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Cabbage
Cabbage is a leaf vegetable that grows in head form. There are a few color varieties, such as purple, red, white, and green. Common cabbage recipes include coleslaw and sauerkraut.
573 Questions
A Brussels sprout is a vegetable that is in the cabbage family.
Yes they are alive they walk on the street and you see them every day
Is Korean Kimchi eaten hot or cold?
Kimchi is eaten both hot and cold, depending on what it is being served with. Some recipes call for kimchi as an ingredient. It is also served as a condiment.
Cabbage will split open when it is over-mature. Eventually the flower stalk will come up from the bottom of the split. The trick is to know when the cabbage is mature before it reaches this stage. The head needs to be firm when pressed. Learning by experience is the best way - or practice in the local supermarket!
Why does garden cabbage have multiple smaller heads?
This occurs after the main head has been cut. It is the plant's way of trying to produce the seed head that it was prevented from doing the first time.
What does it mean to cabbage off a person?
That's when one person has money or something else and the other person always asks for some money or help. "Cabbage off" is sometimes called "Sponging off" or Mooching. Someone who is taking advantage of another person. It could also be - when two people live together and one of them doesn't work or have any income.
Yes, it's quite easy. Cut all the leaves and roots off of a head of cabbage and the base will form a bud that eventually develops into a new head of cabbage with (mostly) identical DNA to the original plant. I cloned the cabbage plant in my garden from a head of cabbage I bought at walmart. Cabbage will clone itself twice to thrice successfully, but more than that is unlikely. Basically, you can't clone the clone of a clone.
Why are cabbage trees called cabbage trees when they don't grow cabbages?
Cabbage trees got their name long ago because they taste like cabbage.
What is commn name of cabbage?
Cabbage is the common name of cabbage. Cabbage is a variant of the Brassica oleracea family.
Why is kimchi important in Korea?
Kimchi was originally important because fermenting was a way for people to store food without if rotting. It helped people get through harsh winters. Now it is an important part of cultural identity.
What is the meaning of bok choy in Telugu?
Bok choy is referred to as "బొక చాయ్" (Bok Chai) in Telugu. It is a type of Chinese cabbage known for its tender leaves and crunchy stalks. Bok choy is commonly used in various Asian dishes and is appreciated for its nutritional benefits. Its name reflects its origins, as it is a staple in Chinese cuisine.
