Meat

When i arrived on this world i needed to feed five thousand people. there was a young boy with bread and water. Me being the son of god i transformed this bread and water into fish and wine. So just ask Jesus ;)

In order for an animal to be considered permissible for eating according to the laws of kashrut, it has to chew its cud and have split hooves (Deuteronomy ch.14). Examples of animals that meet this requirement are cows, sheep (lamb), deer, and buffalo. It also must be slaughtered and processed following the rules set out in the laws of kashrut.

not very sure but idealy you need to cut the kiti moto meat in small pieces first, then you need to deep fry it long enough for it to fully cooked, then you need to add tomatoes, carrot, salt, green papers or onions and try them all together for a while

In the United States you will find no horse meat in any commercial lunch meat. Unlike some Europeans, Americans are not big on eating horses.

Whether or not a meat market sells stamps would likely depend upon where they are located and what services they might wish to or be able to offer - or even what kind of stamps you are talking about.

No butcher in my area sells postage stamps. If you are talking about SNAP (aka food stamps), stores do not sell food stamps. It would be illegal if they bought or sold food stamps.

All of them!

you can make a sandwich. you could take two slces of bread and put how ever many pieces of salami you want on one piece and then you can take shredded cheese of your preference and put it on the salami. then put it in the microwave for a little bit until it melts and then put the other piece of bread on top and there is your sandwich. its relly good:)

Pastramis is usually made from beef, so a cow.

depends what its marinaded in if tomato it should be fine

One serving size of Vienna sausage is 3 links, with 12 fat grams per serving. So, if you eat all the links in one can, that equals 30 fat grams. Considering the fat content, yes, Vienna sausage could cause you to gain weight, especially if you eat it often.

if you're in apex, the answer is food can be produced in larger amounts for more people to eat.

Goats will normally eat anything, but their main food is mostly what you would feed cows.

Scientifically I suppose it would be carnivore.

Red unless the goat has suffered from extreme anemia (lack of iron).

Meat is to abattoir as money is to a bank.

You can freeze summer sausage for up to one or two months accirding to the USDA.

well tortoise are not meat eaters do you see what tortoises eat at all?

you may cook brains, sweetbreads, and the liver and kidneys of veal and calf.

It depends on how big of a meatball that you plan to make and whether your recipe calls for fillers like bread crumbs, eggs, etc. Also, will the meatball be the main course, like in sandwiches or a side dish to pasta? if you were just using ground beef, I would figure two meatballs per person for a side dish to pasta. Each meatball weighs about 4 ounces. So, about 40 pounds of meat would be my answer for a side dish.

Yes, it is generally safe to eat wild rabbit, as long as it has not been contaminated by some sort of agricultural or industrial waste. People have hunted and eaten wild rabbit from prehistoric times.

pepper corns

Generally a "portion" is considered to be the same size as one of your hands balled into a fist. If you're eating more than that amount of meat in one sitting, you may be eating too much. This measure of a portion is true for all foods, not just meat.

People are red-meat creatures. Our muscle tissue though, I can imagine, would be like stringy steak, seeing as how people are nowhere near as strong as the animals that we get our red meat from, and greater strength makes for tougher meat