Soybeans and Tofu

Fermenting agents

The wheat-soy mixture is exposed to specific strains of mold called Aspergillus oryzae or Aspergillus soyae, which break down the proteins in the mash. Further fermentation occurs through addition of specific

bacteria(lactobaccillus) and yeasts which enzymatically react with the protein residues to produce a number of amino acids and peptides, including glutamic and aspartic acid, lysine, alanine, glycine, and tryptophane. These protein derivatives all contribute flavor to the end product.

You need the density of the oil (0.918 g/mL for olive oil) to do this. Using the factor-label conversion method:

35 lbs x 2.2 kg/1 lb x 1000g/1 kg x 1 mL/0.918g x 1 L/1000 mL x 0.264 gal/1 L = 22.14 gallons

Soy milk in its un-fortified state does not contain calcium and therefore does not provide your body, therefore bones with this vital element. Soy milk is technically not milk, but a plant based liquid/beverage made from soybeans. Milk is a strong source of calcium and is fortified with Vitamin D to help with calcium absorption. Therefore, if purchasing soy "milk", read what has been fortified/added. Soy milk is good for those who are lactose intolerant and could help people reduce the risk of heart disease because of chemicals that can reduce the "bad" LDL cholesterol.

A drum of soybean oil has different costs in different geographical locations. There are places whereby it costs about $4.50 per gallon whereas there are areas whereby it costs $155 per barrel.

yes it does. soy beans produce a seed that complies with the ones found in the tree nut allergy. if allergic i suggest you stay away!!!

Yes, a bacterium known as rhizobium lives inside special nodules on the roots of soybeans and other legumes. Rhizobium is able to take gaseous nitrogen from the atmosphere and turn it into an organic form, which can be use by the plant. The bacteria gets a safe place to live inside the plant and the plant gets nitrogen from the bacteria.

Soybean oil is a vegetable-derived polyunsaturated fat. Fats are oils produced either by animals or plants. Examples of animal fats: butter, cream, lard. Examples of other vegetable or plant-derived fats/oils: Olive oil, peanut oil, palm oil, corn oil, margerine, and coconut oil.

Carbohydrates are found in starchy foods, fruits, vegetables, and sugar. Examples of carbohydrates are beans, breads, potatoes, cake, oranges, apples, peas, squash.

Another component of foods that our bodies require are proteins. Proteins are found in meats, fish, cheese and other dairy products, wheat, and combinations of specific foods when eaten at the same time, such as pasta or rice with beans. These combinations create 'complete' proteins which are also those found in fish, meat and dairy.

500

Cattle, hogs, chickens, fish

Tofu is extremely bland, even freshly made tofu.

It tastes a bit like calcium and magnesium if those have a taste, with hints of soy milk if it is really fresh.

It doesn't improve much after cooking, as the broth does not penetrate tofu.

Fried tofu tastes more like the oil that fried it than something special.

You can try using corn oil for biodiesel. Corn oil is used for cooking and used cooking oil is used for diesel fuel.

Actually, the process of cooking with oil performs the same process on the corn oil as crackling does in an oil refinery. Thus, it would be possible to take corn oil and mix it with petroleum in a refinery and create diesel fuel.

If you take a damp paper towel or napkin and put the soybean on it, then fold the paper towel/napkin in half so that the bean is covered, and let it sit for a few days, the bean should sprout.

The farmers in Maryland grow a variety of crops including tobacco, corn, and soybeans. Some farmers plant their soybeans according to the temperature of the soil instead of a by date on the calendar.

Total U.S. production of soybeans totaled 2.89 billion bushels in 2001, compared to 2.38 billion bushels in 1996.

It is a by-product of crushed soybeans.

Some B type blood have allergic reactions to soy and bloat. I am one of them.

Not all soy products are pure and may contain other products within them that your body may react to. Have a food allergy test done ( a good one ).

Wheat flavoring products though natural have allergic reactions such as bloating ( inflammation ).

There are many who are just allergic to soy and bloating is one of the symptoms. Stop it for a while ( at least 3 months ) and see how you feel.

Tofu is made from soy milk which is extracted from soy beans (bean curd). There is no dairy in regular tofu.

There are 1135 litres of cooking oil to the tonne.

Nebraska produced 367.75 million bushels of soybeans in 2011, or 7.29 million tonnes. It was the fourth U.S. state for production, the first in the nation for yield, at an average of 52 bushels per acre.

Someone needs to fill in this space for the corned beef part.

Soy beans are an annual plant that has been used in China for 5,000 years as a food and a component of drugs. Soy contains significant amounts of all the essential amino acids for humans, and so is a good source of protein. Soybeans are the primary ingredient in many processed foods, including dairy product substitutes.

-Wikipedia

Soybeans are a global "commodity" market item.

You can find the daily price per bushel or tonne on the site linked below.

On August 26, 2012, soybeans are priced at $18.22 per bushel (60 pounds), or $669.28 per tonne, an increase of $228 per tonne since the beginning of the year.

For retail prices, for instance if you make your own soy milk, check with local retailers.

There is approximately 5 grams of fat in 4 oz salmon.

Look it up in google images or any other search engine.