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Pork
Pork is the most consumed meat worldwide, and comes from domestic pigs.
1,263 Questions
What sausage begins with the letter A?
Andouille is a sausage made primarily in Louisiana and used extensively in Cajun cooking. Andouille is a smoked, pork sausage which has its origins in French cuisine.
Does Nova barbecue flavor have pork?
well i do not no but i have to say is you see all this boy girl say my brother is not petty and do not has a girlfriend you are worg he has one you need to think for your self and by the way you do not has a girlfiend you can cry now ha and ha that good for all who look at this so do not say my brother do not has a girlfriend and do not say he is not petty and listing to me french terher you are doin the worg thing is school it s bad i do not lik that for my brother donot do that to him or you r so not petty do not do it ha and ha pace out i am his sither i am 9 years and he is 16 do not mesh with my bother
you can write back and you well see what well i do
What is Oliver Bacon's social status?
Oliver Bacon is a character from The Duchess and the Jeweler. Oliver Bacon's social status is that he came from a low class, poor background. He wants so badly to be in the Duchess's social status.
Why don't Jews and Muslims eat pork?
1. Pork prohibited in Qur'an
The Qur'an prohibits the consumption of pork in no less than 4 different places. It is prohibited in 2:173, 5:3, 6:145 and 16:115.
"Forbidden to you (for food) are: dead meat, blood, the flesh of swine, and that on which hath been invoked the name of other than Allah." [Al-Qur'an 5:3]
The above verses of the Holy Qur'an are sufficient to satisfy a Muslim as to why pork is forbidden.
Also, in the Muslim's language (Arabic), the word "pig" translates to "haram" or "sewer". If you translate that into English, it literally means "sewer" or "dirty". As you can see, Muslims or anyone for that matter, will doubtfully eat something with such a description.
2. Torah
Pigs are one of many land animals that are prohibited in Judaism. This is because the Torah provides detailed guidelines for what is and isn't fit for consumption by Jews.
The rule that specifies which mammals are fit for eating is that the animal in question must both have split hooves and chew its cud. Since pigs have split hooves but don't chew their cud, they aren't permitted as a food source for us; no different than rabbits, camels, horses, and any other mammal that does not meet these two requirements.
Vayikra (Leviticus) 11:3-8
"Any animal that has a cloven hoof that is completely split into double hooves, and brings up its cud, that one you may eat. But these you shall not eat among those that bring up the cud and those that have a cloven hoof: the camel, because it brings up its cud, but does not have a [completely] cloven hoof; it is unfit for you. And the hyrax, because it brings up its cud, but will not have a [completely] cloven hoof; it is unfit for you; And the hare, because it brings up its cud, but does not have a [completely] cloven hoof; it is unfit for you; And the pig, because it has a cloven hoof that is completely split, but will not regurgitate its cud; it is unfit for you. You shall not eat of their flesh, and you shall not touch their carcasses; they are unclean for you."
This is repeated in Devarim (Deuteronomy) 14:7-8
More input:
Muslims and Jews don't eat pork per God's command. For Muslims, holy commands are (for the faithful) unquestionable. Judaism teaches its adherents that, while the commands must not be violated, questions may be raised and reasons sought. Finding reasons satisfies our curiosity but should not be a requirement for obedience to God. Jews and Muslims don't eat pork purely because their religion tells them not to. It's as simple as that.
For more information, you may check Related Questions and Links.
What oven temperature does a recipe for baked pork chops typically call for?
Most recipes call for the oven to be at 350 degrees Fahrenheit, although either the length of time the chops are cooked for or the temperature of the oven will need reducing if the oven is fan assisted.
There are many types of sausage and various ways to prepare them:
Your average breakfast sausage links can be cooked in a pan on your stovetop. It's really easy, since you don't even need to add oil or butter. The natural fat you find in sausages will be enough. Heat them up on medium-low heat for about 12-16 minutes until golden brown. Make sure you turn them often, so they don't burn.
You can easily prepare them in the oven too. Simply preheat the oven to 350 degrees and bake them for 12-15 minutes, also until golden brown.
If you're preparing a kind of thicker sausage for dinner (Italian, smoked, bratwurst, etc) on the stovetop, cook them over medium-high heat for about 5-7 minutes until golden brown. Make sure you're turning them often. Then add about 1/2 cup water, reduce the heat to low, cover and cook for another 13-15 minutes.
Most sausages can also be grilled over medium heat, turning them often.
You can also microwave sausages, if you buy them pre-cooked. It should say on the label.
The Hamites are an African people but of caucasoid descent they were not. In the biblical account of the flood, there were eight people left-- Noah, his wife, his three sons and their wives. The three sons were Shem, Ham and Japheth. Each was the father of the various nations. Japheth was the progenitor of what we know today as the European nations. Shem was the father of Arabians, Assyirians, the Mesopotamian Syrians, Lydians, and the Armenians. From Ham came Egypt, Lybia, Ethiopia, Sudan and all other African Nations. To be Hamite is to be of Negroid descent. The idea of Hamites being of caucasoid descent is a diliberate lie born in the 19th century when french expeditioners explored Africa. Up until that time, it was well known even by the caucasion populations that Hamites were Black Africans. However, when they undertook this expidition, they uncovered undeniable evidence of the grand and sophisticated civilizations, innovations and technology, arts and culture and more that ancient Africans had developed over 1000 years before anyone else in the world had. Being proponents of racism and white supremecy, in spite of the undeniable evidence they themselves found, these explorers (caucasions) refused to ascribe any of this to Black Africans so they decided to cover it up with a lie and that lie was that "Hamites were of caucasoid descent and not negroid" . That way whites could get the undue credit for what was found in Africa. This deliberate lie is called the Hamitic Hypothesis and it was used for a long time by racists to perpetuate white supremecy lies to the world.
Pork loins are a cut of meat from a pig, along the top of the rib cage.
Can you still use a pork tenderloin with a sell by date of July 22 and today is August 7?
The meat should stay good for over a week if it has been properly refridgerated but I honestly would cook it, make sure it makes it over 165 degrees fairenheit and try it. If it tastes even a little funny, throw it away
Looking for penrose pickled pigs feet could you please tell me where to find them thanks?
Penrose pickled pig's feet can be found in many 7-11 stores across the country, especially in the southern United States. They can also be found at some grocery stores like Piggly Wiggly.
by mixing: 1 cup of sand, 1 Winnie the pooh 1 pig and 2 hedgehog needles. YUMMMYYYY.
Why is bacon part of canidian culture?
bacon is a american food but canada has there own bacon called canadian bacan which is way healthier and i think it tastes better than american bacon
