Slow Cookers

its when its set high

no it would be uncooked and really cold. also cook one at a time and it just might cook faster!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

A good substitute for a slow cooker is a Dutch oven, which can be used on the stovetop or in the oven to achieve similar low and slow cooking results. Additionally, an Instant Pot or electric pressure cooker can mimic slow cooker functionality by allowing for longer cooking times at low temperatures. For stovetop methods, a heavy-bottomed pot can also work, as it retains heat well and can be simmered gently.

A crock can be kept in a freezer without any problem, if that's what you are wondering.

It can be braised (cooked in liquid), or roasted without liquids. If the cut of meat is not from a tender part of the pork, then braising would be the first choice. If it is labeled on the package "roast", then it will not need braising and the label will likely include brief cooking directions as well.

well you put your ingridents together turn the crock pot to high and ake sure you leave in in there for at least 17 hours check about every hour.................trust me ima chef

* 1 pound chicken breasts or tenders, boneless, cut into cubes * 8 to 12 ounces smoked sausage, sliced * 2/3 cup chopped onion * 1 green bell pepper, chopped * 1 red bell pepper, chopped

* 1 large can (28 ounces) crushed tomatoes * 1 cup chicken broth * 2 teaspoons dried leaf oregano * 2 teaspoons dried parsley * 2 teaspoons Cajun seasoning * 1 teaspoon cayenne pepper * 1 pound shrimp, cooked * 2 cups rice, cooked Combine chicken, sausage, chopped bell pepper, and chopped onion in slow cooker. Add tomatoes, chicken broth, wine, oregano, parsley, Cajun seasoning, and pepper; stir gently. Cover and cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours. About 30 to 45 minutes before eating, add cooked shrimp and hot cooked rice; heat thoroughly.

While still bagged or wrapped, slide the roast into the crock pot to ensure that it is going to fit with enough room for air movement. If it fill fit without touching the side edges you will have a perfect roast. The average cook time for a 2.5 pound roast in a crock pot is six hours; more if you are adding vegetable to it, slightly less if it will not be disturbed while cooking. Removing and replacing the lid over and over to check the meat results in a loss of heat that increases the cook time.

Cuisinart slow cookers are available to purchase from the Lakeland stores or website. The House of Fraser also stock the Cuisinart range including slow cookers. In addition they are available from Amazon and may be found on eBay.

438 quarts

One can find some good crock pot recipes from the following sites; Busycooks' Favorite crock pot recipes, Southern food features by about site such as crock pot clam chowder and crock pot glorified pork chops, and Easy crock pot recipes from Recipe4living.

Sure, I don't see why you couldn't. I've never done it, I just usually do it stovetop. If I were to do it in a crock pot, I would put it in a crock pot with a small yellow onion cut into eight pieces, a few cloves of smashed garlic cloves, 1 tsp salt and some peppercorns. Cook on low 6-8 hours or on high 4-6 hours. In my opinion you can't overcook a daisy ham.

The handle made of metal will be hotter, since metal conducts heat very well, and wood conducts heat very poorly.

A Cuisinart electric fondue set is great to use a to home for a large party. Having a chocolate fondue fountain with fresh fruit for people to dip is a great combination for any party. Someone that is looking to purchase the Cuisinart electric fondue can do so online at retailers such as eBay and Amazon.

No, a stock pot is a large, deep, straight-sided pot for preparing stocks and simmering large quantities of liquid on the stove top. A Dutch oven is shorter, thick-walled (usually cast iron) pot with a tight fitting lid. Commonly referred to as a 'camp oven', it is meant for braising or slow-cooking and can be used in either the oven, stove top or directly over hot coals on a campfire.

No.

Some recipes that are good for crock pot soup are potato soup, three bean vegetarian chili, curried-lentil tomato soup, and easy Brunswick stew. You can find these recipes as well as many others at the website MyRecipes.

A large pot typically holds between 6 to 12 quarts, depending on its size and design. Standard large pots, often used for cooking soups or stews, usually fall in the 8 to 12-quart range. However, there are even larger pots available, such as those used for canning or boiling large quantities of food, which can exceed 12 quarts. Always check the specifications of the pot for its exact capacity.

A whole chicken should cook in approximately 4 hours on high setting in a "slow cooker," or 6 to 8 hours on low setting. "Crock Pot" is a brand name, and different models and brands will have different settings and require different cooking times.

Crock-Pot is a registered brand name of the Sunbeam company and Crock -Pot slow cookers of any size are only offered by Sunbeam. However, many other companies offer 4-quart slow cookers including Rival, Proctor Silex, Cuisinart, Kitchen Aid and many more.

well from my experience .. put whatever yer gonna cook in the pot and fill with water and go get pounded somewhere.. make a good day and evening of it- pass out if you want.... when you wake up its usually very done. Yer dog will help chomp it down. enjoy

milk

Yes.

It typically takes about 8-10 hours on low or about 6 hours on high but the roast will taste MUCH better if you cook it on low for the 8-10 hours!

i would like it on low cause i like good things but maybe when u put it on high it might get bad so put it on high

Lima beans are cooked in a kettle/pot by putting water inside the container together with the beans.It is better cooked in low heat but it takes a long time.