Cookies

It's not very hard. Here's a recipe in related links for apple crumble that tells you how to do it step-by-step. You can change apples out for other fruits, of course.

You can also include nuts and/or oatmeal in the crumble topping to make it crunchier if you want.

You can bake two batches of cookies at the same time if you have enough cookie sheets and oven space. If you do not have enough space, you can bake half of them, and then bake the second half immediately after.

Each Girl Scout council determines the price of the cookies for their council. For the 2011-2012 cookie sale, some councils set their price at $3.50 per box and some councils set their price at $4.00 per box. Other councils may have set a different price.

nothing at all. they even sell it in stores as a fun snack for kids. just to be cautious, always remember that cookie dough has raw egg in it and some eggs may carry salmonella.

Consider that cookie dough is essentially sugar and butter, sugar which is absorbed into the body rapidly and will add to the butter being absorber with it cookie dough is very unhealthy mind you irresistibly delicious

Salmonella is a very bad bacterial infection that comes from eating raw eggs, it can make you deathly sick and you may even die if you dont see a doctor, so i advise anyone to never eat or limit the amount of things you eat that have raw eggs in them.! i dont like cookie dough anyway, i think its squishy and nasty.

Just Remember: Too much cookie dough is like to many cookies...

Its very unhealthy and can make you fat

There are two licensed Girl Scout Cookie Bakers in the US. Each Girl Scout council chooses the cookie baker, either Little Brownie Bakers or ABC Bakers.

Except for THIN MINTS® and TREFOILS®, the cookie bakers choose the names of the cookies.

So, Little Brownie Bakers Calls them Do-si-dos® while ABC Bakers calls them Peanut Butter Sandwich. Each company also develops their own recipes, so if your Girl Scout council switched to a different cookie baker, the cookie will have a different name and may also taste different.

It is on websites that are not well known and established that cookies may become a concern. Because they can be installed without your knowledge, cookies can be installed by a third party from a website that is less than desirable. If you enter login information on a website that installs a cookie on your computer for malicious purposes, that individual can then take the information stored in that cookie and try to use it to steal other pieces of your information. This is easily solved in most cases by setting a higher security level for cookies, requiring that the browser ask you before saving any cookies to your browser or hard drive.

Another possible way in which cookies can negatively affect your computer is when they are stored on your hard drive for too long. Generally, the information there is safe because it is non-executable text files. However, if malware or spyware is installed on your computer, it may be possible for it to access those cookies and start retrieving your login, email, and personal information and sending it back to whomever installed the spyware.

Cookies which contain viruses may also transfer the computer which the cookie is installed in with the virus.

You can buy prepared cookie dough in the refrigerated section of the store. The instructions for making the cookies will be on the package.

They will not taste as good, they will rise and appear the same.

It depends on if you where you are flying. Within a country, the rules about bringing packaged foods are really lax. However, if you are going out of the country, you need to read the rules of the boarder crossing. In general, packaged foods like cookies are okay...but you need to check with the border requirements (which are online for practically any developed country)

Lemonades Cookies were introduced by ABC Bakers in 2006.

Mainly for safety reasons this is not a good idea. However, in order to sell Girl Scout cookies in front of your house, you should talk to your troop/group leader, or your troop's cookie chair and your service unit cookie chair. This would probably be considered having a booth sale, so permission would have to be given plus they would want to make sure you are following all the safety guidelines.

There would need to be at least one adult present at all times. If a car were to stop by, the people in the car would need to get out and come to you or the adult with you should be the one to approach the car.

Cookies should be placed on the middle rack and, if possible, a second cookie sheet should be placed under the first one to help avoid burning the underside of the cookies. Alternatively you can buy cookie sheets that have a double layer bottom with an airspace between.

Crisp cookies will turn soft if they are stored with any baked product with high moisture, such as cake or sandwich bread. An apple slice stored with cookies will also make them soft, which is desirable for some types of cookies.

* 1 (18.25 ounce) package yellow cake mix * 1/2 cup butter, softened * 2 eggs * 1 teaspoon vanilla extract * 2 cups semisweet chocolate chips

# Preheat oven to 350 degrees F (175 degrees C). # Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets. # Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

Work hard, provide good customer service, and be friendly and helpful!

Be sure you go back to customers from previous years. Generally, if you continue to go back each year, customers will buy more. If you know of a girl who is no longer in Girl Scouts, ask her for a list of customers.

Read through the cookie sale materials for good ideas.

At a booth sale, be sure to ask people if they would like to purchase some Girl Scout cookies. Politely greet anyone who walks by, even if they just keep on walking.

Salt is a mineral found in cookies. It is commonly found in most baked goods.

You could substitute splenda or another sweetener.

Chocolate chip cookies are manufactured very similarly, but in a larger scale, as you would make them in your kitchen. First, all the ingredients are fed into a large batch tank. Instead of eggs and milk, dry egg powder and dry milk are most likely used.

After everything is well-mixed, the dough is transferred to a machine with two feed rollers. The feed rollers turn to pull the dough into the machine and push it out through several openings of the proper shape/size (in this case likely a 2 inch diameter circle). As the product is going through the opening, a wire comes across and slices the cookie pieces off so that they land on a tray.

The trays are then transferred to a large oven and baked in batches. Alternatively, the cookie pieces might transfer onto metal trays and travel through an oven continuously. After a cooling stage, the cookies are packaged, cartoned, cased and distributed.

You could do a project on how the heat of baking relates to how long the cookies take to be ready and cook fully. You could do a project on how different ingredients affect the overall amount of taste. You could do a project on what cookies are more favorable (through taste testing).

The ingredients in gingerbread cookies is:

1 C. sugar

3/4 C. Shortening

1 egg

1 t. ginger

1 t. cinnamon

1/2 t. cloves

4 T. Molasses

2 C. flour

1 1/2 t. soda

1/2 t. salt

Roll into small golfball size, dip in sugar, and put on ungreased cookie sheet.

Bake 350 8 to 10 min.

Good luck! We call these gingersnaps!

Cookies without flour are not unhealthy. If cookie dough is made without flour, the finished cookie will be very flat and have spread out on the cookie sheet. It won't taste very good, but it is healthy.

You can use chopped pecans, chopped almonds, or other kinds of nuts to make cookies crunchy. Toasting the nuts before mixing them in will improve the "crunch" of the cookie. Sometimes rice crispies will work. Additionally, the inclusion of some types of harder candy in the dough will make the cookie crunchy. A broken Heath bar is just one example of that idea.

Another way to make the cookie crunchy is to bake it a bit longer. Care should be exercised here, but a good finished product can be had with a bit of caution. Biscotti is a single example of this technique.

There are approximately two cups of chips in a Nestle Toll House chocolate chips bag. This is for a 12 ounce bag of chips.

my mom makes the best homemade dirt dessert, but here is a recipie that is slightly different. can't give away the family recipie!

1 lg. pkg. Oreo cookies

1/2 stick butter

1 (8 oz.) pkg. cream cheese

1 c. powdered sugar

3 1/2 c. milk

2 pkgs. instant French vanilla pudding

1 (12 oz.) carton Cool Whip

8 inch diameter (at top) new clay pot or plastic pot

Artificial flowers to insert into dessert

Crush well one whole package of Oreo cookies. Set aside. Cream together butter, cream cheese and powdered sugar. In separate bowl, mix together milk and pudding mix, add to creamed mixture. Fold in Cool Whip.

Plug hole in pot by placing a plastic container lid into bottom of pot. Layer cookies and pudding mix. End with cookies. Refrigerate. (Recipe should be cut in 1/2 for smaller pot.)