Cucumbers

If you've seen Paranormal Activity, you'll know what I'm talking about.

Cucumbers are just regular vegies, but soaked in evil, it makes an evil pickle. Trust Me. P.S Get5 er done!

P.S.S. Guess who the worst at guitar hero is... EVERYBODYS MOM!

Yes. For the number of carbohydrates in cucumber, see the page link, further down this page, listed under Related Questions.

The answer is they shoot them up in the air up 27 feet

yes

Yes, the skin of a cucumber is edible.

Apple cucumber is round like an apple and also grows on a tree.

Lebanese Cucumbers are long like a sausage but grows on the ground.

no- you can eat cucumbers and tomatoes together if you like the taste.

That is as yet undetermined. Much research has been done into it, but the actual compound - if any- that causes a cucumber to be 'burpy' hasn't been isolated. The main study in this area tested various people with different types of cucumber and rated them on a scale of 1-9 for 'burpiness' (That in itself makes for interesting thoughts!). The conclusion was that oriental trellis cucumbers are often marketed as 'burpless', and these have thinner skin so there is possibly something in the skin. These cucumbers are no less bitter than others, so that eliminates that compound as a cause. Some think it may be the presence or lack of seeds that contributes.

Absolutely not. Raw chicken contains Salmonella and there is nothing in a cucumber that would neutralize that. By using the same knife to prepare raw chicken and then ANY vegetable results in cross-contamination.

bâtonnets de concombre

is cucumber sticks in french

A cucumber will be ready to pick when it turns a shade of green that is a little bit lighter than one of a pickle. A cucumber is not a small vegetable, nor is it large, so when the cucumber is ready, it will be about the same size as a ripe squash. No offense to cucumbers, but when the are ripe, they tend to look plump and fat.

Most of the basic rolls such as a cucumber roll are cut into six pieces.

it could be a vegetarianor it just doesn't like cucumbers

A cucumber can grow anywhere from a couple inches, to several feet. It really depends on the climate, dirt, gardener, etc. All sorts of environmental factors go into determining how tall (or long, as the case may be) of a cucumber.

Or, if you have it on it's side, then the height is probably a few inches. It all depends on how you look at it.

My advice would be to purchase, or grow a cucumber, and measure it yourself.

That depends on whether the chicken breasts are bone-in, or boneless. To brine 4 lbs. of bone-in chicken parts (which would include bone-in chicken breasts, thighs, wings, or legs): Dissolve 1/2 cup of table salt* and 1/2 cup granulated sugar in 2 quarts cold water. Submerge chicken parts in brine and refrigerate for 1/2 hour to 1 hour. Rinse parts thoroughly in cold water, then pat dry with paper towels before continuing with recipe. To brine 4 (6 to 8oz. each) boneless chicken breasts: Dissolve 1/4 cup table salt* and 1/4 cup granulated sugar in 2 quarts cold water. Submerge boneless breasts in brine and refrigerate for 1/2 hour to 1 hour. Rinse boneless chicken breasts thoroughly in cold water, then pat dry with paper towels before continuing with recipe. * If using kosher salt, use two times the amount of salt called for in each formula above if you are using Diamond Crystal brand, and one and a half times the amount of salt called for in each formula above if using Morton's brand.

A cucumber is botanically a fruit, but usually is regarded as a "culinary vegetable". (Tomatoes are another example of something that's technically a fruit, botanically speaking, but is used as a vegetable in cooking.)

Yes. Pick the male flowers (the ones that do not have a tiny cucumber at the bottom) in the morning since they close at noon. Rinse in cool water and place on paper towels. You can place in the refrigerator for use later the same day. Use in salads to add color and a mild cucumber flavor.

it changes the color of your eyes.to a lighter color.

4 inch cucumbers weigh approximately .56 ounces each. This means you would need 28-29 cucumbers for 1 pound. Of course, this is an estimate, as the cucumbers can weigh more or less than the .56 ounces.

I don't know the answer to this question. I'm asking Dr. Oz.

First, the cucumber needs washing to remove any pesticides that could harm your beardie. It should then be cut into small chunks, preferably with the skin removed. The chunks should be no bigger than the space between the beardies eyes. Sprinkle the cucumber with a calcium supplement if needed, if he/she's not getting enough calcium from crickets etc. Spray with water, as the main point of them eating salad is too keep them hydrated. :-)

Cucumbers thrive in full sunlight and typically require at least 6 to 8 hours of direct sunlight each day for optimal growth and fruit production. While they may tolerate partial shade, growing them in shaded areas can lead to reduced yields and weaker plants. For the best results, it's advisable to plant cucumbers in a sunny location to ensure healthy growth and abundant harvests.

Just like salt, to preserve meat, vinegar does the same to cucumbers.

no because it beats its wife and robs bottle shops

There are a few considerations given when planting cucumbers. It is good to give consideration to plant the cucumber on the ridge. Before starting to plant the cucumber, get a a stick and start making a deep furrow of about 1 inch. Place it in the middle of the ridge. On every foot in the row, put in at least 3-4 seeds. Next, put an inch of soil over the seeds. Firm up the soil. Remember not to grow the fruits next to trees as they fight for nutrients. It is also a good idea to plant lettuce in the middle of the cucumber hills. These crops are a bit faster in growing, so the amount of space wont go wasted. The slicing types of cucumber plants grow atleast 8 inches long and an inch thicker. The picking variants grow 4 inches long. Hope this helps.