What are amino acids and how many are there?
Asked by Wiki User
Amino acids are the building blocks of proteins. They are the molecules that all living things need to make protein, and we have twenty (20) amino acids to help build the body. kindly subscribe to my channel on YouTube channel/UCSkT4bzBlR9cE8gSIQvN-Nw
Which major minerals occur in proteins?
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Major minerals that occur in proteins include sulfur, phosphorus, and trace amounts of magnesium and potassium. Sulfur is a key component of sulfur-containing amino acids like cysteine and methionine, while phosphorus is found in phosphorylated amino acids necessary for protein structure and function. Magnesium and potassium play roles in enzyme function and protein synthesis.
What organelle combines proteins?
Asked by Wiki User
The endoplasmic reticulum is the organelle responsible for combining proteins in a eukaryotic cell. The rough endoplasmic reticulum, with ribosomes attached to its surface, is particularly involved in protein synthesis and modification.
What 2 transport processes use carrier proteins?
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Two transport processes that use carrier proteins are facilitated diffusion and active transport. In facilitated diffusion, carrier proteins help move molecules across the cell membrane down their concentration gradient, while in active transport, carrier proteins help move molecules against their concentration gradient by using energy.
Asked by Wiki User
Proteins do not replicate on their own, unlike DNA or RNA. They also do not store genetic information like nucleic acids do. Additionally, proteins do not have a role in directly passing on hereditary traits to offspring.
Which enzyme joins the okazagi fragments together on the lagging stand during DNA replication?
Asked by Wiki User
DNA ligase joins the Okazaki fragments together on the lagging strand during DNA replication. It catalyzes the formation of phosphodiester bonds between the fragments to create a continuous strand.
What membrane proteins are integral proteins?
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Integral membrane proteins include transmembrane proteins, which span the entire lipid bilayer, and lipid-anchored proteins, which are attached to the membrane through lipid molecules. These proteins are essential for various cellular functions such as cell signaling, transport, and structural support. Examples include ion channels, transporter proteins, and receptors.
Are transmembrane proteins amphipathic?
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Yes, transmembrane proteins are often amphipathic, containing hydrophobic regions that interact with the lipid bilayer of the cell membrane as well as hydrophilic regions that face the aqueous environment inside or outside the cell. This amphipathic nature allows transmembrane proteins to span the lipid bilayer and perform their functions.
Which organelle tags proteins?
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The Golgi apparatus is responsible for tagging proteins with molecular markers that determine their final destination within the cell or outside of it.
How proteins interact with other proteins?
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Proteins can interact with other proteins through various mechanisms, such as binding to specific regions on another protein, forming complexes, or modifying the activity of the interacting protein through interactions. These interactions are crucial for a wide range of cellular functions and processes, including signal transduction, enzymatic reactions, and structural support within the cell. Protein-protein interactions are highly regulated and can be transient or stable, depending on the functional requirements of the cell.
How is proteins used by an organism?
Asked by Wiki User
Proteins are used by organisms for a variety of functions, including serving as enzymes to catalyze chemical reactions, providing structural support for cells and tissues, and acting as signaling molecules to regulate processes within the body. They are also essential for the growth, repair, and maintenance of tissues in the body.
What are two proteins found in meat?
Asked by Wiki User
Two proteins found in meat are myosin and actin. Myosin is a motor protein that is critical for muscle contraction, while actin is a structural protein that helps provide shape and support to muscle fibers.
Why are some proteins important biological buffers?
Asked by Wiki User
Some proteins can act as biological buffers because they contain ionizable functional groups that can accept or donate protons to help maintain a stable pH in a cell or organism. These proteins can help regulate and minimize changes in pH by absorbing or releasing hydrogen ions as needed. This buffering capacity is crucial for maintaining proper enzyme activity and other biological processes that are pH-sensitive.
What level of protein structure is stablized by covalent bonds?
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The primary structure of a protein is stabilized by covalent bonds, specifically peptide bonds that link amino acids together in a linear chain. This primary structure sets the foundation for higher levels of protein structure such as secondary, tertiary, and quaternary structures.
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Proteins are complex molecules made up of long chains of amino acids. They are not solid in the sense of being a compact, rigid structure, but rather they can exist in various conformations and shapes depending on their function and environment.
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Proteins are biomolecules made up of amino acids and are synthesized by cells. Proteins play many vital roles in cells, such as structural support, catalyzing biochemical reactions, and cell signaling. While proteins themselves do not have cells, they are essential components of all living cells.
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Yes, proteins can contain sulfur in the form of sulfur-containing amino acids such as cysteine and methionine. These amino acids play important roles in protein structure and function, including forming disulfide bonds and contributing to enzymatic activities.
What are poly-trophic proteins?
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Polytrophic proteins are proteins that can interact with multiple ligands or substrates, each leading to different downstream effects. This versatility allows these proteins to regulate multiple cellular processes and pathways simultaneously. Examples include transcription factors that can influence the expression of multiple genes in response to different signaling molecules.
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We have to clearly understand the concept that enzymes are actually, chemically proteins. There are enzymes that are involved in proteins production (peptidyl synthetase), lipid or nucleic acid formation. So a protein can help in forming other protein or enzymes. Most important thing is, all proteins are coded in DNA.
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Sperm itself is not a protein, but it does contain proteins as part of its composition. Proteins play a crucial role in sperm structure and function, helping to support its movement and fertilization capabilities.
Which best describes how proteins from?
Asked by Wiki User
Proteins are synthesized by ribosomes in a process called translation, where messenger RNA (mRNA) provides the template for assembling amino acids into a polypeptide chain. Transfer RNA (tRNA) molecules bring specific amino acids to the ribosome based on the mRNA codons, and the ribosome catalyzes the formation of peptide bonds between the amino acids, ultimately leading to the formation of a functional protein.
Asked by Wiki User
Kmef proteins are part of the kelch-related proteins that play a role in cell signaling and cytoskeleton organization. They are involved in various cellular processes such as cell proliferation, differentiation, and migration. Dysfunction of Kmef proteins can contribute to diseases like cancer and neurological disorders.
Are bio-catalysts always proteins?
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No, bio-catalysts are not always proteins. While many enzymes, which are biological catalysts, are proteins, there are also non-protein bio-catalysts such as ribozymes, which are RNA molecules that can catalyze biochemical reactions.
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Enzymes are proteins because they are made up of amino acids linked together in a specific sequence, forming a complex three-dimensional structure that allows them to catalyze chemical reactions. This structure is crucial for the enzyme's function and specificity in recognizing and binding to their substrate molecules. Enzymes can be denatured by changes in pH or temperature, highlighting their protein nature.
Asked by Wiki User
Proteins differ in their amino acid sequence, which determines their unique structure and function. Differences in the sequence affect the protein's ability to interact with other molecules, such as enzymes or receptors. These variations in structure allow proteins to carry out a wide range of biological functions in the body.