The mass of a 1 Newton (N) apple can be calculated using the formula ( F = m \cdot g ), where ( F ) is the force (weight) in Newtons, ( m ) is the mass in kilograms, and ( g ) is the acceleration due to gravity (approximately ( 9.81 , \text{m/s}^2 )). Rearranging the formula gives ( m = \frac{F}{g} ). Therefore, the mass of a 1 N apple is approximately ( \frac{1 , \text{N}}{9.81 , \text{m/s}^2} ), which is about 0.102 kg or 102 grams.
Are granny smith apples low in sugar?
Yes, Granny Smith apples are relatively low in sugar compared to many other apple varieties. On average, a medium Granny Smith apple contains about 10-12 grams of sugar. Their tart flavor is a result of this lower sugar content, making them a popular choice for baking and cooking. They also provide a good source of fiber and vitamins.
What is a granny who dates younger men?
A "granny who dates younger men" typically refers to an older woman, often a grandmother, who engages in romantic relationships with significantly younger partners. This dynamic can challenge societal norms regarding age and relationships, highlighting themes of attraction, empowerment, and personal choice. Such relationships can vary widely in terms of emotional connection and societal perception, sometimes facing criticism or skepticism. Ultimately, they illustrate that love and companionship can transcend age boundaries.
What forms of potenial energy would be found in an apple on the branch of a tree?
An apple on the branch of a tree has gravitational potential energy due to its height above the ground. This energy is based on its mass and the height of the branch, which could be converted into kinetic energy if the apple were to fall. Additionally, if the apple is under tension from the branch, it may also possess elastic potential energy.
What is the approximate mass of a mouldy apple?
The approximate mass of a mouldy apple typically ranges from 100 to 200 grams, similar to a fresh apple. However, the presence of mould and any potential decay can affect its weight slightly. Factors like the size and variety of the apple also play a role in determining its mass.
How do you root an Asian pear tree?
The asian pear tree grows in China, Japan and Korea. Its scientific name is Pyrus pyrifolia
How long is it safe to eat sliced apples?
Sliced apples are best consumed within 3 to 5 days when stored in the refrigerator. To maintain freshness and prevent browning, it's helpful to sprinkle them with lemon juice or store them in an airtight container. If left at room temperature, they should be eaten within a couple of hours to ensure safety and quality. Always check for any signs of spoilage before consuming.
How many leafs does an apple tree have?
The number of leaves on an apple tree can vary widely depending on its age, size, and health, as well as environmental factors. A mature apple tree can have thousands of leaves, with estimates ranging from 10,000 to 20,000 or more. Factors such as the tree's variety, growth conditions, and pruning practices also influence leaf count.
Why apple turns red when cut and exposed?
When an apple is cut and exposed to air, it undergoes a process called enzymatic browning. This occurs when the enzyme polyphenol oxidase (PPO) reacts with oxygen, leading to the oxidation of phenolic compounds in the apple. This reaction produces brown pigments called melanins, which can give the cut surface a reddish or brownish hue. The process can be slowed down by reducing exposure to air, such as by applying lemon juice or other acidic substances.
What are the similar of papaya plant and pine apple plant?
Both papaya and pineapple plants are tropical fruit-bearing plants that thrive in warm climates. They have a similar growth habit, featuring a rosette of leaves at the top of a central stem. Additionally, both plants are cultivated for their sweet and nutritious fruits, which are popular in various cuisines. However, they belong to different botanical families, with papaya being a member of the Caricaceae family and pineapple belonging to the Bromeliaceae family.
An apple is considered healthy because it provides a number of vitamins and minerals as well as fiber with practically no fat or cholesterol. Apples, like most fruits, do have a fair amount of sugar in them, however.
Do different types of apples rot faster than others?
Yes, different types of apples can rot at varying rates due to factors such as their skin thickness, moisture content, and sugar levels. For instance, varieties with thinner skins, like McIntosh, may spoil faster than those with thicker skins, like Granny Smith. Additionally, environmental conditions such as temperature and humidity significantly influence the rotting process. Overall, while some apples may naturally have a longer shelf life, proper storage can help extend the freshness of all types.
Meaning of 'an apple of discard'?
something attractive that causes envy and quarrels among people who think they deserve it. it is the root cause of disputes
What states grow the most apples?
Washington the first with about 60% of the production of apples. In second place New York.
How much sugar in a ambrosia apple?
Ambrosia Apples: In the British Columbia, Ambrosia is considered to be one of the popular kinds of apples. Ambrosia was discovered in the 1990s decade on a Cawston BC orchard. The perfumed aroma and honey sweet flavor of the Ambrosia makes it one of the best apples for eating. Moreover, the cut slices of apples don't turn brown quickly. While cooking, the Ambrosia apples require less amount of sugar due to the high content of natural sugar present inside them.
It contains 17g of sugar
Do humans look after apple trees?
Yes, many people have apple trees. I have!!!
Besides it's the most popular fruit in the world!
What ripen faster refrigerated apples or room temperature apples?
Room temperature apples will ripen faster than apples that are refrigerated.
When leaves fall off of a tree it cannot photosynthesize where does the tree get its energy?
Nitrates and potassium contained in the soil from rotting vegetation and other sources of fertiliser.
When do you put the sugar when boiling apples?
If you are cooking apples into a sauce then the sugar should be added at the start of the cooking process. If you keep the heat low and gentle then no water will be required but a little lemon juice added at this stage improves the result.
Do you need another Macintosh Apple Tree to cross pollination?
You will need two apple trees, but for best fruit production you should use two different varieties (see pollinization chart at http://www.acnursery.com/apple_pollinizer.pdf).
Why does an orange look orange and and an apple look red?
The colors that we call orange or red are particular frequencies of visible light. An object that reflects mostly the light in a particular frequency will "look" that color. It is the compounds in the skins of fruits that absorb and reflect light in different frequencies, In the case of the apple, the compounds inside the skin absorb a completely different range of frequencies, and are therefore a different color.
* Objects that absorb almost all colors of light appear brown or black. Those that absorb little light of any frequency appear white.