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Vinegar

Vinegar is a weak acid created through fermentation. Vinegar can be made from many ingredients such as wine, corn, coconut, malt, or rice.

1,209 Questions

Can vinegar break down food?

Hello, hope all is well. In order for the acetic acid in vinegar to be broken down or decompose if you will, it will need to be heated above 440 °C (824 °F)

Can you use white distilled vinegar in place of sushi vinegar?

I say that It all depends on what you are making... If making sushi, i would never. Im all for substitutes but NOT in that case . it would not work,, in my opinion. The flavor of white vinegar is much stronger and harsher than sushi vinegar.

What happend when you mix baking soda and vinegar?

You're going to have a pretty big mess. The volume of the mixture will be quite a bit more than two cups due to the resulting chemical reaction between the vinegar and the baking soda.

Is baking soda and vinegar an endothermic or exothermic reaction?

This is a chemical change because once the substances are put together to form a gas it cannot be changed.

Can apple cider vinegar cause a false positive on a urine test?

Vinegar lowers the pH of urine. Amphetamines are excreted fast when urine is acidified. So vinegar could reduce the detection time period for amphetamines not to mask it but also can affect your pH result giving the lab evidence of tampering .

Is mixing baking soda and vinegar a chemical or physical change?

Mixing flour and baking soda is a physical change; the process of mixing them together does not in itself cause them to change into any other chemical. However, when the pastry is baked, then there will be chemical changes.

Are there benefits to drinking vinegar water?

The Benefits of Apple Cider Vinegar2 tablespoons of apple cider vinegar (when mixed with a glass of water before each meal) burns the fat.

It also acts as a natural antibiotic; it helps with digestion, arthritis, and sore throats; it lowers cholesterol; it keeps your skin healthy; it prevents dandruff; and soothes sunburn, shingles, aching muscles, etc.

Apple cider (Or any red based vinegar) also acts as a remedy for heart burn, due to it's acidity compounds, it neutralizes the acid imbalance and will relieve one from Heart burn(Acid reflux) in about 15/20 seconds.

What is the variables of inflating a balloon with vinegar and baking soda?

What actually happens is this: the acetic acid (that's what makes vinegar sour) reacts with sodium bicarbonate (a compound that's in baking soda) to form carbonic acid. It's really a double replacement reaction. Carbonic acid is unstable, and it immediately falls apart into carbon dioxide and water (it's a decomposition reaction). The bubbles you see from the reaction come from the carbon dioxide escaping the solution that is left. Carbon dioxide is heavier than air, so, it flows almost like water when it overflows the container. It is a gas that you exhale (though in small amounts), because it is a product of the reactions that keep your body going.

Is vinegar harmful?

yes because on how many chemicals. have you ever noticed that your throat burns if you eat to much. that is from the chemicals.
It is okay to drink vinegar but physicians advise that it be diluted with water before ingesting. Vinegar can cause caustic burns in the stomach.

Does baking soda and vinegar take out a fire?

Mixing vinegar and baking soda produces carbon dioxide.

The carbon dioxide will extinguish the fire because the fire can only burn with oxygen.

How many vinegars are there?

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Does apple cider vinegar work?

Apple cider vinegar improves digestion especially in metabolizing proteins. It enhances the action of hydrochloric acid (HCL - which deminishes with age) and digestive enzymes. Digestion begins in the mouth where the apple cider vinegar stimulates the acid receptors on the tongue to produce saliva that begins the breakdown of carbohydrates. Taking apple cider vinegar and water before each meal can help improve the digestive process.

Is White wine vinegar an acid or alkali?

No it is an acid.

Vinegar is dilute, impure acetic acid.
Vinegar is acetic acid.

Will vinegar flush THC out of your body?

No scientific evidence exists linking apple cider vinegar to a faster rate of THC clearance.

What happens When is when iron fillings ang vinegar aer mixed?

When iron filings are mixed with vinegar, a chemical reaction occurs, primarily due to the acetic acid in vinegar reacting with the iron. This reaction can produce iron acetate and releases hydrogen gas, which may create small bubbles. Over time, the iron filings may begin to corrode, leading to rust formation as the iron reacts with oxygen and moisture in the environment. The overall process illustrates the corrosive effects of acids on metals.

Which do you pour first for dressing oil or vinegar?

The oil, which is the heaviest would be okay to put first, but it's best to mix the oil and vinegar before pouring over the salad.

How do you dissolve salt in vinegar?

Vinegar (as bought in your grocery store) is about 96% water. Salt dissolves rapidly in it.

What vinegar can you susstitute for Cider Vinegar?

Malt vinegar, white wine vinegar, white spirit vinegar.

Spirit vinegar doesn't taste as good as any of the brewed vinegars. The closest substitute is probably white wine vinegar mixed with an equal quantity of apple juice. Failing that, mix apple juice with malt vinegar. Red wine vinegar would give a taste that you might not want.

Does vinegar and baking soda make CO2?

Vinegar is a solution of an acid called acetic acid. Baking soda is called bicarbonate. If you mix both of those chemicals together bubbles start forming. Then the bubbles
make a gas called carbon dioxide.

What happend when you mix soy sauce and vinegar?

Mixing soy sauce with vinegar will thin the soy sauce, and give the sauce a strong vinegary flavour, (depending on the amount of vinegar used).

Is the gas from mixing vinegar and baking soda toxic?

I'm not sure but you might blow up lol

ANS:The gasoline is less dense than either vinegar or baking soda and it is immiscible so it forms a layer over them. The vinegar reacts with the baking soda to produce sodium acetate, water and carbon dioxide. The carbon dioxide bubbles up through the gasoline and, being denser than air, forms a layer over the gasoline that excludes oxygen.

Baking soda plus vinegar produces?

The reaction that happens from mixing vinegar and baking soda is caused from the chemical reaction between the acetic acid (CH3COOH) in vinegar and the sodium bicarbonate (NaHCO3) in baking soda. The reaction forms sodium acetate (NaCH3COO), water (H2O) and carbon dioxide (CO2). The chemical equation is as follows: CH3COOH + NaHCO3 -> NaCH3COO + H2O + CO2

Why is vinegar considered as a weak acid?

Yes - acetic acid (written as CH3COOH or C2H4O2) in vinegar is considered to be a weak acid.