Gallbladders and Bile

The pH falls faster when bile is present due to the presence of bile acids, which are amphipathic molecules that facilitate the emulsification of fats. This process increases the surface area for digestive enzymes, leading to more efficient fat digestion and the release of fatty acids. These fatty acids can lower the pH more quickly by contributing to the overall acidity of the solution. Additionally, bile salts can enhance the solubility of other acids, further accelerating the decrease in pH.

Vomiting bile can indicate a medical emergency, especially if it is accompanied by severe abdominal pain, persistent vomiting, or symptoms of dehydration. Bile is the digestive fluid produced by the liver, and its presence in vomit may suggest a blockage in the gastrointestinal tract or other serious conditions. If someone experiences these symptoms, it's crucial to seek medical attention promptly. Always consult a healthcare professional for a proper evaluation.

A high number in gallbladder-related tests, such as elevated bilirubin or alkaline phosphatase levels, can indicate issues like gallstones, cholecystitis, or bile duct obstruction. These conditions can lead to inflammation or infection of the gallbladder, affecting its function. It's essential to consult a healthcare professional for proper diagnosis and treatment if high numbers are observed.

The main bile salts in bile are cholic acid and chenodeoxycholic acid, which are synthesized from cholesterol in the liver. These bile salts help emulsify fats in the digestive system, aiding in their breakdown and absorption.

the pH of bile is around 7.6

pH = -log [H+]

10^-pH = H+

10^(-7.6) = 2.51188643 × 10-8

So the concentration of H+ ions in bile is 2.51188643 × 10-8 moles l-1

Yes, doves do have a gallbladder that produces bile, which helps in the digestion of fats in their diet. Like other birds, doves also have a simple digestive system that includes a crop, proventriculus, gizzard, and intestines to aid in the digestion process.

All Africans know that a hyena's liver ( not gallbladder ) is deadly poisonous . For centuries , African have used this poison to kill their enemies .

It is also obvious that other animals and insects are aware that a hyena is poisonous . Dead hyenas don't get eaten by scavengers , lions , or insects .

Gallstones are primarily composed of cholesterol or bilirubin. Cholesterol gallstones are the most common type, while pigmented gallstones are mainly made of bilirubin. Other components of gallstones can include calcium salts and proteins.

Bile from the gallbladder travels to the duodenum (the first part of the small intestine) through the common bile duct. Once in the duodenum, bile aids in the digestion and absorption of fats from the food we eat.

The process of bile is a physical one because it does not contain any enzymes that breaks down any fats. Lipase is the enzyme that breaks down fats but bile is only an emulsifier, which is a physical process, that combines bile with the fats.

To store energy

Depends where. In general though, lipids is mostly used as a barrier. In animals, it adds layers to skin. In cells, it is the main component of the cell membrane. In most species, lipid is merely an energy backup as glucose (sugars) are the primary source of energy in living things.

If you've had your gallbladder removed and are experiencing symptoms similar to a gallbladder attack, it could be due to other underlying issues such as bile reflux or post-cholecystectomy syndrome. It's crucial to consult with your healthcare provider to determine the cause of the symptoms and to receive appropriate treatment. Keep track of your symptoms and any triggers that may aggravate them.

The typical person has one gallbladder in their body.

No, the urinary bladder and gallbladder are not the same structure. The urinary bladder is a hollow organ that stores urine produced by the kidneys, while the gallbladder is a small organ that stores bile produced by the liver.

Bile is secretory as well as excretory product of liver. It secretes bile salts and excretes bile pigments. Bile salts (Sodium glaucocolate and Sodium taurocholate.) are responsible for emulsification of fats (makes very small droplets of fat.) witch greatly increase the surface area of fat and hasten action of pancreatic lipase on it.

The gallbladder is located in the Right Inhuinal Region.

No, bile does not neutralize stomach acid. Bile is produced by the liver and stored in the gallbladder, where it helps to emulsify fats in the small intestine. Stomach acid is mainly neutralized by bicarbonate secreted by the pancreas in the small intestine.

Bile salts are amphipathic molecules, meaning they have both a polar and nonpolar region. They consist of a steroid structure (nonpolar) with hydroxyl groups (polar) attached. This unique structure allows bile salts to emulsify fats in the digestive system.

The stomach contains enzymes that break down protein.

The Gastrointestinal System, linking the Gall Bladder and the Liver to the Duodenum.

No, the gallbladder is not part of the endocrine system. It is an accessory organ of the digestive system that stores and concentrates bile produced by the liver. The endocrine system consists of glands that secrete hormones into the bloodstream to regulate various bodily functions.

Bile is secreted by the liver and stored in the gallbladder. It contains bile salts, cholesterol, bilirubin, and other compounds that help in the digestion and absorption of fats in the small intestine, as well as the elimination of waste products from the body.

I just had my gallbladder removed 2 days ago. I had adhesions from my omentem to my gallbladder to the underside of my liver. I had had problems with my gallbladder for 2 years. All I can say is I had two different types of pains...one was a pulling sensation when I would lay on my left side. I would get a lot of referred pain to my stomach, therefore my doctors thought I had an ulcer. Then I would get gallbladder pain, the usual sharp pain under my ribs, as I did have decreased function of my gallbladder. I had an ultrasound done an there were no gallstones. I had a hiata scan done and I had decreased ejection fraction of 30% of my gallbladder. The ultrasound obviously did not show the adhesions, as it is such fine tissue. When the surgeon opened me up, he could not believe how many adhesions I had. My overall symptions were a lot of stomach pain. I couldn't eat very much. A lot of this was referred pain from my right side. Unless I would palpate that side, I would tend to think that it was my stomach giving me all of these issues. And then I had real gallbladder pain, which was sharp stabbing pain under my ribs. I'm 29 years old, 5'8" and 125 lbs. Excellent shape if you exlude these symptoms! I could not however ride my bike or do extensive exercise because my stomach would kill me 5 minutes after I was done. It would lead to vomiting as well. I am still in recovery mode as this is extremely painful, but I am feeling better as time passes by.

The gallbladder contracts in response to a hormone called cholecystokinin (CCK), which is released after the ingestion of a fatty meal. This contraction helps to release bile stored in the gallbladder into the digestive tract to aid in the digestion and absorption of fats.