Alfred H. Colquitt, and John B. Gordon, significantly influenced Georgia's political and economic landscape in the late 19th century. They promoted policies that favored industrial development and the expansion of railroads, which spurred economic growth in the state. Their leadership also reinforced white supremacy and the disenfranchisement of African Americans, shaping social dynamics and racial relations in Georgia for decades. Overall, their tenure marked a period of both progress and regression in the state's history.

No, it is a single malt Scotch whisky

A bourdon gauge is a type of aneroid gauge. It is used to measure pressure.

$100.00

Bourbon Pub and Parade, according to the Louisiana Secretary of State website, is said to be owned by another company, Scorpio Rising, Inc. That company is said to have officers in the name of Louis and Sandra Sachs

It depends on the recipe, but typically no. Cherries Jubilee for instance requires brandy. Brandy cakes and hard sauces can use bourbon but the taste will change. Flavored brandies can't typically be substituted, and specific recipes flavored with brandy won't taste the same flavored with bourbon.

No they stopped making it in the 80's

No. There are several bourbon distilleries outside Kentucky - including two in central Texas, Garrison Brothers and Ranger Creek. This being said, no product made outside the U.S. can legally be called "bourbon".

The distillery is located in Loretto, KY. It's about three and a half hours from Nashville, Tenn.

Not necessarily, sour mash is a special process that some whiskey distilleries use to make their whiskeys flavor taste more consistent among other things. See the Related Links for an article explaining it.

No. Almost all Bourbons include one of the grains prohibited on Passover. In principal, pure corn bourbon would be permitted for use by Sephardim but Ashkenazim would not be allowed because corn is considered kitniyot and the Ashjenazi custom is to not consume kitniyot.

Bourbon Street is a famous street in the French Quarter in New Orleans, Louisiana. It is known for vast array and number of bars and strip clubs, and is one of the oldest neighborhoods in the area.

No. It's an Irish whiskey.

The phrase "American bourbon" is redundant; by law, bourbon must be made in the United States to be called bourbon. Most bourbon has no wheat. A typical bourbon mash includes corn, rye, and malted barley. The legal requirement is a minimum 51% corn. Everything else is optional. Malted barley is used in small amounts (5%-15%) to aid in fermentation. Without it, enzymes need to be added to start fermentation. Rye is the more common flavoring grain. Wheat is more expensive (as a grain) but is used by a few bourbon brands, notably Maker's Mark, Weller, Fitzgerald, and the Van Winkle bourbons.

that is 235 grams.

no its a Kentucky whiskey

Wine-Searcher says LadysLiquor.com has it available

An American Drink

Here is my list. In the end it's a matter of personal taste. I've restricted my list to those below $100.00, just because you can get rare or very aged bourbon that go for hundreds and would render the list kind of pointless for most people. You can get all of these relatively easily on-line (except the top two are kind of hard to find).

1. George T. Stagg

2. William Larue Weller Cask Strength

3. Pappy Van Winkle Family Reserve 15/20 YRS4. Eagle Rare 17

5. Jefferson's Presidential Select 17 YRS

6. Hirsch 20 YRS American Reserve

7. Kentucky Vintage Rye 21 YRS

8. 1792 Ridgemont Reserve

9. Four Roses Small batch

10. Basil Haydens 11. Woodford Reserve

12. Bulleit

13. Blantons

14. Prichards