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Soups and Stews
Known for being a comfort food, soup is usually a stock or broth based warm meal. It can include a very large variety of ingrediants, including meats, vegetables, fruits, pastas, and grains.
1,560 Questions
What are 3 ingredients in the famous chilled Spanish vegetable soup Gazpacho?
ripe tomatoes, vinegar, cucumber
Is chicken noodle soup and garden soil examples of compounds?
A heterogeneous mixture is one in which different samples are not necessarily
made up of exactly the same proportions of matter.
One common heterogeneous mixture is chicken noodle soup: One spoonful might contain broth, noodles, and
chicken, while another contains only broth.
Where did Ham and Bean Soup originate?
Ham and Bean Soup, also known as "Senate Bean Soup", is thought to have been created during World War II as a result of food rationing. Due to a shortage of beans, ham hocks were added as both a flavoring and to make the soup heartier.
How can you tone down beef stew that has too much hot paprika in it?
Although paprika by itself it not spicy, "hot paprika" may refer to another pepper based spice.
1) You can decrease spiciness by adding bulk to your stew - more meat, beans, rice or potatoes
2) Try serving your stew with dairy ingredients - try adding milk, sour cream, grated cheese. It is known that casein in milk counteracts capsaicin in hot peppers,
3) Try adding some dissolved sugar (10% solution)
Is beef stew a homogenous mixture?
No. Homogenous means that the mixture would have the same composition throughout. Beef stew would have more meat in some places and more vegetables in another, etc. Water would be an example of an homogenous mixture.
