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Pickles
Pickles are foods that have been fermented in a brine of salts and vinegar. The most common pickle is made from cucumbers.
619 Questions
Should pickles be refridgerated?
They never really stop either way because they are always sitting in vinegar.
Sulphur,
calcium, phosphorus, iron, copper, sodium, potassium, and magnesium.
Where do Harvey's restaurants get their pickles?
what kind of pickles does harveys use on their burgers
Where can you find heinz genuine dill pickles in nj?
Heinz pickles cannot be found in any grocery stores that I have looked in and a number of cities. Open for suggestion!
Pickles are cucumbers. Cucumbers are vegatables.
Yeah. they're actually baby cucumbers.
No. Cucumbers are a fruit.
My 2 cents: Most people don't seem to understand what fruits and vegetables are from a botanical standpoint versus a dietary (food groups) standpoint. Most people consider a tomato to be a vegetable dietary wise but it is a fruit botanically speaking. From a dietary (food groups) standpoint pickles/cucumbers could go either way IMO.
Do they have pickles in Mexico?
No. Eating such preparation can give you abdominal distension and pain due to the enzyme mix found in both the pickles and milk. It is like eating watermelon and beef: it will be an unpleasant experience.
On the other hand, a mix of pickles and milk can be used to clean up oily skin.
What is the difference between kosher and non-kosher pickles?
Kosher hot dogs are prepared following all the rules of kashrut. Muslims have a similar food process called Halal foods.
Answer:
Kosher rules that would apply to hot dogs specifically include:
- The method of killing and bleeding the animal
- The absence of blood in the mix
- The absence of meat from animals that are not allowed according to the rules of kashrut (pork, rabbit, etc)
- The absence of milk or milk products in a meat hotdog
- The absence of grain in the mix during Passover
- The cut of the meat (in most places, the hind quarter of an animal isn't used because the difficulty of removing the necessary veins, arteries, etc to make it kosher is cost prohibitive.)
Non-kosher hot dogs have anything that resembles meat that can't be sold as a cut of meat - lips, snouts, muscle scrapings from bones, whey powder, odd animals. Kosher is much the same, but from a much more limited set of possible ingredients.
The most important difference to the average non-kosher consumer is that non kosher hot dogs are usually a mixture of beef and pork, while kosher ones are usually all beef.
Is sodium bicarbonate used as preservative in pickles?
It is true; it is very frequently used for cabbage, cucumbers, hot peppers etc.
Why do Jewish eat kosher pickles?
Observant Jews see to it that everything they eat is kosher, pickles included.
Kosher foods are those that do not violate Jewish dietary law. The law is complicated, and not all authorities agree on exactly what is kosher and what isn't. A kosher food will generally have on it somewhere a trademarked symbol belonging to a rabbinical supervising organization. This means the product has been investigated by someone belonging to that organization who is very familiar with Jewish dietary law, and has found that not only the ingredients but the process used does not violate any of the principles of that law as interpreted by that particular organization. Some organizations are stricter than others, but most of them make their guidelines for specific foods available so people know exactly what a kosher certification from that organization really means.
The question might arise: what might there be in a dill pickle that could possibly violate the dietary law to make some dills "Kosher Dills" and others just "Dill pickles"? The answer is that so-called "Kosher Dills" are not necessarily actually kosher in the sense of being made under rabbinical supervision, but that they're the traditional style (with lots of garlic and dill) that would typically be served in a New York kosher deli. The label usually actually reads "Kosher style Dill" with the word style written very small.
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There is no dispute as to what is or isn't kosher. The only potential issue is that some people follow more strict standards. For example, cow milk in North America is considered kosher, however, some people will only drink milk that is 'chalav yisrael'. Chalav yisrael is a certification given to milk where the whole process of production is supervised by a 'mashgiach' (an orthodox observant Jew who is an expert on the laws of kashrut). A mashgiach can be a rabbi but that is not required. One of the only ingredients that could render a pickle not kosher is the type of vinegar used if a vinegar brine is used.
Why do McDonald's put gherkins in their burgers?
The reason why McDonalds put gherkins in their burgers is because, with you the gherkins, the burgers would be classed as a dessert due to the high levels of sugar in their burgers.
Can you use garlic salt for canning pickles?
No, do not use garlic salt. Canning salt should be used as it is the purest salt on the market. Table salt and other salts contain additives that can cause clouding of pickling syrups, jams, and jellies. To obtain the garlic flavor you want add 1 garlic clove to the bottom of the jar before filling with pickles and juice.
How much does a jar of pickles weigh?
It depends on the jar. but there is about 15-30 pickles in each
i only know one here :
The North African Pickle mouse
sometimes called "the excitement mouse", is well known for its love of the sweet, or bread-and-butter, pickle. Naturally with these mice there is never a dill moment.
Do pickles help you to lose weight?
Pickles are a low-calorie snack that fill you up quickly, so in that way they can help you keep your calorie count down. However, pickles are salty, so they can cause you to gain water weight. The only sure way to lose extra weight caused by fat is to burn more calories than you take in.
What large chain restaurants serve fried pickles?
Luther's (Main St by SAC / Across from The Saint)
Acadiana Cafe (410/Marbach)
Mama's (410/Nacogdoches)
Alamo Drafthouse theaters (410/Marbach, 410/Blanco, 281/TPC Parkway)
The Longhord Cafe
Can you get nauseous from eating pickles?
Yes, people die from pickles every three hours. Yes, people die from pickles every three hours.
Vinegar is the main ingredient some add water, the others are the spices which very such as sugar, salt, dill, garlic, onion, and cloves.
Where are gherkins pickles made?
In short gherkins come from neptune, and are the main form of export from the planet, they are actually an excrete from an animal species known as "Gherkunis" who produce the gherkins as a bi-product from their nostrils whilst eating.
If you have just tuned in you would know that unidentified objects are now infulltrating earth's atmosphere and oh no thwak bzzzzzzzzzzzzz coooooooo flash bang wang smash pow coo coo cazooooooooooooooooooooooooooooooooooooooo. The door is opening it's it's a oh no an Aaron Gurkin's!! The clown like hair is growing and growing and what is that in his pants? it looks like like like..... a gherkin? what the? Substitution seems to be the way for this race as no ones can really be that size! I guess a gherkin would feel better than whatever they usually use
boo yess best believe the iss get em at lee's you can get them one, three, six
Why you add vinegar in pickles?
I do believe that cucumbers are soaked in vinigar for a lonnggg time
and after the long while a pickle is made :D
How long do pickles stay in your stomach?
It depends on how big your stomach is and how long it takes you to feel full. Stomach capacity is not standard; it can be increased by continually eating progressively larger quantities. Also, the taller a person is the larger you would expect their stomach capacity to be. This would mean that challenging someone significantly smaller than you to a "how many pickles can you eat" contest would give you an unfair advantage.
This means that there isn't a "standard amount" of pickles that a person can eat on an empty stomach; it's impossible to estimate an amount without knowing more details about the particular person (height, weight, how much they like pickles etc...)
