Microwave Ovens

microwaving baby formula, although babies find the taste more appetizing, is a personal choice. there have been studies that say babies can die at an earlier age from microwaving baby formula. it is much healthier for healing power in a young child to microwave it. so you choose whether you want a healthy baby, but one that will most likely die early or an unhealthy baby, who will most likely live a long life, unless he needs healing power, and has very little, it is a hard and sometimes regretful decision, but its one that every mother needs to make.

I don't now if it works but you could try and make the mix and put the microwave on the highest level and then let the mix go on until it is golden brown. If it does not help I am sorry x

Hope I helped you x

more efficient and quicker way to get heat for cooking etc

what does the microwave timer told me it was time to turn my TV dinner mean

2 minutes at the most 2 minutes and 30 seconds

many, most of English ones are not from England, they are all foreign!

the most popular dish would probably be pasta or pizza!

people can also be vegetarians so they don't eat meat. that is what you call a special diet and there are many other diets, the one that is most important for you to stick to is called a balanced diet. you can also be a vegan which means you cant eat meat, dairy and eggs. basically you cant eat anything from meat and you also cant eat gelatin which is just animal bones.

Yes because they might need to know how to cook because they might be home alone and be hungry

A typical two pound meatloaf should be covered in foil. Preheat oven at 375 degrees and back for 80 minutes. Next remove the foil and cook at 375 for another 15 minutes.

Works every time!

You can, but tastes better in a conventional oven.

They filter small life forms out of seawater.
Clams and other molluscs draw in water containing food using an incurrent siphon. The food is then filtered out of the water by the gills and swept toward the mouth on a layer of mucus. The water is then expelled from the animal by an excurrent siphon.

You can but it is not necessary.

When you use a microwave oven to heat a cup of hot chocolate, the primary type of heat transfer taking place is radiation. Microwaves emit electromagnetic waves that excite water molecules in the hot chocolate, causing them to vibrate and generate heat. This process heats the liquid evenly and effectively, allowing the temperature to rise. Conduction also occurs as the hot chocolate transfers heat to the cup, but radiation is the main mechanism in this context.

The general meaning of "sensor cooking" usually involves using a microwave compatible temperature probe to cook with. Some microwaves have a thermocouple temperature probe that can be plugged into a jack in the cavity of the oven. This (temperature) sensor can tell the control unit in the microwave when the internal temperature of the food item has reached a preset point. Only the factory sensor should be used with a given oven to avoid problems. There are some generic replacements are available and they will work properly and safely if they are the "correct" ones. Consult a microwave technical expert for advice.

Slice it first. Then arrange slices on a microwavable plate and lay out the slices in a lengthwise circle. Leave the center empty. That is how microwaves cook.

Add layers on top of each other until you have the amount you want to heat. Cover it with another microwavable plate. Wax paper, plastic wrap, paper towel, kitchen napkins. It will heat much better if you use glass on top and bottom. Or two plates.

Try a couple of minutes. Test. You will begin to realize it will only take about five minutes.

NOTE*** MEAT of ANY TYPE will always turn out better using glass cookware with a top and bottom that keeps moisture in.

no if it does not work just take it in to get it fixed

Canned ravioli is already cooked, it just needs to be reheated, there are several ways to reheat canned ravioli, over a gentle heat in a sauce pan, in a dish in the microwave, in a hot oven and in a billy can over a camp fire are a few examples.

yes, it'll still evaporate the water.

You should never leave a metal spoon in a microwave, and expect to have a working microwave later on. As far as food poisoning, that usually comes from contaminated food, improperly prepared food, etc. There hasn't really been any reports of cases involving leaving a spoon in food in a microwave leading to food poisoning. However, if in doubt, see a doctor.

For emissions over 30W: wear protective clothing at all times and keep exposure time to a minimum.

5-30W: Wear protective gear over prolonged exposures (>10mins).

<5W: Generally none but wear protective gear if exposure is likely to be >1hr.

Generally avoid if possible.

Because their surface has been compromised. For example, stoneware is microwave safe, but once it has a chip or crack in the glaze, it begins to absorb rather than deflect the heat.

If you are not sure if something is microwave safe, place a glass of water in the microwave next to the plate, without touching. Turn the microwave on high for one minute. The water should be warm and the plate should be cool.

It is a one of the foods that should not be cooked in a microwave.

If you plan to steam it you can put it in a microwave safe container with about 1/2 cup of water. Cover the container and cook on high for 2 minutes. Any vegetable can be steamed this way in a microwave.

Yes

The microwaves cause vibrations in the moisture molecules in the food and the friction causes heat. In this way microwaves cause food to cook from the inside out and is why it does not create browning on the outside.