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Chinese Food
Traditional Chinese dishes include peking duck and sweet-and-sour meat entrees. Rice/noodles and vegetables/fish/meat are important components of their meals. They are often eaten with chopsticks.
632 Questions
Does anyone have the recipe for the fried rice at mambo seafood?
its just simple
soy sauce
white rice
green onion
chicken stock
soy oil
shrimp
hot sauce
peppers and salt
lemon juice
How many calories does Chinese food have?
That depends. Each dish is different and would therefore have a different number of calories.
What are duck eggs preserved in salt ash lime and black tea and packed in rice husks and urns?
Thousand-Year-Old Eggs
What are the biggest differences between Szechuan and Cantonese food?
The biggest difference between Szechuan and Cantonese food lies in the spices. Szechuan food are known to be spicy while Cantonese food is a mixture of sweet, salty, spicy, and sour.
How do you make the rice to turn brown in the fried rice?
It is a combination of soy sauce, a very small pinch of tomato paste, and the cooking of the rice in the wok.
What is the Chinese dish called ma la chicken?
Ma la chicken is a hot and spicy dish. It is stir fried chicken with onions and mushrooms. It is tossed into a sauce that consists of ingredients such as chili peppers and cayenne peppers.
What is the Chinese dish Sacha chicken?
Shacha chicken is simply chicken cooked with shacha sauce. Shacha sauce is a little spicy and garlicky. It has a seafood base that uses dried shrimp and brill fish.
What is a another name for a Chinese gooseberrie?
Kiwifruit
But its not a botanical name, its a trade name invented by New Zealand fruit traders.
Is eating Chinese food bad before you run?
I do a lot of roadwork and am competing in the southend 10k tomorrow ! (4th oct 09).. i had a Chinese last night because i run well on that ! must be the rice and fat content ! I'm going for a 40 min 10k ! eat what you like if it works !
What are the main foods in China?
Grains are the main foods in China. In the South of China, people eat rice daily. But people who live in the north prefer wheat. With the wheat they make steamed buns and noodles. Corn, millet, and sorghum are often eaten. Besides these main foods, there are a wide varity of desserts, refreshments and dishes across the whole territory of China. Chinese food can be divided into eight regional cuisines, and each locale's dishes have their own typical characteristics.
China's staple is rice, in fact, Asia's staple food is rice. In certain regions like Bangladesh or Pakistan, bread is more famous but rice is also consumed in large amounts.
In Chinese the word for rice can also be the word for food.
Soup noodles are by far one of the classics in China (Chicken soup noodles, braised duck noodles, dumpling noodles etc.).
noodles and dumplings
Generally, the farming products of main food in China can be divided into 3 styles, those are, Rice in Southern and Eastern China, Wheat in Northern China and Sweet Corn in Middle, Northern, Western China. Like in my hometown, where is located in southern of China, we mainly have rice.
What is the Chinese dish called Buddhist's fantasy?
Buddhist's Fantasy is more commonly known as Buddhist's Delight. The most important thing to remember when you see the word Buddhist on any Chinese dish is that Buddhists are vegetarians. Any dish with this in the name is quite unlikely to contain any meat. The recipes vary, but generally it is a mixture of vegetables simmered in soy sauce until they are tender. Carrots, bamboo shoots, cabbage, and snow peas are often seen in this dish. Sometimes bean thread noodles are also added.
Can you eat Chinese food after heart attack?
People who have had heart attacks may have to limit their consumption of salt or of saturated fat, but there is no blanket prohibition against Chinese food.
What are the main protein foods most commonly used in traditional Chinese cooking?
Pork, chicken and fish.
steamed white cod
rice
noodles grilled or steamed chicken
steamed vegetables
vegetables
cat meat
dog meat
duck
chicken
and rice
Subgum wonton is a deep fried wonton with mixure of scallops, crab meat, pork, chicken, shrimp and mixed vegetables in a delicious sauce. It is a main dish and not an appetizer.
What are opinions on the best Chinese restaurant in Boston?
I've only been to one Chinese restaurant in Boston, but it was great, never had asparagus and chicken stirfry quite like it anywhere else. Prob was it was in a blizzard and I was a tourist so the location is difficult. Somewhere in the Chinatown district, not far at all from the subway :)
There are several restaurants in the New York area that has Chinese food. A few Chinese restaurants are Chef Yu, 88 Palace, and Hot Kitchen.
What traditional foods Chinese eat?
Traditional foods that the Chinese eat are rice, dumplings, noodels just to name a few.
It's a Chinese dumpling you can make fried, boiled or steamed. The filling can be pork, chicken, or vegetable, and it's served with traditional sauces.
What is the buffalo-nut of china?
It is a nut made from the buffalo. EVERYONE should know that!!!!! :)
