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Pork
Pork is the most consumed meat worldwide, and comes from domestic pigs.
1,263 Questions
In the states Morningstar Farms make vegetarian Bacon and it's actually quite good allthough as I am Jewish I don't know if it tastes anthing like bacon
In Israel it's possible to bets thinley sliced Sheep Rib Steaks, sprinkle salt on them grill them till well done, this is a specialty of mine and many have told me it is strikingly similar to bacon
Yes! the white thing you see around the ham is the fat.
unless it's prossesed ham you will get fat on most ham.
Can you use annatto to color sausage?
Annatto is a natural food dye made from the Achiote tree, and is typically a red color. Saugages made with annatto would therefore have a reddish color. The dye is food safe, so there should be no problems using it as a colorant in sausage.
What diseases does consumption of pork cause?
Consumption of pork causes several diseases
The other non-Muslims and atheists will agree only if convinced through reason, logic and science. Eating of pork can cause no less than seventy different types of diseases. A person can have various helminthes like roundworm, pinworm, hookworm, etc. One of the most dangerous is Taenia Solium, which is in lay man's terminology called tapeworm. It harbours in the intestine and is very long.
Its ova i.e. eggs, enter the blood stream and can reach almost all the organs of the body. If it enters the brain it can cause memory loss. If it enters the heart it can cause heart attack, if it enters the eye it can cause blindness, if it enters the liver it can cause liver damage. It can damage almost all the organs of the body.
Another dangerous helminthes is Trichura Tichurasis.
A common misconception about pork is that if it is cooked well, these ova die.
In a research project undertaken in America, it was found that out of twenty-four people suffering from Trichura Tichurasis, twenty two had cooked the pork very well. This indicates that the ova present in the pork do not die under normal cooking temperature.
Pork has fat building material
Pork has very little muscle building material and contains excess of fat. This fat gets deposited in the vessels and can cause hypertension and heart attack. It is not surprising that over 50% of Americans suffer from hypertension.
Is chicken pork adobo a homogeneous mixture?
it is heterogenous because the pork can be remove in the adobo
How long do you cook a 10 pound sliced lee ham?
to cook a 10 pound sliced lee ham it will take roughly 3 and 1/2 hours with the temperature set to about 425
when ham or other meats are processed, some small pieces fall off during the processing. These small pieces are then 'glued' back together in a thick mash - reconstituted ham
What can you substitute kielbasa sausage with?
Kielbasa sausage can be substituted with another type of sausage. Almost any sausage will do, including bratwurst, beerwurst, chorizo, hot dogs, and sweet Italian sausage.
Pigs Belly dipped in a mustard and horse radish sauce sick in it:P 0-x-
They weren't prohibited without a good reason, and they were considered ritually impure animals.
Answer 2
The question answers itself. The Torah commands us in Leviticus 11 as to what species we may eat, and that is the reason why we observe those laws. It's part of obeying the Torah.
What foods do you serve with boudin sausage?
I like mine in scrambled eggs with mushrooms, and cut-up bacon. Also serve with fried chicken & biscuits and gravy, or great with crawfish and mixed in with your gumbo. Serve with a good mellow red wine!
Can Muslims eat food that has came in contact with pork products?
no its considered tainted and not allowable
Bacon made your dish salty what can you do?
Boil the bacon for 20 minutes before frying it. For 1 lb. of bacon, separate the slices and boil them all at once in about 8 cups of water. After 20 minutes of boiling, drain the bacon and let sit in the colander for 5 minutes to steam away the remaining water. Then fry as usual. Technically, you could eat this bacon now as it is fully cooked, but most people like it fried (at least to some extent).
How long do you have to cook deer sausage in the microwave?
you have to cook the deer sausage it least 4 hours
Why is ham called Canadian bacon?
It is called this, simply because we use the same principle of cooking ham the way Canadians did. They call it Back Bacon, while we refer to the same technique as Canadian bacon. Sometimes it is called Irish bacon.
Why do Muslims eat beef and not pork?
Certain animals are Haraam (forbidden) in Islam. The beasts of prey, some beasts of burden, and especially pork are declared Haraam for the Muslims. Grazing animals are generally Halaal, except donkey and some other similar beasts.
Why does pork hurts your teeth?
It's a food allergy. It's different for everyone but for you it's pork. Especially if you have an exposed nerve and a piece gets wedged in there. After consumption, the allergy makes joints swell and an absest tooth inflame.
