Salad Dressing

For some people salad does not taste nice enough on its own so they decide to give it some extra flavour by adding a salad dressing. There are many different types of salad dressings available.

Depends on what your definition of bad is. If your definition of bad as in spoilage, then yes, the salad dressing will have off flavors after time due to oxidation. Unopened doesn't mean that the food is good, it just meant that it had been commercially sterilized and is safe to consume within the expiry date.

No. One of the most common salad dressings is a Vinaigrette, and it does not have milk.

No MSG was removed from all food in the early 2000s during the big fus over MSG

you can use vinegar,oil,brown sugar & desired spices

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The Caesar salad typically has lettuce, crunchy croutons and a dressing which includes lemon juice, olive oil and black pepper. Without these ingredients it cannot properly be called a Caesar salad.

On the other hand, you could ask "Can I have a Caesar salad without the dressing or the other ingredients?". By saying that you have indeed called it a Caesar salad.

Whether the end result remains a Caesar salad then becomes a question of semantics more than anything else.

well i personally, strongly believe that the mere caesar salad could possibly still be the name it was given to be without the dressing.

The oil, which is the heaviest would be okay to put first, but it's best to mix the oil and vinegar before pouring over the salad.

One quart of salad dressing is 32 fluid ounces. Standard bottles of salad dressing are 16 fluid ounces. You can expect to pay around $3.50 for a 16 ounce bottle of salad dressing in Washington State, so a quart will cost about $7.

Salad dressing contains some kind of oil mixed with vinegar, and these two substances are immiscible; they do not dissolve in each other, although if you mix them together you can get a suspension (which is temporary).

Salad should be good unrefrigerated for up to two hours.

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Hidden Valley is known for its great ranch dressing. Even though it only manufatures ranch it has several different types. You can choose their classic ranch or ranch light for the weight watcher in you.

I do not think that any Marzetti Refrigerated Salad Dressings are sold in the Seattle area, Litehouse and Maries dominate that category there.

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Oh! A cotton house dress was popular up through the 1970s. Made of cotton (before polyester was standard addition to 'cotton' clothing), a house dress was plain or printed fabric, with buttons or snaps up the front, and short cap sleeves (flared usually). Worn without hosiery (just bra, panties, and comfortable slip), the house dress was used when a woman was doing housework, or just because a house dress was more comfortable than being more dressed up. A woman wore no jewelry except maybe a watch or necklace, and of course her wedding ring, while wearing the house dress. Most women had a pair of flat, comfortable shoes, or slippers, to wear with a cotton house dress.

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No. Salad dressing is a heterogeneous mixture of oil, vinegar, and various other ingredients.

Salad is delicious, it's my favorite, you know?/ A platter or bowl of fresh raw vegetables such as lettuce,cucumber,tomatoes,mixed herbs, spring onions and grated carrot. usually served with cold meat ,eggs,cheese's.There is no limit to the different variations that could be used.

Fruit salad, can be any dish of mixed prepared fruits, served as a desert.

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Greeks in 1933. Although similar dishes of salad existed in the byzantine empire and in antiquity

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