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Salad Dressing
Salad dressing refers to the sauce used to prepare salads. Although the concept differs across cultures, the Western culture lists three basic types: vinaigrette (salad oil and vinegar), cooked dressing (creamy dressing thickened by egg yolk) and creamy dressings (mayonnaise-based).
476 Questions
Why is dressing is not a solution?
i think its not a solution because it is not evenly mixed. a solution is something tht is evenly mixed. but dont take my word for it because i might be wrong. -ruby
What are the uses of dressings and bandages?
Dressings and bandages are essential in wound care, serving to protect injuries from infection, absorb exudate, and promote healing by maintaining a moist environment. Dressings are typically applied directly to the wound, while bandages secure them in place and provide support to the affected area. They also help to control bleeding and reduce pain by stabilizing the injury. Overall, their use is crucial for effective management of both acute and chronic wounds.
How do you know if something is homogeneous or heterogeneous?
homogeneous is when the different substances can not be seen. Example: water,pop,juice,coffecc,sauces,chips,etc
heterogeneous is when different substances can be seen. Example:sandwich,pasta,noodles,taco,etc
What is the best salad dressing for sunshine salad?
the best is ranch 4 any thing its healthy good and dont forget delishious
What would be a low fat salad dressing for broccoli salad?
1 c. low-fat unflavoured yoghurt
1 c. low-fat sour cream
1 tbs. ground toasted cumin seed
3 squirts liquid smoke
s&p to taste
Can you eat out of date salad dressings?
It depense how out of date.
1 week: it's fine
2 weeks: it's fine
3 weeks: it's ok
1 month: no
2 months or over: it should have been in the trash a long time ago
What is a compound salad dressing table salt sucrose baking soda?
A compound is something which contains two or more different types of atoms, joined together.
Table salt is sodium chloride - sodium and chlorine joined.
Sucrose is a sugar, made of carbon, hydrogen and oxygen.
Baking soda is sodium hydrogen carbonate - sodium, hydrogen, carbon and oxygen.
Salad dressing - go and read the label. Now you should be able to answer your own question.
Why does salad dressing made from oil and vinegar separates upon standing?
Because oil and vinegar are not miscible. -(you can shake or stir them together, but they soon separate.)
Does unopened salad dressing with egg whites Marie's poppyseed go bad unrefrigerated?
If the dressing has not been opened and kept in a cool dry place, it will be good for 5 to 6 months. I keep mine in a dark, cold storage room in my basement and so far it has never gone bad. I think it's even been longer than six month. Vinegar tends to keep foods safe for a long period of time. Check the color of your creamed dressings. That should tell you if it's still good or not.
