Dark Chocolate

Dark chocolate is the highest poison to give dogs.

If the dog were to eat a large amount, they could well need a trip to the vets.

yes u can

Dark chocolate is blue, extra dark is black.
http://en.wikipedia.org/wiki/Lindt_&_Spr%C3%BCngli

Divide the total weight of the bar by the number of squares, and you'll have your answer !

Dark chocolate covered almonds could be considered a type of candy.

After eating certain foods, your taste buds are used to tasting that certain taste, so everything tastes like what you just ate. On the other hand, dark and milk chocolate taste different in the first place...=D

Dark chocolate is very good for you. It helps stop have heart attacks.

70% melts faster.

It's not that simple.

Too much of anything is bad for you. Nuts and chocolate are both high in fats.

Dark chocolate does have some compounds that are beneficial for your health, though. So, in moderation, they're probably okay.

Bourneville dark chocolate is not good for you in large quantities. Dark chocolate does have its benefits however. For example, it is full of antioxidants and is high in vitamins and minerals. Bourneville dark chocolate does contain 12.3 grams of trans fat.

Dark chocolate comes from the Theobroma cacao. This is a small tropical tree which grows in Central and South America.

Yes, eating chocolate can be fatal to dogs. The most dangerous type is dark baking chocolate, as it has the highest concentration of cacao in it.

You can try emailing it or sending it in via mail to Dove Chocolates headquarters.

The amount of cocoa liquor added to the compound... and very little else, although, there may be a sweetener difference leaning towards the lighter variety.

No

White chocolate is made of cocoa butter, milk, and sugar. Most often, the cocoa butter is deodorized to remove its strong and undesirable taste that would negatively affect the flavor of the finished chocolate.[3] Regulations also govern what may be marketed as "white chocolate": In the United States, since 2004, white chocolate must be at least 20% cocoa butter (by weight), at least 14% total milk solids, at least 3.5% milk fat, and less than 55% sugar or other sweeteners[4]. Before this date, U.S. firms required temporary marketing permits to sell white chocolate. The European Union has adopted the same standards, however there is no limit on sugar or sweeteners.[5] Although white chocolate is made the same way as milk chocolate and dark chocolate, it lacks cocoa solids. Some preparations that may be confused with white chocolate (known as confectioner's coating, summer coating or Almond bark) are made from inexpensive solid or hydrogenated vegetable and animal fats, and as such, are not at all derived from cocoa. These preparations may actually be white (in contrast to white chocolate's ivory shade[3]) and will lack cocoa butter's flavor. (source wikipedia, see more in related links below)

dark chocolate is only avalible on valentines day and the days that the event is going on

no. Dark chocolate doesn't have omega 3 fatty acids.

All chocolate is made up of the same ingredients, cocoa mass, cocoa butter and the extra milk and sweetener. The difference is that white chocolate contains very little or no cocoa liquor at all, where as dark chocolate contains a lot. Cocoa liquor is the mixture of cocoa oil and ground cocoa seeds.

everyone who love dark chocolate

If it starts to look like it is ill/starts being sick ect, then yes.

Bliss by Alice Peacock.

cause chocolate is thin. not peanut butter

Milk choclate seems yummy but hass alot of fat which makes you gain weight and the sugars , saturates ect. and also its really bad for your skin conditions. Although dark cholate contains antioxidants which are totally fab for your organism and skin and isin't fattening at all (unless you eat it in MASSIVE amounts).

Banana