Cheeses

The Velveeta Rabbit

It depends on who made it. Cheese typically contains rennet, which is often made from a cow's stomach tissue. Some cheeses do not use rennet, and some forms of rennet are vegetarian. You'll likely have to get the information from the people who make that brand of feta.

See the related link below for a list of brands that make vegetarian cheeses, sorted by the kind of cheese.

The brands of feta cheese that are vegetarian are as follow:

Bass Lake Cheese Factory

Berkshire Creamery

Capri

Cheesemaker's Select

Hannaford

Organic Dairyland

Organic Valley

Saladena

Shalom Farms - Gold Quality

Vermont Butter & Cheese

I'm looking for it too!!!

I was raised on that cheesy goodness and I MUST find it.

Please anyone including mom & pop shops please drop a thread (comment) on here so that mission lovers like myself can purchase the goods.

--On A. Mission

Sure.

I think the narrator sounds a lot like comedian Mike Birbiglia of the Bob and Tom Show, but I could very well be mistaken. Anyone else think it sounds like him?

I would imagine it does because I always burn my gums on it!

From the government store

racecar

What about it?

Verbs are action words, like run, fly, sleep, and so on.

Nouns are things, like horse, planet, dust, and cheese.

Colonies of bacteria growing in lines through the cheese.

These originated from a few bacteria introduced into the cheese by being placed on long needles, which were then stuck into the cheese. The bacteria were cultivated from carefully selected bacteria which imparted a good flavour.

Different cultures make different cheeses, with different flavours and different shades of blue or green.

I assume you mean chemical "change" and the answer is no, it is a physical change that takes place.

Macaroni and Cheese IS my son's favorite supper.

The mac and cheese is mixed together in one container/casserole and is considered ONE thing here.

The Mona Lisa.

He opened a large cheese factory in Ladoga, Wisconsin in the 1860's. It was one of the first cheese factories in the state.

The Mind

I have researched this and you should provide about 4 oz of lunch meat and 3 oz of cheese per person. For heartier appetites you buy ham and turkey then you can reduce the meat to 3 oz each per person 3 oz of ham and 3 oz of turkey

Hope that helps.

It depends which brand of cheese you buy. There are plenty of American dairy farms which produce ricotta cheese.

Cheese refers to the aged dairy product, not currency. Well, "the Big Cheese" is basically the boss, as a reference to boss, but not to money.

No, it would probably disintegrate.

She was the first Australian woman to climb Mt. Everest.

haloumi turns green because it is rotin

yes

no because i been to all the chuck e cheeses plus sonic sucks so why would they have it :)

Ricotta cheese is NOT a substitute for romano cheese. Use parmesan if you must.

Ricotta cheese is more like cottage cheese.

Romano cheese is a stronger, tastier than parmesan cheese also know as the pizza cheese.