Sandwiches

No, you cannot. Not possible

Why of course! Dry it out and you cover it with flammable material. (Kerosene, gasoline, hand sanitizer, little siblings, etc.) whatever floats your boat, then light it. KAFWOOSH!

Even then, it is un-smokable

The story goes that it was named for the Earl of Sandwich. Not wanting to leave the gaming tables to sit down to a formal meal, he slapped meat between two pieces of bread and voila! the sandwich.

I cut all the fat away from my bacon or grill it until it drips off. Then it only leaves a few grams for taste

You could substitute chicken or most any other kind of meat on a lunch sandwich.

The typical serving size for a pulled pork sandwich is between 3oz. and 4oz. per person. And, with 16oz. in a pound, you can figure that you'll get between 4-5 sandwiches per pound of pulled pork.

It comes from my mum.

If it is lunch meat from a deli, no longer than a week. If it is prepackaged check the expiration date. But never use it after it's been opened for a week or more, even if it's never been opened.

The most popular sandwich served in American restaurants is the BLT. The BLT has been served since before the 1900s as a snack with tea. It is made with bacon, lettuce, tomato, and mayonnaise.

One sandwich requires roughly 3oz of lunch meat. Therefore, 375oz or 23.5 pounds of lunch meat would be required.

Bacon, Lettuce, and Tomato. Answer The three ingredients are Bacon Lettuce Tomato.

First your saliva breaks down the chicken and the bread.(the enzymes). Then the food goes down your throat into your stomach. Your stomach churns and turns the food into juice. Then the juice goes down the large intestine where it stays for around 10 hours. After that, it comes out as poo poo

It is about 1 and 1/2 feet long and they are really long and they are really Good!!!!!!!!!!!!!!=]

In many cases, you can bring sandwiches along. But this would depend greatly on where you are going. For instance if you're going to a park, or to work or school, you could bring a sandwich. It may not be so appropriate to bring a sandwich to a doctor appointment or to eat in a department store. And not appropriate at all if you were going to attend church, a wedding or a funeral. You should use common sense when judging whether or not to bring a sandwich along.

The sandwich is named after the Earl of Sandwich. (Sandwich is a place in England.) Allegedly the Earl was too involved in gambling to leave the game and go eat, so he requested that his meat be brought to him between two pieces of bread so he could eat it without the mess of a regular meal.

For the regular Chick-Fil-A Chicken sandwich the chicken comes to us pre marinated and frozen. We thaw the chicken, dip it in a milk wash and bread it (milk and breading are pre seasoned). We then pressure fry the chicken filet. It comes served on a butter toasted bun with two pickle slices.

A cold sandwich has not been heated. Examples of cold sandwiches are cold cut or luncheon meat sandwiches, pimiento cheese sandwiches, chicken salad, ham salad, and tuna salad sandwiches.

Hot sandwiches have been heated or have hot fillings. Examples are sloppy joes, hamburgers, hot ham and cheese, and many others.

3 days (before it gets soggy) depending on what kind it is.

There are many versions of the po boy or poor boy sandwich, but traditionally, it was submarine sandwich made with roast beef or fried fish. The poor boy originated in Louisiana.

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a sandwich bar is a place where all races can be free to take their 'women' and let them make sandwiches in a place that respects them for who they are.

The first form of sandwich is attributed to the ancient Jewish sage Hillel the Elder, who is said to have put meat from the Paschal lamb and bitter herbs inside matzo (or flat,unleavened bread) during Passover. The filling between the matzos served as a reminder to Israelites of their forced labor constructing Egyptian buildings. The first written usage of the English word appeared in Edward Gibbon's journal, in longhand, referring to "bits of cold meat" as a 'Sandwich'. It was named after John Montagu, 4th Earl of Sandwich, an 18th-century English aristocrat, although he was neither the inventor nor sustainer of the food. It is said that Lord Sandwich was fond of this form of food because it allowed him to continue playing cards, particularly cribbage, while eating without getting his cards greasy from eating meat with his bare hands. For the source and more detailed information concerning this subject, click on the related links section (Wikipedia) indicated below.

balsamic vinegar or ranch

• sub sandwich
• salami sandwich
• summer sausage sandwich
• sardine sandwich
• Swiss cheese and ham