Greek Civilization

Grilling food is better for you because you are not putting anything on it you are just cooking it so you don't eat raw meat but frying it worse because you are drenching t in oil and oil can be pure fat

Yes you can use any cooking oil. It will how ever alter the taste, I much prefer olive oil

olive oil is one of the best ways to add good fat to your diet and avoid bad fatAnswer this question...

A tablespoon or two of it can't hurt you, and it is a mono-unsaturated (healthy) fat - some people take a few tablespoons of it if they are going to be in for some heavy drinking (like a class reunion, or whatnot) because it will coat the stomach walls, slowing the absorption of alcohol.

It is, well, "oily", but has a sweet, nut-like flavor. Now, drinking a glass or two of it would be foolish and serves no purpose - and might actually make you very sick. A tablespoon or two of maple syrup wouldn't hurt you either - but a couple of glasses full of it? Ugh!

I have before; out of necessity. In my experience, heavier grains do not work as well... the bread did not rise wasn't nearly as fluffy compared to regular cooking oil (with white bread there was not a noticeable difference). Although, if you are making pizza dough or pretzels, I definitely prefer using olive oil.

It could help dissolve kidney stones.

They're starchy & porous

Olive oil is used for a number of reasons. Many people use it to add volume to your hair and make it softer. It can be used to condition your hair without fading the hair dye. It's also good for your skin. The main advantage to it is that it doesn't dry your hair out.

It is also a common ingredient in homemade shampoos because it's easy to find and its not as damaging to the environment as many chemicals are.

Viscosity is the state of being thick due to internal friction, hence molasses would have more viscosity because of the fact that it has a harder time of spreading and moving then cooking oil and it is thicker.

Lipid

In Marathi, olive oil has the same meaning as it does in the US. It is a vegetable oil that is commonly used for cooking.

the monounsaturated fat in olive oil will add calories to your diet.

It depends on what type of muffins you're baking. Extra virgin olive oil is the most flavorful of olive oils, being the product of the first pressing of the olives; therefore, it has a very distinct, olive-like flavor. So, if you're making sweet muffins, it would be better to use canola or vegetable oil. Those oils don't really have much flavor, and won't affect the taste. But, if you're making muffins that are heartier (using bran or granola or nuts, and very little, if any, sugar/fruit), then olive oil may be an interesting flavor to add.

no, its hydrophobic

You can substitute just about any liquid fat with another liquid fat lol (except perhaps fat that has been liquified like melted lard or butter, you would have to adjust the dry ingredients or else the cookies may not hold their shape before they have a chance to set in the oven).

Warm olive oil may be warmed and dripped into the ear that has a wax build-up,manipulate the back of the ear whilst head is tilted and plug with a little cotton-wool making sure not too push the wool into the ear too much as it is only needed to keep the oil from running out to quick.Repeat this a few times a day for 3 days and you will notice the softened wax coming out onto the cotton wool.It is safe to continue doing this until you can feel that the wax has gone which will be when your hearing returns to normal.

While there's a lot of debate over this topic, I'd say yes. Olive oil is similar to natural face oils, contains vitamins A, E and K (I know A and E can be absorbed into the skin, not sure about K), and helps the skin stay moisturized.

When people object to the use of olive oil on the skin, it's usually because they assume that any sort of oil clogs the pores and adds to oil buildup on the face. What they don't realize is that oils are produced by the face because they are necessary (in proper amounts) in skin protection and hydration . Using soaps and other harsh chemicals (acne medications etc) tend to excessively dry the skin. This can lead to excessive dryness and inflammation, which can cause wrinkles and acne. As well, dry skin forces your oil glands to step up production, causing excessive oil production, leading to an oily appearance.

Olive oil can be used in tandem with castor oil for an excellent facial cleanser (look up the oil cleaning method for lots of articles), which clears away dead skin and bacteria and unclogs pores while not stripping the skin's oils.

Olive oil can also be used on its own after cleansing for a moisturizer. When used sparingly, your skin will feel soft, without an oily sheen.

As a general rule you cannot use olive oil for baking. It makes the product too dense, baked items will usually collapse. However there are numerous recipes available on line for Italian Baked goods using Olive Oil.

Yes, all liquids have a pH value.

Olive oil is acidic; a very good olive oil has an acidity of max. o,3 %.

Olive oil can be used practically for everything: in any culinary technique, cold, hot, for raw foods such as salads, or even to prepare bakery or desserts.

I saw more information of the uses and techniques in which olive oil is used in oliveoilsfromspain.org/olive-oil-news/cooking-techniques-with-olive-oil/

CATS LIKE OLIVES??????? i havent heard that one before. but cats do have some very weird tastes for human foods, and not all of them should be eaten. I really dont suggest feeding or letting your cat have too many olives, unless you have a reason to think otherwise. but yes, cats can like some very strange things. my suggestion? get used to it. mostly, it is ok. my cat liked to drink melon juice. yeah, weird. i know You may want to look up on google and find the list of toxic food/plants list for cats. Just because your cat likes it doesn't mean it's safe. My cat loved chewing the lily petals (which i put away "safely" i thought, but I guess it was still reachable by my cats...), but those can be toxic to them. Now I keep telling my husband to stop buying lilies, but... he loves lilies... So we just try our best to keep it away from cats when we get them.

Probably not much. The expiration date usually refers to a supplements' potency, so chances are the oil won't be as fresh or whatnot. Assuming oil is kept in good conditions, it can last for a very long time. It's possible that your oil has gone rancid, but if it hasn't, it's probably alright to use, though the effectiveness might have decreased.

It depends on how the ice was frozen, but ice (frozen water) will float in water and will probably have a greater density than olive oil, so it will sink in olive oil.