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Cranberry Sauce

Cranberry sauce can be made of cranberries in a sauce, jelly or relish form. Commonly served at holiday celebrations with turkey, cranberry sauce is also good throughout the year with a variety of foods.

67 Questions

How do you adjust for sweetness in a recipe for cranberry sauce if the outcome turned out to be too sweet for your taste?

If you already made it to sewwt it is imposabe to make it less sweet but in the futer you should put less suger.

Why does milk taste bad while eating cranberry sauce?

Cool. I never knew that. Cranberries are very acidic (hence the tart taste) and milk is very base (bland, smooth flavor). There could be a reaction when mixing these extreme chemicals that causes the cranberry's acid to actually sour the milk instantly while in your mouth. Both are good for you, but probably not at the same time.

Why is cranberry sauce used on Thanksgiving?

People like to add some cranberries to their food. But some people eat it by itself.

Is cranberry sauce safe to eat on a silver tray?

My mother always served cranberry sauce on a silver tray. I always ate it, as did most members of my family, and no one ever was taken ill after earing it off the silver tray.

My guess would be that it's safe.

Why do you eat cranberry sauce on Thanksgiving?

Cranberry sauce was used to preserve some dried meats, and was sweet but healthy to eat, so it just kind of stuck.

How do you make jelled cranberry sauce to give as gifts?

1 lb. cranberries 1 3/4 c. granulated sugar 1 orange, juice squeezed into a 1 cup measure 2/3 c. water (or however much it takes to equal 1 cup when combined with the orange juice) Pinch of salt Combine all ingredients in a saucepan and bring to a boil, stirring occasionally. Simmer for 10 minutes, still stirring. Cool to room temperature. Strain berries through a fine mesh strainer, pressing juice into a bowl. Be sure to get all the juice out of the berries. Serves 8.

What Beatle's song mentions cranberry sauce at the end of it?

At the end of the song Strawberry Fields Forever, singer John Lennon can be heard repeating a phrase which, to many listeners, sounds like "I buried Paul". In fact, close listening of studio tapes (released unauthorized by former manager Neil Aspinall) reveals he actually says Cranberry Sauce.

How do you make cranberry sauce?


Homemade Cranberry Sauce

Ingredients:

4 cups frozen cranberries (4 cups)
2 cups water
2 cups sugar
1 tablespoon grated orange peel


Directions:

  • Rinse cranberries with cool water, removing any stems and damaged or bruised berries.
  • Over medium heat, bring water and sugar to a boil, and boil 5 minutes, stirring occasionally.
  • Stir in cranberries.
  • Bring to a boil, stirring occasionally.
  • Continue boiling approximately 5 minutes, stirring occasionally, until cranberries begin to pop. Make sure they pop - this releases their natural pectin which causes the sauce to thicken.
  • Just before removing from heat, add the grated orange peel and stir a little.
  • Pour sauce into bowl or container.
  • Refrigerate until chilled.