Spaghetti

Yes & its nutritious

At 100 grams per person, 70,000 grams

"Spank" in Spanish is "dar palmadas". It is pronounced "dar pahl-MA-dahs". Please see the Related link below for confirmation of the translation.

They were often shot in Italy because of the landscape.

4oz / 120g

Spaghetti bolognese is a pasta dish with a meat based sauce, originating in Bologna, Italy. Traditionally, it consists of:

Beef

Pancetta

Onions

Tomatos

Broth

Cream

and of course, Spaghetti

Many different recipes are available, and some common additions are butter or olive oil, carrots, mushrooms, and cheese.

according to "http://www.ilovepasta.org/faqs.html#Q10", 8 oz. of uncooked spaghetti makes about 4 cups, so 1 pound would make about 8 cups

There are many possible reasons, but the most common would be that you are digesting it wrong. Next time you visit the doctor you should ask him about it. Also, does this happen with any other foods?

vermicelli or angel hair pasta aka cappeli d'angello aka spaghetini

Plan on three to four ounces of uncooked spaghetti per person. For 150 people, this is 28-38 lbs uncooked pasta.

Adjust based upon nature of your guests and other meal choices. If you are feeding the football squad and have few side dishes then you may need twice as much.

If you are feeding a couple busloads of 2nd graders on a field trip and have other dishes available then you could probably do half as much.

For reference, the Armed Forces Recipe guide for spaghetti w/meat sauce calls for 12 lbs of uncooked pasta to serve 100 portions of 1 cup each. That's about two ounces per person--and I can tell you from experience that it is not enough.

https://nll1.ahf.nmci.navy.mil/recipe/

lycopene? maybe that could be helpful. spaghetti sauce is a very broad name. for instance ragu has about as much nutrients as packing peanuts ( though they do claim to have a full serving of vegetables) where as if you made it from tomatoes and garlic some choice seasonings maybe a drop of red wine. some olive oil. it could be a healthy choice rather than other sauces out there(i'm looking at you 3 cheese alfredo) but by itself with no substance its kinda like kool aid. calories, sugar red coloring number 5 and 7, and little else

Fusili? Or possibly lasagna noodles.

its what they do

Franco American

No, rabbits can't eat spaghetti Bolognese or any foods cooked or prepared for humans. Rabbits can't eat meat products, either, and spaghetti Bolognese has ground meat in it. Rabbits can only eat rabbit food, hay, and certain fresh fruits and vegetables. See the related question below for more info about the rabbit diet.

Well there are a couple possible reasons. Firstly, you may not have drained the pasta completely, so the water may still be trapped with it and is mixing with the pasta sauce. If this is the case, tossing the pasta when it is in the colander or getting a colander with more/finer holes might help. Or maybe what you're observing is just the pasta sauce changing in consistency because it is warm.

Because the owners of the twin towers ate spaggetti 24/7 and soon they held spaggetti conventsions every day!

hope this helps! ;)

It would start in the mouth, be mechanically chewed with your teeth, then travel through the pharynx and esophagus, in the form of a bolus. Then the bolus would go into your stomach and form into chyme, which would then travels through the small and large intestines, and the colon. Eventually the chyme would be excreted out of your rectum and anus.

Spaghetti Napolitana is a spaghetti dish with a creamy tomato sauce. You'll find a link to one recipe for it in related links.

That is approximately 4 pounds dry.

Yes, the word spaghetti does derive from the Italian word spago. The masculine singular noun spago means "cord" or "twine" whereas the masculine singular diminutive ending -etti translates as "dear," "little," "small," or "sweet." The respective pronunciations will be "spa-GET-tee" and "SPA-go" in Italian.

I believe that it is easier to break when it is uncooked, it' snaps with little effort.

Italians eat regular spagetti

What are these numbers? Could someone be a little more specific here? 27g per what serving size? ... Thanks. 3,000 and 27g of suger

The food you put in an alter for Dia de los Muertos has to be the favorite food of this person, when he/she was alive. So, if this person had as favorite food Spaghetti, then sure, why not! However, I've never seen that here in Mexico.