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Bacon (food)
Bacon is cut from the back and sides of a pig; then dried, salted, and usually smoked. It is cut into thin slices and is a popular meat to serve at breakfast. It is also an ingredient in many recipes.
412 Questions
I strongly don't suggest feeding your hermit crab BACON!
Because:
- The salt (unless you buy sea salted bacon i guess) can kill your crab!
- Don't you want more delicious bacon for yourself?
Where can you buy Coca-Cola with Bacon?
I am unsure whether or not this beverage is on sale so far, i think it is an myth but i do not know as i live in the UK as it is not out here. Hope that helps ;) Joe Lennon =D
How much salt does a piece of bacon have?
It depends on how the bacon has been cured. Check the nutrition label on the package.
Where does bacon get its name?
Until well into the sixteenth century, bacon or bacoun was a Middle English term used to refer to all pork in general. The term bacon comes from various Germanic and French dialects. It derives from the French bako, Common Germanic bakkon and Old Teutonic backe, all of which refer to the back. There are breeds of pigs particularly grown for bacon, notably the Yorkshire and Tamworth.
In England, a side of bacon is called a gammon, and a slice of bacon is known as a rasher. Seventy percent of the bacon in America is consumed at the breakfast table.
You are probably familiar with the phrase "bring home the bacon." In the twelfth century, a church in the English town of Dunmow promised a side of bacon to any married man who could swear before the congregation and God that he had not quarreled with his wife for a year and a day. A husband who could bring home the bacon was held in high esteem by the community for his forebearance.
My ten year old daughter is obsessed with Bacon ( thank God she is thin). She asked this question repeatedly. I just had to find an answer. This was the best my research could do.
What if bacon has been in the freezer for over a year is it still good?
Depends what the experation date was
Orthodox Jews do not eat meat from pigs as trichinosis ran rampant at the time of the writing of the First Five Books of Moishe also known as The Pentateuch. To protect their people from this deadly disease, Rabbis banned pork from the Jewish diet, bacon is made from pigs therefore bacon is NOT kosher. []
Since the first caveman cooked the first pig.
False. since the first European settlers cooked bacon
Can you freeze bolognase mince once cooked?
no you cant sorry if you were about to do that never try it.
Well this says differently
http://www.eatwell.gov.uk/healthydiet/nutritionessentials/meat/
Bacon is prepared from several different cuts of meat. In the United States, it is almost always prepared from pork belly. Elsewhere, it is more often made from side and back cuts, and bacon made from bellies is referred to as "streaky", "fatty", or "American style"
What will happen if you cook bacon that is not thawed out?
COOKING FROZEN MEAT(BEEF) Cooking frozen meat takes longer too cook. if grilling pork or chicken you need to cook it longer and at lower temprature,to prevent over cooking(or burning)the meat. I Prefere to cook steak Streight out the freezer. the ice crystals inside the meat "burst" when cooking eliminating the need to tenderize the meat! and easier to get the perfectly MED,to med-rare steake! nice and guicy! YUMMMMMM! And cooking hamburger for sloppy joes,tacoes,hamber-helper just throw it in the pan Frozen,and scrape off the cooked meat as you cook the other side flip and scrape.Repeat as necessary and Presto! GROUND BEEF! without the extra teflon from the pan!
It is partly made from Bacon, partly from other products.
What are the ingredients in Oscar Mayer bacon?
Cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite.
Original bacon
A main result of the bacon rebellion what to?
Nathaniel Bacon died. They had nothing else to do but to go to the court.
How much bacon can you have a day?
I'm not exactky sure. Some religions don't let you eat pig (i feel sorry for them), and some people are vegetarians. It also depends on where you live in the world. :)
What breed of hog makes the best bacon?
One that is not cooked. Eat it raw. Not trolling here. Do it, it's nice! Btw, I'm asian. If your stomach cannot take it, its not my problem. You're welcome!
How do you keep your wrapped up bacon cold on a flight?
allow it to sleep peacefully in the spare bedroom
What has more sodium turkey bacon or pork bacon?
It would seem that turkey bacon is a healthier alternative to pork bacon, but a quick look at the nutrition label says that it is not.
Turkey bacon has almost double the sodium of pork bacon. You may also be surprised to learn that the fat content in turkey bacon is just slightly less, not enough to persuade many to switch.
Take a look at the attached related link for more information.
