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Mustard
Mustards are plant species of the family Brassicaceae whose seeds are used as a condiment by mixing and grinding them with vinegar, water or other liquids. The leaves of mustards are edible and can be eaten as mustard greens.
458 Questions
No, mustard flour is just ground up mustard seeds. It's gluten-free. http://www.celiac.com/gluten-free/index.php?showtopic=42661
This mustard is made from the seeds of the mustard plant. Yellow mustard seeds.
What can you use instead of Dijon mustard?
If you're looking for a mustard substitute, you could try using ground Turmeric instead.
If you just don't have ground dry mustard, you can substitute 1 tablespoon of prepared mustard for 1 teaspoon of ground dry mustard. Keep in mind that the substitution will likely affect the moisture level of your recipe so you may want to hold back a couple of teaspoons of the liquid in your recipe.
How much mustard powder equals one and one half tablespoons of mustard seeds.?
1tablespoon prepared mustard = 1teaspoon of dried mustard
Can you substitute dry mustard for prepared yellow mustard in a recipe?
It depends on the recipe but prepared mustard usually has other ingredients in it besides mustard and water. Yellow mustard has turmeric to give it its yellow color. If you need to use prepared mustard use about 1 1/2 tablespoons for every teaspoon of dry mustard needed, and reduce liquids by 1 tablespoon. Results may or may not vary.
No one was credited with the invention of mustard. The mustard plant has been cultivated for thousands of years. The Romans were the first to use mustard as a spice and were probably the first ones to have experimented combining unfermented wine and crushed mustard seeds to create a mustard "sauce".
What nutrient does mustard contain?
Mustard seeds are rich in several nutrients, including protein, fiber, and healthy fats. They are also a good source of essential minerals such as calcium, magnesium, phosphorus, and selenium. Additionally, mustard contains antioxidants and compounds like glucosinolates, which may have health benefits. Overall, mustard can contribute to a balanced diet by providing a variety of essential nutrients.
How tall can a mustard plant grow?
mustard are not trees but bushes, they grow between 10 and 15 feet tall. The have the smallest of seeds, 1 - 2 mm in size
What is mustard an fruit or an vegetable?
Mustard seed is a spice and mustard is just a mustard seed concoction.
Can you substitute spicy brown mustard for yellow mustard?
It depends on what you are making. Brown mustard is often a coarser ground brown and white(yellow) mustard flour mixed with water and vinegar. Dijon mustard is a finely ground white mustard flour mixed with white wine. If using in a sauce the flavors might change slightly. If using as a condiment they definitely have different flavors.
Brown mustard is actually milder than white mustard.
English mustard is an extremely strong white mustard mixed with water.
Chinese mustard is white mustard, and ginger mixed with water.
Yellow mustard is white mustard and turmeric mixed with water or vinegar.
When are mustard greens in season?
Harvesting for greens -- anytime after the leaves have gained enough size for your preference, but before they get too tough or woody.
Harvesting for the seed -- Wait till the pods have dried enough to get almost "crackly", then gently pull them off the stems. The pods can then be rubbed between your hands to get the seed out. Mustard seed can also be combined if you have a large enough field.
Experienced cooks can smell and predict the staleness or freshness of the oil, mustard oil tends to get pungent in smell when its stale, the fresher the oil is more sharp smell is. Another way is to taste it and check for the freshness or adulteration in the oil. Adulterated bitter oil with sour taste can cause dropsy.
whole grain mustard can be used in many things .These include sandwhich sauces , it goes well with bef in a sandwhich.It can be used to marrinade stake and other foods. Goes great as a side dip on our plate when eating meats.
Is there a substitute for mustard?
The conversion rate between mustard powder and prepared mustard is about 3. This would mean that you must use 3 times as much real mustard to substitute the powder. IE, 5ml (1 tsp) powder = 15ml (1 tbsp) prepared mustard.
How many grams of mustard in a tablespoon?
In an average, prepared, yellow mustard there are:
- approx 9 calories in 1 tablespoon
In Hellman's honey mustard there are:
- approx 30 calories in 1 tablespoon.
In Hellman's brown deli mustard there are:
- approx 5 calories in 1 tablespoon.
In a true Dijon mustard such as Grey Poupon Dijon mustard (not a Dijon honey added mustard), there are:
- approx 15 calories in one tablesppon.
For the calories in some of the foods that accompany mustard, see the page links, further down this page, listed under Related Questions.
