Passover

Personally, I hope to be alive and able to do the following:

-- recite the blessing over wine, and drink the majority of the cup, four times;

-- pour a fifth cup but not drink it, in hopes that when the Prophet Elijah arrives to

announce the coming of the Messiah, he will begin to answer the questions of

Jewish law on which our sages have never been able to agree, one of them being

whether or not we should drink a fifth cup on this occasion;

-- wash my hands at the table twice but say the corresponding blessing only once;

-- add a cushion or a small pillow to my chair, and recline comfortably on it as I eat

and drink;

-- recite the blessings that accompany eating bread and the fulfillment of the commandment

to eat matzah, and then eat matzah;

-- recite the blessing and eat greens dipped in salt water;

-- recite the blessing and eat home-brew horseradish;

-- recall and repeat the tradition of Hillel the Prince, who ate matzah and bitters together,

in accordance with the Biblical verse that commands eating both on this night;

-- invite any poor or needy to commemorate the Passover with us at my table;

-- listen carefully as the traditional "four questions" are repeated by the youngest

at the table who is able to do that ... either our baby daughter (26) or else our

baby son (23);

-- watch our daughter's son ... our first grandson ... for any sign that he might consent

to sit on my lap for a moment, some time before he falls asleep;

-- re-tell the story, the history, and the events that culminated in the Exodus from Egypt;

-- partake of an elaborate meal of many courses, flavors, and textures;

-- say Grace after the meal;

-- open the door, to make our ritual visible to passersby in the street;

-- sing traditional songs on the theme of the Exodus in particular, and the many kindnesses

in general with which we have been favored; For not only our ancestors experienced

the ultimate existential threat, but in every generation they rise up against us to destroy us,

and the Holy One rescues us from their hand.

-- pitch in to clear the table;

-- stay up for a while after everyone else has shut down, to prepare the Torah portion

that I'll read during the next morning's holiday service in the synagogue.

Those are some of the things that I hope to be able to do on the first and second

nights of Passover.

It is considered to be a event for the jewish and other people because the escape of the hebrews from egytian slavery

yes.

Passover was (and is) celebrated starting the 15th of Nissan all over the world.

הגדה means "telling". It is the booklet that is read on Passover during the seder meal, recounting the events of the Exodus.
Answer:
It's a special Jewish book that tells the story of Passover.

Hebrews have been slaves (or second class citizens at best) to the following:

•The Ancient Egyptians

•The Babylonians

•The Persians

•The Assyrian Greeks

•The Romans

•The Muslims

•The Catholic Church

•The Russians

•The Nazis

It wasn't an angel, it was HaShem.

Garbanzo beans and their products are considered kitnyot. All kitnyot are prohibited by Ashkenazim on Passover, but permitted by Sephardim and Mizrahim.

The Bill Of Rights

He decreed that infant Israelite boys be killed (Exodus ch.1-2).

Yes, and there are Kosher for Passover wines.

Passover = Pesach (פסח)

No, 'harnica' isn't a word.

A SweetPassover!

Pesach (Passover) is important to Jews since in it we relive the Exodus from Egypt and our birth as a nation, both of which were preparations for receiving the Torah from God.

The highlight of Passover is the Seder meal. This meal is of great importance in Judaism. It is a 3325-year old continuous tradition that began on the night of the Exodus from Egypt (see Exodus chapter 12), and is fully detailed in our ancient Oral Traditions (Talmud, chapter Arvei Pesachim).

The Seder meal is one of those occasions, like Yom Kippur and Hanukkah, that Jews all over the world, Orthodox and non-Orthodox alike, observe in common. During the Seder, we keep the essential mitzva and customs of handing Jewish traditions down to the next generation, with the traditional Seder foods and the ceremony of reading the Passover Haggadah which retells the events of the Exodus.

During the Seder meal, other traditional foods are eaten in addition to the matzah: bitter herbs, parsley, wine and haroset (see below). Salt water, a roasted egg, and a bit of roasted meat are also on the table.

During all the days of Passover, matzah (unleavened bread) is eaten; while leavened foods such as bread, cake, cookies, cereal and pasta are forbidden. Certain prayers are added in the synagogue services, and the Torah is read each day.

Here is the symbolism of the items on the Seder plate:

The bitter herbs (maror) symbolize the harsh slavery which the Israelites suffered in Egypt. Either horseradish or romaine lettuce is traditionally used for maror.

Charoset - A sweet mixture representing the mortar used by the Jewish slaves to build the storehouses of Egypt. In Ashkenazi Jewish homes, charoset is traditionally made from chopped nuts, grated apples, cinnamon, and sweet red wine.

Karpas - A vegetable other than bitter herbs, traditionally parsley, which is dipped into salt water at the beginning of the Seder. The dipping of a simple vegetable into salt water (which represents tears) recalls the pain felt by the Jewish slaves in Egypt.

Beitzah - A hard-boiled egg, symbolizing the korban chagigah (festival sacrifice) that was offered in the Temple in Jerusalem and roasted and eaten as part of the meal on Seder night. Although both the Pesach sacrifice and the chagigah were meat offerings, the chagigah is commemorated by an egg, a symbol of mourning.

Z'roa - A roasted lamb or goat shank-bone, chicken wing, or chicken neck; symbolizing the korban Pesach (Pesach sacrifice), which was a lamb that was offered in the Temple in Jerusalem, then roasted and eaten as part of the meal on Seder night.

Yes

Matzah ball soup was traditionally eaten during the holiday of Passover. Today, people will eat this traditional dumpling in soup year round.

Passover is an observed Jewish holiday. It is about how the Jewish people have endured throughout history. Passover consists of Seder meals.

In the narrative of the Exodus, the Bible tells that God inflicted ten plagues upon the Egyptians before Pharaoh would release his Hebrew slaves, with the tenth plague being the killing of all of the firstborn, from the Pharaoh's son to the firstborn of the dungeon captive, to the firstborn of cattle. The Hebrews were instructed to mark the doorposts of their homes with the blood of a spring lamb and, upon seeing this, the spirit of the Lord passed over these homes, hence the term "passover". When Pharaoh freed the Hebrews, it is said that they left in such a hurry that they could not wait for bread to rise. In commemoration, for the duration of Passover, no leavened bread is eaten, for which reason it is called "The Festival of the Unleavened Bread". Matza (flat unleavened bread) is the primary symbol of the holiday. (source wikipedia)

Pesach Burstein died in 1986.

No. It is a celebration of the liberation of the Jews from Egypt. Like many ancient cultures, ancient Israelites celebrated several "new years". The most prominent these days is Rosh HaShanah, which marks the beginning of the religious year, and which the Torah (the first five books of the Hebrew Bible -- Genesis, Exodus, Leviticus, Numbers and Deuteronomy) says is to be celebrated on the first of Tishrei, which is the seventh month of the Hebrew calendar. Hope that's not too confusing!

Yes it is correct. It is Yiddish rather than Hebrew and certainly 300% nicer than 'happy Pesuch"

Moses.

In the Exodus, Moses brought the Israelites out of the Egyptian slavery under the guidance of God, after God brought plagues upon the Egyptians (Exodus ch.1-12). The Israelite exodus is also borne out by the Ipuwer papyrus, which mentions a number of the Plagues ("Pestilence is throughout the land....the river is blood, death is not scarce...there is no food...neither fruit nor herbs can be found...barley has perished...all is ruin...the statues are burned") (Professor John van Seters, Journal of Egyptian Archaeology no. 50). The plagues were also described by ancient historians, including Herodotus and Diodorus. The Exodus is mentioned by Strabo, Berosus, Artapanus, Numenius, Justin, and Tacitus.