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Eggnog
Eggnog is a sweetened holiday drink made with milk, cream and eggs and often, alcohol. Eggnog is sold only a few months of the year and commonly served at holiday parties.
175 Questions
What is another name for eggnog?
Answering "What drink was adapted for American Christmas drink egg nog?" The Cornet which was a hot milk drink.
Dutch Advocaat
How long does a opened bottle of Pennsylvania Ducth egg nog last?
According to grocery store managers, 7 months on shelf. The manufacturer sent out this info for return purposes.
Should eggnog be served hot or cold?
Hot or Cold Egg Nog
It doesn't matter if it's served hot or cold, rather it's a matter of preference.
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Oh well, it doesn't matter for me, as long it is from my favorite hong kong bar, (stockton.com.hk), their egg nog is made with tijuana Omelette that is mix of sherry tequila and egg nog.
Why does eggnog contain alcohol?
It is called egg nog because it is made of eggs.
The "nog" part of the name is less certain. "Nog" could have come from "noggin" which was a small wooden mug. Or the name could have evolved from "egg and grog". See Related Links.
How long can you keep homemade eggnog?
Not very long, a couple of days at most. The egg nog still spoils after all.
How do you make fast and easy eggnog?
You need: 8 Eggs 1 cup of icing sugar 2 tsp vanilla extract 4 cups milk 3 cups half and half or light cream 1 cup heavy cream Some nutmeg Beat together the eggs and suger until very thick. Add the remaining ingredients. Sprinkle the surface with nutmeg. Serves 8. ;)
No, basic eggnog has no caffeine. It is mainly made of eggs, milk, and cream.
What is the first ingredient in eggnog?
The first ingredient in eggnog is whole milk. The other two major ingredients following whole milk are eggs and heavy cream.
In eggnog there is obviously egg stirred with milk, add one spoon of whiskey, two tea spoons of red wine. Shake it and then add whipped cream.. it sounds horrid but it tastes deliscious...
It can vary depending on the brand, but traditionally it is made from eggs, sugar, salt, milk, vanilla, nutmeg, heavy cream, and nutmeg. If it has alcohol, the alcohol is probably going to be bourbon, rum, or brandy.
Does eggnog have raw eggs in it?
If pasteurized eggs or egg replacements are used, it should be safe to drink.
If you choose to use raw, unpasteurized shell eggs, there is the possibility of sharing Salmonella with your Holiday cheer.
See Related Links for an eggnog recipe where the eggs are cooked.
Egg Nog is believed to have been created in East Anglia, England.
Do you have to use cream in eggnog?
You do not need it if you are making a non-alcoholic eggnog, but you will need it or some other form of alcohol if you want it to be alcoholic.
How long does an unopened bottled of alcoholic eggnog last?
It should state an expiration date somewhere on the package, the "use by" or "sell by" date will work as well.
It is usually located on the bottom, side or top of the bottle/carton.
How much rum do you put in 1cup of premixed eggnog?
It is commonly recommended that you use 1 part rum per 5 parts eggnog. So, if you have 5 cups of eggnog, use 1 cup of rum.
Example of introduction of investigatory project?
Note the effects on growth of plants kept in different soils.
Rate of transpirationKeep the plants in Greenhouse. Note the rate of transpiration in humid environment and in warm environment.Note the rate of transpiration of plants in soil with sufficient water and soil with less water.
Note the rate of transpiration in light and darkness and explan reasons.
Growth of PlantsNote the effects of light, magnetic feild and rain acid on the growth of plants.How was eggnog originally made?
creative because he had great tounge twisting stories and great abstract art
Eggnog was first consumed in what us city?
The eggnog is a farm drink . In early days, the milk was creamed , and the spent milk was mixed with egg yolk to make it thick as a fresh healthy drink for the poor farm workers.In Britain & Europe the drink was popular.The word nogmeans wooden mug used by the poor farmers to drink ale which they fermented.
Often after the butter was churned, the spent milk was not wasted but fermented with sugar to make it an intoxicating drink for the poor farmers and mixed with egg yolk to make it a thick frothy ale .Those who could not afford wine or other alcoholic drinks drank eggnog and it was probably introduced by the early settlers who bred cattle and built small farms in the Virginia colony in Jamestown as early as 1607.
In later period when taxes were imposed on alcohol, eggnog became a popular alternative drink in USA with concoctions and variation in eggnog drink.Today eggnog mixed with alcohol is also served during festivity.
List at least five main ingredients you would find in the holiday drink eggnog?
eggs peper sugar milk cream
Modern eggnog base is made from eggs, milk, heavy cream, salt, sugar, and spices.
Ingredients
- 1 1/2 cup sugar
- 1/4 cup flour
- 1/8 teaspoon salt
- 4 each eggs
- 2 each egg whites
- 8 cup milk, skim
- 2 teaspoon vanilla extract
- 1/8 teaspoon nutmeg, ground
- 1 cup whiskey (optional)
Scald milk. Whisk together sugar, flour, and salt in heavy 6-qt saucepan.
Add eggs and egg whites and whisk until smooth. Gradually whisk in milk.
Cook over low heat, stirring with wooden spoon, 15 minutes or until custard
is thickened and just coats the back of the spoon. Remove from heat and
refrigerate. The custard will thicken as it cools. When cold, stir in
vanilla, nutmeg, and whiskey.
