0
Fish
A fish is any aquatic vertebrate animal that is typically cold-blooded, covered with scales, and equipped with two sets of paired fins and several unpaired fins.
9,777 Questions
When do sturgeon reach sexual maturity?
a sturgeon will reach maturity every 20 years and lay unfertilised eggs called roe , that's why caviar is sooo expensive
What has 100 eyes adn lives on the bottom of the ocean?
A scallop has 100 eyes and lives on the bottom of the ocean.
How do you unfreeze the fish in the game the great kitchen escape on girlsgogamescom?
you take the bowl and put the fish in it and put the beater in it
What are the basic cuts of fish?
Unlike cows and pigs, which have specific cuts based on the properties of their meat at different locations, fish tend to have the same consistency throughout the entire body. As such, when preparing a fish, the basic cut is known as a fillet, which is basically just a cut of fish with the bones and scales removed. There are three kinds of fillets: the cutlet, single, and "J" cut. A cutlet produces a double fillet, a single is made from a fillet from one side of the fish, and a "J" cut is similar to a single, but easier in execution in that the pin bones are simply removed by making a J-shaped cut down the center of the fillet.
They are darns, steaks and fillets. There are more fancy ones, check out: http://www.cookeryonline.com/Fish/index.html - for more fancier ones.
One cut of fish is a filet. A filet is when the fish is cut down the length of the fish. Another cut is strips. A strip is when the fish is cut into long thin pieces. A fish can also be cut into cubes. A cube is when the fish is cut into small pieces.
what are the differents cuts of fish and name of dish from each cut of fish.
Yes, please.
WHEN IS THE FISH SOLE IN SEASON?
Fish sole, particularly species like Dover sole, is typically in season from late spring through early autumn, with peak availability around May to September. This timing may vary by region, so it's best to check local fishing regulations and guidelines for specific seasons. Sustainability practices also influence when sole can be caught. Always consider sourcing from responsible fisheries.
Are female sturgeon bigger than male sturgeon?
Generally yes. They usually mature later and get bigger than males.
Ocean ecosystem-what are some decomposers that live here?
some decomposer that you could see in the pacific ocean are just the same with the decomposers in the other bodies of water, so it would also be bacterium and marine worms.
Are there any pirannahs in curfu Greece?
Theres a chance. Piranhas live in deep water's were we cant go.
From the Preparedness Blog Network: How To Salt Fish.
I recently came across a cookbook from the 1850s. That cookbook is very interesting covering all types of pioneer cooking. One of the articles covers the preserving of shad, a type of fresh water fish. The recipe used for shad can be used for any fish.
The following recipe is taken directly from the cookbook.
"Clean the shad nicely, place them in layers with back down, and laid open so as the inside of the fish may be up. Sprinkle each fish plentifully with ground salt, and let them stand twenty four hours. This draws out all the blood. Wipe them all dry with clean napkins.
Place them in layers in a clean tub, with the backs down as before. For one hundred shad take half a lb. saltpetre, and 2 pounds of brown sugar. Strew plenty of rock salt over them with the saltpetre and sugar, there is no danger of putting on too much salt as they will only absorb a certain quantity."
As you can see, this is a very simple recipe. You will notice this recipe uses quite a bit of salt, I strongly recommend that everybody store at least 100 pounds of salt, if you intend to do any food preserving. Saltpeter or saltpetre is commonly known as potassium nitrate.
Do old fish behave differently than middle-aged fish?
Not only can they behave differently, they can look different too. Some fish will move more slowly, some fish may appear to be "resting" more often. Some fish colors become more vivid with age, some fade with age. Some loose their markings with age, and others develop other markings as they age.
So it's not really easy to answer that question when talking about all fish. When talking about a specific fish it's easier to answer.
Plankton refers to a diverse group of microscopic organisms that drift in aquatic environments, including both freshwater and marine ecosystems. They are classified into phytoplankton (plant-like organisms that perform photosynthesis) and zooplankton (tiny animals that feed on phytoplankton or other small organisms). Plankton play a crucial role in the food web, serving as a primary food source for many larger organisms, including fish and whales. Their abundance and diversity are vital for maintaining ecological balance in aquatic habitats.
The reason why fish have silver skin is because it helps them to hide from predator. The silver skin refracts light and makes it harder for enemies to see these fish.
