Do different types of apples rot faster than others?
Yes, different types of apples can rot at varying rates due to factors such as their skin thickness, moisture content, and sugar levels. For instance, varieties with thinner skins, like McIntosh, may spoil faster than those with thicker skins, like Granny Smith. Additionally, environmental conditions such as temperature and humidity significantly influence the rotting process. Overall, while some apples may naturally have a longer shelf life, proper storage can help extend the freshness of all types.
Meaning of 'an apple of discard'?
something attractive that causes envy and quarrels among people who think they deserve it. it is the root cause of disputes
What states grow the most apples?
Washington the first with about 60% of the production of apples. In second place New York.
How much sugar in a ambrosia apple?
Ambrosia Apples: In the British Columbia, Ambrosia is considered to be one of the popular kinds of apples. Ambrosia was discovered in the 1990s decade on a Cawston BC orchard. The perfumed aroma and honey sweet flavor of the Ambrosia makes it one of the best apples for eating. Moreover, the cut slices of apples don't turn brown quickly. While cooking, the Ambrosia apples require less amount of sugar due to the high content of natural sugar present inside them.
It contains 17g of sugar
Do humans look after apple trees?
Yes, many people have apple trees. I have!!!
Besides it's the most popular fruit in the world!
What ripen faster refrigerated apples or room temperature apples?
Room temperature apples will ripen faster than apples that are refrigerated.
When leaves fall off of a tree it cannot photosynthesize where does the tree get its energy?
Nitrates and potassium contained in the soil from rotting vegetation and other sources of fertiliser.
When do you put the sugar when boiling apples?
If you are cooking apples into a sauce then the sugar should be added at the start of the cooking process. If you keep the heat low and gentle then no water will be required but a little lemon juice added at this stage improves the result.
Do you need another Macintosh Apple Tree to cross pollination?
You will need two apple trees, but for best fruit production you should use two different varieties (see pollinization chart at http://www.acnursery.com/apple_pollinizer.pdf).
Why does an orange look orange and and an apple look red?
The colors that we call orange or red are particular frequencies of visible light. An object that reflects mostly the light in a particular frequency will "look" that color. It is the compounds in the skins of fruits that absorb and reflect light in different frequencies, In the case of the apple, the compounds inside the skin absorb a completely different range of frequencies, and are therefore a different color.
* Objects that absorb almost all colors of light appear brown or black. Those that absorb little light of any frequency appear white.
Why is there only ten minutes in the life of a pear when it is perfect to eat?
Sounds like an urban myth to me; why should there only be ten minutes in its life when a pear is perfect to eat? If that were the case, grocery stores would be throwing out dud pears by the crateload.
To check if a pear is ripe, press very gently with your thumb at the top of the stalk end, as you would with an avocado. If there is no 'give' or 'movement' the pear should be left, unrefrigerated, until it is ready to eat. Putting pears next to bananas helps them ripen.
If the pear is ripe but you are not yet ready to eat it, simply refrigerate it to prevent further ripening, but don't leave it too long; you don't want an overripe pear.
Can you sharpen your teeth by eating apples?
I've recently began to eat many apples, and my teeth have actually been cutting my tounge.
Apples are part of which flower family?
the apple belongs to the rosaceae family (the rose family), it is the malus domestica species .
Are apples grown from seeds or from a cutting spliced onto a host plant?
They can be grown in both ways. Grafting is the name of the method of joining a shoot onto a rootstock. All of the apple trees purchased from suppliers are grafted trees. Growing from seeds takes many years for fruiting stage to be reached and the quality is variable. Grafted varieties fruit within a couple of years and the fruit is the same as the parent plant.
Why is there no pine or apples in pineapple?
Because that's the way it is named! Same reason there's no shepherd in Shepherd pie and no cottage in Cottage cheese and no banana in bandana.