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Cookies
Originating in Persia, cookies have been a famous treat for children and adults alike for many years. Ask your quesitons about cookies of all kinds here.
1,529 Questions
How do you make a heart shaped cookie without a cookie cutter?
Make a heart out of fairly stiff paper and use that to trace around with a knife.
What makes a sugar cookie a sugar cookie?
A cookie is a small cake or sweet biscuit that is baked on a flat surface and eaten with the hand. There is some overlap in the baked goods that are called cookies, sweet biscuits, muffins and small cakes.
Can you cook Otis spunkmeyer frozen cookie dough in the microwave?
325 degrees for 16 to 19 minutes in a home oven. Here is the website http://www.spunkmeyer.com/products/products.aspx?mID=9&itcd=58327
Where can you find Archway Soft Sugar Drop Cookies in Tucson AZ?
Yeah, I'll tell you where to find them: in a dumpster! Those cookies are terrible! Why would you want to eat those!?!? They are tasteless. You will not want them. They are currently unavailable because my friend sent them a harsh letter saying how bad they were.
Can safflower oil be used to make cookies?
Oils that are suggested for use in baking are Butter, Canola Oil, Corn Oil, Lard, Margarine (hard & soft), another oil used for commercial baking is Coconut oil.
*Safflower oil can be used if the end result taste is to your liking. I use exclusively Olive Oil for all my baking when oil is called for . The taste of Olive oil is slightly different when one is used to Canola or Corn, but good.
How many days will fresh baked cookies last in the fridge?
They will probably be good (and at their best) for maybe 3 or 4 days if kept wrapped up tightly or in an air-tight container.
it is cookie dough. just because it is a compound word doesn't mean you should put a dash in between the word.
Higher heat plus shorter baking time can produce puffier, softer, chewier cookies (all other things being equal). Lower heat plus longer baking time can produce crisper, flatter cookies. The cookies will continue to cook from their internal heat for a short while after being removed from the oven.
Which will bake faster cookies at 50 C or at 150 C?
The answer depends on what the ambient temperature is. I'm going to assume room temperature. The rate of cooling will depend on the difference between the object temperature and the ambient temperature. Using my assumption, the cookies at 150 degrees will cool faster. That is, they will transfer heat to their surroundings at a higher rate.
HOWEVER, it will still take longer for the 150 degree cookies to cool, because they have farther to go, and their rate of cooling will slow as their temperature decreases.
Why do people leave cookies for Santa?
- it's a silly tradition of saying thanks.
- Because if Santa eats it that means he came.
- Cause the want to see if he is really real.
because everyone is trying to thank him!!!!
How do you use a cookie cutter?
seriously? ok, roll out dough. press down with cookie cutter. take cookie cutter away. done!
How many cookies can you bake?
we can eat 98460976348957203856245620563320863 trillion cookies......................................................
.....................................................
PER MINUTE!!!!!!
What can be used instead of eggs or butter in a cookie recipe?
In many things you can use margarine, lard, or shortening instead of butter, or a combination of any of them. I actually use 1/3 butter, 1/3 shortening, and 1/3 lard for the fat in my homemade pie crust, which gives excellent results. Just keep in mind that margarine has a higher water content than butter, so depending on what you are baking, the results may be just a little different than with butter.
How do you make short bread cookies?
You Need...
6oz of flour
2oz of caster sugar
6oz butter
Baking tray
- Preheat oven to 180 degrees, first get a wooden spoon and put the butter in to a large bowl and beat until the butter is soft, then add the sugar and mix through and then sieve the flour and mix.
- Secondly mix the mixture until it starts to come together then use your hands to mould the mixture into a ball.
- Lightly dust a clean surface and rolling pin with flour, place your ball on the surface and start to roll if it keeps sticking add more flour.
- Cut your rolled out shortbread into any shapes you want and place them on your baking tray and place in the oven for 30 minutes
- After the 30minutes leave your short bread to cool and there you have home made short bread!!!!!!!!!!!!!!
Can chocolate chip cookie dough be a hetergenous mixture?
A heterogenous mixture means you can see all the components. So the actual ingredients in making the cookie dough are a homogeneous mixture but...the final product (The cookie) yes would be a heterogeneous mixture.
Is it gross to eat cookies out of a trash can?
What do you think?!?!?!? Of course! Never eat food from the garbage! You don't know where its been and it is obviously covered in germs and has been thrown out for a reason!
How long can uncooked cookie dough be refrigerated?
No longer than it would take for the eggs to go bad. You can freeze it for as long as you want though, just wrap it up in an airtight plastic bag. Later you can slice it up and put it directly into the oven.
Where can someone purchase vintage cookie jars?
John Mason patented the screw-top for fruit jars on Nov. 30, 1858.
What is a creative name for chocolate chip cupcakes?
chocolate cream cheese...cream chocolate chips..whatever you want really..
Can Can't Believe It's Not Butter be substituted for butter in cookie recipes?
The "Can't Believe It's Not Butter" website says that you can use any of their products that contain at least 60% fat in baking recipes, which would include cookies. But the site does not specify which of their products (tubs or sticks) contain 60% fat, so you will need to read the product label carefully.
