0
Legumes
Legumes are dry fruits that grow in pods that split with a seem down both sides. Some common types of legumes are beans, peas, carob, lentils, and peanuts.
790 Questions
Can cooked kidney beans be frozen -?
Definitley, any beans can be frozen after cooking, just place in a plastic freezer bag or container and lay flat in your freezer, after a few hours just removes and place in the most space saving way.
In medieval crop rotation did the fallow field have a grass or legume growing on it or was it empty?
The fallow field was allowed to grow whatever grew there, and was often used for grazing. Legumes were grown in the other fields, but in the Middle Ages, they did not have New World beans, and legumes were mostly peas and fava beans.
What factors affect the time required for cooking legumes?
Older legumes take longer to cook, and may not get tender at all if they are too old. Larger legumes take longer to cook than smaller ones. The longer legumes soak before they are cooked, the shorter the cooking time. Also, cooking legumes in a pressure cooker reduces cooking time.
How do you thicken up canned baked beans?
The best way to thicken canned baked beans is to bring them to a boil, reduce the heat, and cook until some of the liquid had cooked away. Stir the beans often to avoid them sticking in the bottom of the pan.
How fast do runner beans grow when they are properly taken care of?
stup up! join the runner bean club
Lentils are beans. Bean is the larger category; lentil is a sub-category.
So some beans are lentils.
What plant to kidney beans come from?
The kidney bean plant. If you actually take a kidney bean from a goya bean package and put it in dirt and water, it will actually grow. The kidney bean plant is a fast growing bean plant that does not require support like a bean pole like peas.
Clover is an example of Legume hay used for horses. Is Timothy a grass hay or legume hays?
Timothy is a grass hay
How do you disguise pepper taste in Beans and Ham?
Just add a little water, if that waters it out too much, add flour.
What are the uses of a catalpa bean?
They aren't edible, but some people report that they can be used to keep moles out of your yard.
Do red beans have cholesterol?
Red beans are always cholesterol free and have very low fat, saturated fat and sodium content. They are really good for your health!
If you add cooked ham after 3 days to a soup can you safely freeze the soup?
Yes, you can safely freeze soup that contains cooked ham.
What is a type of beans sometimes called chickpeas?
Chickpeas are also called garbanzo beans, ceci beans, sanagala and chana. They're the seeds of the species Cicer arietinum. (The "chick" in "chickpea" comes ultimately from cicer, which was the Latin name for them.)
Why would a nutritionist instruct a vegetarian to combine corn and beans in a meal?
It's for iron content and absorption. Beans are a good source of iron and corn is a source of vitamin c which aids it's absorption.
Present status and future prospects of legumes and oilseed?
The present status and future prospectus of legumes and oil seed are to be defined as the ,in our daily diet involving the legumes and oil seed which is more essential for nutritional point of view .Because the poor people are not eating high quality food because they are costly ,the poor people are generally eating a simple food and satiesfie there hunger by it.
Why do some put baking soda in black bean soup?
To supposedly keep beans and soup a black color and not purplish hue. Ive never used it and my ssoup and beans are ALWAYS black! Go figure
