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Barbecue Sauce
There are many types of barbecue sauce with a barbecue flavor ranging from mild to intense. It can be used as a marinade, topping, for basting, in recipes, and as a condiment on meats, vegetables, and many other foods as well.
68 Questions
Does barbecue sauce need to be refrigerated after opening?
Yes, it does.10 days in the refrigerator is as long as you want to store this food here. Place the food in an air tight container or freezer bags. Then you can transfer it to the freezer if more storage time is needed. If this is true why isn't it indicated on the bottle? I can't imagine that the companies that produce the product would open them selves for a lawsuit if they didn't indicate that refrigeration is necessary. If refrigeration is necessary it states some place on the packaging.
How can you make good barbecue sauce?
1 (28 oz.) can whole tomatoes, undrained
1 (6 oz.) can tomato paste
1 lg. onion, chopped
3 tbsp. chopped parsley
2 cloves garlic, minced
1 sm. green pepper, chopped
1 1/2 tsp. dried whole oregano
1/4 tsp. pepper Process tomatoes in blender until smooth. Pour in saucepan with remaining ingredients and bring to a boil. Reduce heat and simmer, uncovered about 1 hour or until sauce is reduced to about 3 cups. Yield: 3 (12") pizzas or 3 cups.
How do you clean a barbecue sauce stain?
What works for me is to drizzle dishwashing liquid over the grill and let it sit for a minute or so, then pour boiling hot water on the grill. The burnt bbq sauce will pretty much come off with no work. What doesn't come off easily should be scraped with your thumb depending on the size of your thumb or anything nonabrasive. Good luck!
What is Roscoe McCrary's barbecue sauce recipe?
As a hopeless addict to Mc Crary's amazing hot dog with hot spicy BBQ sauce, I have been messing around in my kitchen for a while, trying to come up with something close. The following works for me. You can vary the heat, or omit it if you want.
Ingredients-
1 6 oz can tomato paste
1 Tbs ground cumin
1 Tbs dijon mustard
3/4 Tbs ground black pepper
1 tsp salt
1/2 tsp habanero pepper powder or 1 Tbs cayenne powder (optional)
1/3 cup molasses
1/2 cup white vinegar
juice of 2 lemons
2 cups water
Directions-
Whisk all ingredients in a pot and bring to a boil. Lower heat and simmer, stirring occasionally, until sauce reaches desired thickness.
If you are making a hot dog, it should be at least 1 inch in diameter, and with a natural casing. The best are "Fricks Gourmet Franks", available at Dierbergs in St. Louis. After grilling, slice the dog lengthwise and drench it plus both insides of a Kaiser roll with warm sauce (just like Roscoe did) and serve with vinegar slaw in the sandwich. It's a mess . . . it's a work of art!
Where do i buy heinz barbecue sauce in Toronto?
I have seen Heinz BBQ at Dollarama and Giant Tiger before but it's hit and miss each summer.
How would you substitute tomato paste for tomato sauce in barbecue sauce recipe?
Tomato paste is more concentrated than tomato sauce, so I would just add a little water until it is of sauce-like consistency.
Alison Matsen from Delaware
Does barbecue sauce go with pretzels?
Well i am eating sour dough pretzels with barbecue sauce right now.. and it tastes pretty good. I would try it!
How do you make Sweet Baby Ray's barbecue sauce?
Available only by purchase, the recipe is a closely guarded secret.
What is a good Montana barbecue sauce?
The Huckleberry Barbecue Sauce used by The Montana City Grill south of Helena, MT.
