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Meat

Meat is animal flesh from pigs, cattle and lamb that is used for human consumption. Meat is a valuable source of protein in the human diet.

500 Questions

Will frozen pork or hamburger be good after 2 years?

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Asked by Wiki User

No, you should eat it within 6 months as with any frozen food.

What do you call the meat cured from a pig?

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Asked by Wiki User

Ham , Bacon.

What meats did Cubans eat?

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Asked by Wiki User

On the contrary most Cubans love beef, however in Cuba it is Illegal for you to slaughter cattle and eat it, even if you raised it yourself and is rightfully yours. You can face tough penalties such as up to 40 years imprisonment. Sounds ridiculous, but true. Cuba raises its beef exclusively for export or for tourism. Nationals who have their own herds must sell all their beef to the government exclusively and at the government set price. Thanks to good ol' Fidel and his brother Raul.

Who person who sells meat is called a?

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Asked by dhirigilin_ part2

A butcher

How many calories are there in an meatball sandwich?

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Asked by Wiki User

depends how many meatballs...

6 or 8

Where can you get parts for a sanitary T1 meat tenderizer?

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Asked by Wiki User

I'm not sure where you would get parts, but I have a "The sanitary scale company meat tenderizer" that I was going to put on eBay for $50.00. But if you are interested in buying it, I'm selling it, make me an offer I can't refuse. It would make a great parts machine, it works fine. It has had some minor modifications. If you are interested, you can get in contact with me at normaluvsjohnny2006@yahoo.com Hope this helps you. I'm not sure what it would cost to ship, but I'm in Tennessee.

Thank you J.N.

Can you eat rabbit infected with myxomatosis?

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Asked by Wiki User

i want to know this too cause i shot a rabbit and wanted to eat it but it had a tape worm so didnt.... if you cook it good enough will it be ok??? no have you not heard that you can get tape worms from cooked burgers..same applies here

Is it safe to eat Vienna sausage that is 2 years out of date?

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Asked by Wiki User

Two years past the best-by is a long time. If the can is in good condition - not bulging or showing signs of leakage - the contents could be safe, but the quality is probably not so good. You might just replace it with new product.

What is sweetmeat and what animal is it from?

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Asked by Wiki User

Sweetmeat is the testicle of the animal, usually a bull. It is not sweet, has a very strong flavor. It is a southern term, mainly deep south like Mississippi and alike. It can also refer to the pancreas or spleen of a young bull.

What is the average price of deli meat?

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Asked by Wiki User

It depends on the company's brand name, the size of the meat package, the amount of meat in the package, which store sells the meat, and which town in which state or nation produce the meat.

Do people eat yak meat?

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Asked by Wiki User

Absolutely, people eat yak meat! It is the healthiest meat you can possibly eat, and the flavor is sweet, delicious, and never gamey! It is also easily available in the USA. Raised in Colorado, in the mountain and plains, with healthy water, and chemical free!

You won't believe how good this meat tastes!

Why does The plunger on a meat thermometer pops out when the meat is done?

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Asked by Wiki User

Due to Charles law, the plunger pops out when the turkey is done. As the temperature of the turkey rises up, as does the air trapped under the plunger so the plunger pushes up as the volume of the air increases.

What is meat with skin around it?

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Asked by Wiki User

That would be sausage, or bologna.

Why use a thermometer for meat?

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Asked by Wiki User

It allows you to make sure that the meat is cooked to the proper temperature. This means the meat is cooked all the way through to the desired degree of doneness. Properly cooked meat prevents people from getting sick.

Is meat bad for your teeth?

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Asked by Wiki User

What diseases can you get from eating raw meat?

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Asked by Wiki User

Salmonella :)

ANS2:If unsanitary slaughtering processes were involved, fecal coliforms e.g., E. coli, can be found on meat. Unhealthy livestock, unsanitary slaughtering processes and storage conditions may even allow some even more unusual contamination such as hoof and mouth disease, Shigella, Salmonella, Listeria, Tularemia and others.

If I am slaughtering a deer for instance I tend to gut and skin the carcass then wash My hands and arms and the carcass I then wash my knives and saw. In an effort to keep tham from transfering any of the aforementioned nasties into the meat from the surface. The fact is that the most dangerous meat to eat raw is hamburger or any other ground meat since a contaminant of any sort will usualy not get inside the meat easily or quickly. But once it's ground all bets are off since you have just put the outside layer in to the inner meat. Fortunately in the US most facilities are pretty conscientious about sanitation. I have eaten alot of hamburger raw and rare and not had a problem with food poisoning. One tip If you make beef Tartar cut the outside layer of beef off I santize with a little booze, seriously. If you remove the outside layer and use only the inside of the beef you eliminate the largest opportunity for the beef to become contaminated.

What is the word for meatball in Italian?

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Asked by Wiki User

che bella polpetta

How many prime rib roasts you get from a cow?

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Asked by Wiki User

This is totally determined by the size of the critter and how it was cut.

What countries eat shark meat?

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Asked by Wiki User

Erm... So I think that people in Japan and Korea eat shark meat, but mostly in Japan. If you need to know more, GOOGLE it...

How may healthy eating be promoted when preparing meat for complex dishes?

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Asked by Wiki User

There is not a huge amount that you can do with meat. Cut off all of the fat and maybe grill it? Grilling is the best way to cook meat because it adds no extra fat and only a small amount of nutrients are lost. Maybe add a variety of vegetables, research veggies with a variety of nutrients to make it a more nutritionally 'full' meal (eg, tomatoes are one of the few foods which contain lycopene, which helps prevent prostate cancer). If you have the choice, choose red meat over poultry or fish. They both have protein but only red meat has high levels of iron (be careful though because it has a higher fat content). If you do choose chicken, removing the skin removes 99% of the fat. With Fish, only buy fish that you know where it came from, because in some places in the world, chemicals in the water can make you sick. If you don't grill meat, and are going to fry it, use olive oil as it is an unsaturated fat (good for your arteries).

Hope this helps!

Bugs that eat meat?

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Asked by Wiki User

Unknown, but easy to find on: for kids, Time for Kids and Red 40.

How does dragon meat taste like?

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Asked by Wiki User

Taste like you're eating kiwi, but it's a little sweet and watery.

French name for horse meat?

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Asked by Wiki User

The dictionary says slang for horse is heroin. 50 years ago my father teased fast food burgers were horse meat. He called them heroin meat.