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Soups and Stews
Known for being a comfort food, soup is usually a stock or broth based warm meal. It can include a very large variety of ingrediants, including meats, vegetables, fruits, pastas, and grains.
1,560 Questions
Can you eat cream of chicken soup plain....without adding anything except maybe vegetables?
Yes. If you start with condensed soup, please use milk instead of water for the liquid. You'll have a much better soup. Try it plain with some little oyster crackers floating on top and a big chunk of sourdough bread on the side. Yummy.
What country does vegetable soup come from?
Egg drop soup is a dish originally from china, there known as egg flower soup. it is also the dish consumed amongst thousands of Americans in times of the great depression.
What is the meal that contains green beans cream of mushroom soup and friench fied onions?
This is called Green Bean Casserole.
Ball soup is a Jewish soup dumbling made form a mixture of matzah meal,eggs, water and fat such as oil,margarine or chicken fat.
A bisk is another term for a bisque - a thick creamy soup made from fish, shellfish, meat or vegetables.
Is it illegal to not have soup?
Of course not why would you think that you don't have to have soup in your house.
No, if you do not enjoy soup or perhaps you just do not have enough time it is not illegal not to have soup.
HOW OLD ARE YOU?!?!?
Why are Campbell's soup labels red and white?
Because those are the colors Campbell's chose for their brand.
How do you freeze vegetable soup?
Either in a zip lock bag (try to get out as much air as possible). Another way is a plastic tupperware container.
If you mean the bag of dry peas and depending on what type of soup mix you are talking about pasta, It is a simple matter of throwing some into the soup while you are boiling it. Be careful not to throw in to much as the stuff expands and can make the soup a bit gluggy if you over do it. Just throw it in a bit at a time say half a cup for an aveage size soup pan. That way as it softens and expands you can simply add more if you think that is a good idea.
Metal is a conductor. The spoon heated up from the soup and when the cook touched the spoon, he got burned because the spoon was hot from the soup.
Although it does contain either the cheapest cuts of lamb or beef, scouse (lobscouse) would be more properly called by its most predominent ingredient; potato stew. Scouse is an English dish and has no place in Scottish cuisine.
Will a can of tomato sauce substitute for tomato soup in a casserole?
Sure, in fact it probably will taste better
When should I refridgerate hot soup?
Once it not hot anymore. You do not want to refrigerate it when it is hot on account of the different temperatures making extra moisture in the soup from condensation resulting in more liquid and sometimes not as nice soup.
How do you get burnt milk taste out of a cream soup?
The cowboy touch: Add a couple of shots of black coffee. The coffee doesn't exactly remove the burnt aromas but disguises them. The coffee with the fresh ingredients should sufficiently hide the burnt flavours enough for you to save the day.
Is Brunswick stew safe to eat if left out overnight covered?
No. Stew left out overnight would not be safe to eat, covered or not - unless where it was left out was as cold as a refrigerator.
By using the soup, you are putting yourself and anyone else who eats it at risk for food poisoning. It's not the fats that pathogenic microorganisms prefer, but the proteins and carbs. Rehydrated beans are potentially hazardous if not handled properly. Since you do not have a pH meter to check the acidity, I would not recommend that you use the soup.
