0
Vegetable Oils
Vegetable oil is obtained from the leaves, fruit, or seeds of plants. It serves many uses in cooking and baking and has been around for hundreds of years.
852 Questions
According to Wikipedia - Density (25 °C) 918.8 kg/m3[4]
What is the avocado oil procedure?
Different companies use different procedures.
Some companies use expeller pressing, and put the entire avocado through a screw press, extracting an avocado oil (of dubious quality) which they can call "cold pressed".
Some companies (such as Olivado) actually remove the skin and stone from the avocado, then cold press the flesh to extract a high quality oil.
How much sunflower oil you can have in one acre area?
Slightly 500 to 600 ml of sunflower oil can be found in an one acre area
Is refined soybean oil with a peroxide value of 4.62 acceptable for human consumption?
Soybean oil or any other edible oil(cooking oil) with a peroxide value of 4.62 is acceptable for human consumption. Peroxide value above 5 is not acceptable for human consumption.
Is vegetable oil a homogeneous or a heterogeneous?
Filtered an nonaltered vegetable oil is a homogeneous material.
it is prepared by burning kerosene oil or vegetable oils in limited supply of air....
Palm Oil Sandwich
Palm Oil Pie
Palm Oil Pasty
Palm Oil Casserole
Is shorting the same as crisco?
Yes. Or you can use butter. If you are a margarine family, you can use that too.
If you use butter or margarine, remember these already have salt so you can reduce the amount of salt if the recipe calls for it.
Does the Cadbury company use palm oil?
They used to, but they have apparently changed back to their old ingredients. Always check the ingredient list on the packet to be sure.
How are unsaturated vegetable oils hardened?
Unsaturated vegetable oils tend to be liquid at room temperature, but they can also be 'hardened', through a chemical process called hydrogenation, to make them solid at room temperature.
What substance in palm oil causes palm oil to be reddish in colour?
Crude palm oil (CPO) is very rich in natural plant pigments called "carotenoids" giving the oil a distinct orange-red colour. After we refined CPO, all the carotenoids are removed and the refined oil is no longer orange-red but instead, golden-yellow.
Can you use peanut oil to make pancakes?
You could, but no one has before, so it might not taste good...
Can you use soybean oil as fuel?
You can very well do that if you don't mind have most of your car parts burnt. Biofuel are very capable of burning your car parts.
What is an approximate molecular weight for corn oil?
Though corn oil is almost all triglyceride, there are several different fatty acids in it, and that makes approximating a molecular weight difficult. Use the link and check out the three basic ones and link to their chemistry to obtain numbers. Then average them out. How is all this linking possible? Because our friends at Wikipedia have done all the work for us. And for free, too. (Note that the different fatty acids are named and that each name is also a hyperlink to the article on that fatty acid.)
One of the most important by-products of cotton is cottonseed oil What is cottonseed oil used for?
Cottonseed oil is used in salad oil, mayonnaise and other products that need to retain flavor stability. Cottonseed oil has a long shelf life and will not go rancid quickly.
What is the name of sesame oil in oriya language?
I'm not sure of the exact pronunciation but it is spelled "Gaflamin galah".
How do you make toasted sesame oil?
=Okay first you need to get sesame seeds. toasted or non toasted. non toasted works best in the type of preparation. Then, you pour in your / any type of oil you would like to use ( preferably Olive oil). then , let the oil come to a slight simmer, keep it on a low heat so it doest burn because then the taste mite seem bitter. when you are done, wait until the oil is cooled and then strain it completely of the sesame seed. HOPE MY ADVICE WORKS!!=
What is the unsaphonication value of palm oil?
The unsaponifiable matter in palm oil typically ranges from 1 to 2% of its total composition. This fraction includes various compounds such as tocopherols, carotenoids, and sterols, which contribute to the oil's nutritional and antioxidant properties. The unsaponifiable value can vary depending on the specific type of palm oil and its processing methods.
Why is palm oil bad for your health?
UPDATE CHKO07
The fact that palm oil is solid at room temperature, has a neutral taste and can be extracted without the use of solvents has made organic palm oil a very useful ingredient in organic food processing. The only other organic fats which are solid at room temperature are butter and coconut oil, both of which are highly saturated.
But I thought palm oil was highly saturated?Palm oil is frequently confused with palm kernel oil, which is highly saturated. In contrast palm oil contains a balance of polyunsaturated, monounsaturated and saturated fatty acids. In addition palm oil contains essential substances such as linoleic acid (an essential fatty acid which the body cannot manufacture) and tocopherols and tocotrienols, which act as natural anti-oxidants against damaging free-radicals. What about cholesterol?Like other vegetable fats palm oil is free from cholesterol. Because palm oil is solid at room temperature there is no need to use hydrogenation, a technique which hardens liquid oil but also produces damaging trans fatty acids and raises cholesterol levels in the process. Human feeding studies have shown that palm oil does not ordinarily raise blood cholesterol levels and in some cases has been found to lower harmful LDL-cholesterol. Any other health benefits?Rats fed on a palm-oil enriched diet had a reduced tendency to form blood clots. Unrefined palm olein (which is bright red in colour) is a major source of carotenoids which inhibit some types of cancer. The unrefined oil is also a major source of beta-carotene, which is a precursor to Vitamin A. So why does palm oil have such a bad reputation?In the 1980's the American Soya Oil processors were worried about losing domestic sales to imports of palm oil from Malaysia. They set up organisations with names like American Heartsavers which purported to promote good health to consumers but in reality these organisations were a front for attacking "tropical" oils such as palm oil. The campaign culminated in full page newspaper advertisements carrying headlines such as "Stop The Poisoning Of America". Some of this misinformation trickled across the Atlantic and has left residual doubts in the minds of UK consumers and industry figures even today.For information on palm oil and natural rain forests being destroyed along with the orangutan check out this site, I was truly amazed at what is happening to this beautiful environment.
http://www.orangutans.com.au/Orangutans-Survival-Information/Time-is-running-out-for-Sumatras-rainforest.aspx
Not for those with diarrhea. Use with caution for pregnant and lactating women, children and those with liver or kidney disease. Safe in recommended dosages, longterm effects need study. And more . . .
