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Corn Flakes
Created in 1894 by Will and Dr. John Harvey Kellogg, this corn based cereal was originally an accidental development. When the flakes became a hit with the sanitarium patients they were intended for, the decision was made to market them.
500 Questions
Why do corn flakes have so much sodium?
Asked by Wiki User
Generally speaking corn flakes have a lot of sodium because it helps make the cereal taste better. Sodium is a flavor enhancer that helps make the cereal taste salty and crunchy. Additionally it acts as a preservative to keep the cereal fresh for a longer period of time. In order for a product to be shelf-stable and have a longer shelf-life manufacturers typically add more sodium to their products.
The following are some of the most common reasons why corn flakes have so much sodium:
- Flavor Enhancement - Sodium helps make the cereal taste saltier and crunchier.
- Preservation - Sodium acts as a preservative to keep the cereal fresh for longer.
- Shelf-Stability - Having a higher sodium content helps make the product shelf-stable and have a longer shelf-life.
In conclusion corn flakes have a lot of sodium for a variety of reasons such as flavor enhancement preservation and shelf-stability.
What does a box of Kellogg's corn flakes cost?
Asked by Wiki User
Really, it depends, but I get mine at either Lucky's or Safeway. The average cost is about $3.99. Plus, I get like a discount because I am a Club Card Member at both stores.
Is Corn Flakes good for Rabbits?
Asked by Wiki User
Cornflour can be used on a rabbit to stop a bleeding nail (if, for example, you accidentally cut the quick while trimming your rabbit's nails). Dab cornflour on the end of the nail and apply pressure until the bleeding stops. Styptic powder is the commercial product made for this use and is superior to cornflour because styptic powder has analgesic (pain-killing) properties.
Cornstarch (unscented baby cornstarch powder) can be used on a messy rabbit in a "dry bath" method. (Wet baths can be dangerous for rabbits and should only be attempted when absolutely necessary and under very safe conditions.) See the link below for details about the dry bath method.
Rabbits should not eat cornstarch or cornflour, as it can lead to digestive problems (and even death).
How do you make corn curls?
Asked by Wiki User
Method:plain chocolate, cornflakes and paper cup cakes
Step 1: melt the chocolate
Step 2: pour the cornflakes in the melted chocolate and mix it
Step 3: scoop it into the paper cup cake
Step 4: put it in the freezer for 10 minutes
Can you substitute bran flakes with corn flakes?
Asked by Wiki User
It depends on what you're planning to do with them, but probably yes.
What are other uses for corn flower?
Asked by Wiki User
Any other shade of bluish-grey.
If you mean corn flour... you could substitute some other kind of flour, but it will taste different and may not work as well.
How do you cook the food corn?
Asked by 1qaz0okm678
Wrong answers. It's not rice, its chipped maize/mealie/corn. Cooking it as rice makes a heap of stodge. Was also hoping to find a non-retard answer here somewhere so that it could be made to come out with a more 'ricey' texture. No luck yet obviously..
What year was Kellogg corn flakes invented?
Asked by Wiki User
firstly in 1894, a patent was filed in May, 1895
Are Corn flakes made from sweet corn?
Asked by Wiki User
yes, because when you eat them they taste like corn hahaha!
How do you cook baby corn for a salad?
Asked by Wiki User
yes u have to cook the corn in order to make a salad
Is corn flakes a pure substance or a mixture?
Asked by Wiki User
Yes, it's a mixture of Frosted Toasted Oat Cereal and Marshmallows
How many boxes of corn flakes from a bushel of corn?
Asked by Wiki User
It depends on the size of box, but it runs around 70 to 130.
What is the corn flakes manufacturing process?
Asked by Wiki User
Cornflakes are made from whole corn kernels by:
# removing the husk # boiling or soaking # rolling # sweetening and or flavouring # toasting
Is corn an appetizer?
Asked by Wiki User
That would depend on the way the corn is presented. See, even Chicken can be an appetizer, just as it can be a main course. Usually, corn is served as an accompaint to the main meal, a side dish, so it can offer the palate a little taste. I dont think that there are many recipes out there that allow corn to be a main course, but there are many which have in it the main course as a side dish. So essentially corn Is an appetizer.
What was the name of w.k. kellogg's brother?
Asked by Wiki User
- Kellogg, and his brother, Dr. John Harvey Kellogg, changed breakfast forever when they accidentally flaked wheat berry. W.K. kept experimenting until he flaked corn, and created the delicious recipe for Kellogg's Corn Flakes. 1906 - W.K.
What are important nutrition facts about Corn flakes?
Asked by Wiki User
Serving Size 1 cup (31g) Amount per serving Calories 118 Calories from Fat 2 Hide Daily Values % Daily Value*Total Fat 0g 0% Saturated Fat 0g 0%Cholesterol 0mg 0% Sodium 120mg 5%Total Carbohydrates 28g 9% Sugars 14g Protein1g Vitamin A 10% Vitamin C 10% Calcium 1% Iron 11% Thiamin 25% Riboflavin 26% Niacin 25% Pantothenic Acid 1% Vitamin B6 25% Vitamin B12 25% Folic Acid 24% Vitamin D 13% Potassium 1% Phosphorus 1% Magnesium 1% Zinc 10% Copper 1% % * Percent Daily Values are based on a 2,000 calorie diet.
