Pork

I would depend on several variables including the thickness of the dice and the manner in which you are cooking the pork.

75 pounds of sausage is required for 75 servings with one pound per serving

The average meat serving is 3 or 4 ounces. For 75 people you'd need about 25 pounds of sausage.

Ted Stevens (R) Alaska

It's called a Luau ( Loo' ow)

Pole-sk-ah koo-bah-sah

Until the internal temperature reaches 150 degrees

In the Dallas, TX area, you can buy Potter sausage at local grocery stores like Central Market and Whole Foods, which often carry a variety of specialty sausages. Additionally, some farmers' markets and local butcher shops may offer Potter sausage or similar products. You can also check online retailers or the official Potter sausage website for more information on availability and locations.

Cooking a pork shoulder in Coke can enhance its flavor and tenderness due to the caramelization and acidity of the soda. The sugars in Coke help to create a rich, savory glaze while the acidity breaks down the meat fibers, resulting in a juicy and flavorful dish. Additionally, the carbonation can help to tenderize the meat further during the cooking process. This method is an easy way to infuse unique flavors while ensuring a succulent texture.

Czech pork goulash typically includes pork (often shoulder or leg), onions, garlic, and a variety of spices such as paprika, caraway seeds, and black pepper. The dish is usually enriched with tomatoes or tomato paste, and often includes bell peppers. It is commonly served with bread, dumplings, or potatoes to soak up the flavorful sauce.

yes from casting specialists

Three weeks is really pushing it. They might or might not be safe, but after 3 weeks, they can't taste very good! I would not risk it.

15 pounds

About 5 hours for a 10-lb ham.

A 4" long x 7/8" link has about 50 calories and 4 g of fat. So, you're looking at 150 calories, 12g of fat, and a lifetime of cholesterol-related issues.

You can buy a Daisy ham at various grocery stores and supermarkets that carry a selection of deli meats. Additionally, you may find it at specialty meat shops or online retailers that offer delivery services for meats. Be sure to check the official Daisy Brand website for specific store locators or purchasing options.

"Sausage butt" is a colloquial term often used to describe a specific body shape where the buttocks appear round and thick, resembling the shape of a sausage. It can refer to a body type that is characterized by a fuller, rounded backside. The term is sometimes used humorously or in a light-hearted context, particularly in discussions about body positivity and different body shapes.

If the garlic sausage was already frozen, it is not recommended to refreeze it once it has thawed. The safest bet would be to cook it and save leftovers in the refrigerator.

Frankfurter sausages originate from Frankfurt, Germany. The name "frankfurter" is derived from the city itself, where the sausage was first created in the 13th century. Traditionally made from pork, these sausages are known for their distinctive flavor and are often served in a bun, commonly referred to as a hot dog in other cultures.

jeść

inflection in the present tense: Ja jem, ty jesz, on/ona je, my jemy, wy jecie, oni/one jedzą

(I eat or I am eating, you eat or you are eating (one person), he/she eats or he/se is eating, we eat or we are eating, you eat or you are eating (several people), they eat or ther are eating)

inflection in the past tense and in the future tense depend also on the gender of the person eating as well as in the perfect/imperfect mode - too complicated to explain in a place like this.