Alcohol Content

No

It dehydrates you and your brain causing brain cells to die.

Polyvinyl alcohol was first prepared by Hermann and Haehnel in 1924 by hydrolyzing polyvinyl acetate in ethanol with potassium hydroxide.

Euphoria

it impairs your vision, movements, and thought process.

Alcohol can be separated from beer by distillation; alcohol has a lower boiling point than water.

The style called "London Dry Gin" is the driest style.

4.5% by volume

This site (http://westbalto.a-1associates.com/LINKS/Drugs.htm) says 70%! While you only use a small amount, I would be careful using it before any sort of breath test!

44%

There is no special reaction, the salt will tend to dissolve in the water mixed with the alcohol.

Sink the Bismark

15%

A spirit is one type of alcoholic beverage that can be generally categorized as "liquor" as it's usually stronger than your average beer (which goes around 4-6% ABV). Examples are whisk(e)y, vodka, gin, and rum.

yes

It has gradually been reduced over the past 3-4 years from 40% to 36% to 33% and now 2014 to 30%

It's better to be safe than sorry and you should get in touch with "poison control" which is in the front of your phone directory or phone your emergency #. Canada's is 911, but not sure what the States is. Don't give him milk! Give him warm water and try to get him to vomit. Lots of water will flush the system out. Don't forget to check with poison control as rubbing alcohol is not like drinking rum or other hard liquors.

The short answer is to get a high. Since teens are not able to buy alcoholic beverages in the US and hand sanitizer contains alcohol, some teens in Los Angeles tried their hand at using salt and directions found online to separate the alcohol and the sanitizer in hand sanitizer to get a high. It backfired when they landed in the hospital with alcohol poisoning.

Propanol and butanol are, most smaller molecule alcohols aren't

If you're asking about its volume, then you'd either measure it in milliliters or ounces.

For the alcohol content, it would be measured in a percentage representing alcohol per volume

you get drunk.

I havent checked for case studies,ect. I did have an uncle who did that and passed away at 76. He did quit when he went in a nursing home. Good Luck.

There are no specifics concerning life expectancy for someone who abuses alcohol. Serious and permanent physical and mental damage can occur. Renal failure, abdominal and intestinal ulcers/lesions, vitamin and mineral deficiency which cause a variety of symptoms, cirrhosis of the liver, brain cell deterioration leading to alcohol dementia. Some of which are debilitating, and some fatal

There are no specific life expectancy projections. You appear to be concerned about your health and rightly so. Any addiction, aside from causing serious physical and mental damage, adversely affects a persons quality of life and you seem to be aware of that from the way you phrased your question. I am sorry that you felt the need to choose this escape route at such a young age, and that you continue to do so, but there is help available if you choose to take advantage of it. Alcoholics Anonymous comes to mind first, of course, but there are many other groups out there as well. Any church, health care practitioner, doctor, nurse, hospital or clinic will be happy to either help or point you in the direction of help, but no one can ask for help but you. It is difficult but you will not be alone. Good luck with whatever you decide.

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About 0.0%. Jack daniels 0.0%. Grey goose vodka 0.0%. Tanqueray gin 0.0%. See the pattern yet? There is no sugar in distilled alcohol.

my grandmas old cellar

Wine is around 12% abv and a Martini, which is pretty much straight gin, is 40% abv. Your typical serving size for wine is 5oz and for a martini is 3oz. So the amount of alcohol in a glass of wine is about .6oz and in a martini is 1.2oz.

Alcohol (ethanol) is a intoxicant and the way that the body metabolizes alcohol is by converting it to acetaldehyde (which is toxic to the human body at larger doses as it builds up - which one can visibly see in certain people when they have red patches on their person). Afterwards the body neutralizes it by changing it into acetic acid (the main component that gives vinegar its tangy kick).