Vitamins During Pregnancy

Yes, low folic acid levels during pregnancy can contribute to serious health issues in newborns, particularly neural tube defects such as spina bifida and anencephaly. Folic acid is crucial for proper fetal development, and inadequate amounts can lead to developmental problems and congenital abnormalities. Additionally, low folic acid may also be associated with other conditions such as low birth weight and preterm delivery. Therefore, adequate folic acid intake before and during pregnancy is essential for the health of the newborn.

While there is no guaranteed way to conceive twins, certain factors may increase the likelihood. These include family history of twins, particularly on the mother's side, age (women over 30 are more likely to conceive twins), and having had previous pregnancies. Additionally, fertility treatments such as in vitro fertilization (IVF) can increase the chances, as multiple embryos may be implanted. Always consult with a healthcare professional for personalized advice and options.

Taking too many prenatal vitamins and DHA for a few days is unlikely to cause significant harm to your baby, but it's important to avoid excessive intake in the future. Prenatal vitamins typically contain higher levels of certain nutrients, and excessive amounts of vitamins like A or D can be harmful. It's best to consult your healthcare provider for personalized advice and to discuss any potential concerns.

Euthyrox (levothyroxine) and folic acid can typically be taken together, but it's important to space them apart to avoid any potential interactions that might affect absorption. It is generally recommended to take Euthyrox on an empty stomach, usually in the morning, and wait at least 30 minutes to an hour before consuming other medications or food. Folic acid can be taken later in the day with or without food. Always consult with a healthcare provider for personalized advice based on your specific health needs.

Folic acid itself does not directly cause pregnancy, but it is crucial for women who are trying to conceive as it helps prevent neural tube defects in the developing fetus. It's recommended to start taking folic acid at least one month before trying to conceive and continue through the early stages of pregnancy. While folic acid supports a healthy pregnancy, the time it takes to become pregnant varies widely among individuals and can depend on various factors including overall health, age, and fertility.

During pregnancy, fruits rich in vitamins and minerals are beneficial for both the mother and baby. Some excellent choices include bananas for potassium, berries for antioxidants, and oranges for vitamin C and hydration. Avocados are also great due to their healthy fats and folate content, which supports fetal development. Always wash fruits thoroughly and consider eating them in moderation as part of a balanced diet.

The recommended daily dosage of vitamin C for pregnant women is 85 milligrams. This amount supports the increased nutritional needs during pregnancy. It's important for pregnant women to consult with their healthcare provider to ensure they meet their specific nutritional requirements.

Brewer's yeast is generally considered safe during pregnancy when taken in moderation, as it is a source of B vitamins and protein. However, it's important to consult with a healthcare provider before starting any new supplement, as individual health needs can vary. Additionally, ensure that the product is from a reputable source to avoid contaminants. Always prioritize a balanced diet and follow your doctor's recommendations.

At 5 weeks pregnant, it's essential to take prenatal vitamins that typically include folic acid, iron, calcium, and DHA. Folic acid is particularly important as it helps prevent neural tube defects. Additionally, ensure you have adequate levels of vitamin D and omega-3 fatty acids for overall health. Always consult with your healthcare provider for personalized recommendations.

Folic acid supplementation is often recommended for individuals with pernicious anemia, as it can help prevent or treat megaloblastic anemia associated with vitamin B12 deficiency. However, it is crucial to ensure adequate vitamin B12 levels, as folic acid alone cannot correct the underlying deficiency and may mask symptoms. Always consult with a healthcare provider before starting any supplementation to determine the appropriate treatment plan.

Yes, folic acid can be taken on an empty stomach during pregnancy. In fact, taking it with a glass of water before meals may enhance absorption. However, some women may experience mild nausea when taking supplements without food, so it’s best to follow a routine that feels comfortable. Always consult with a healthcare provider for personalized advice.

Well I guess technically that is up to you, so you can, but there is no reason too.(that is if by "regular vitamins" you mean a regular multivitamin) You end up taking more vitamins than you liver can process and could end up being a strain on your system. Other supplements may be fine if approved by your doctor i.e. fish oil supplements, vitamin c etc. in conjunction with your prenatal. Always consult your physician

Yes. I just had gastric bypass surgery and my surgeon gave me a prescription for chewable prenatal vitamins.

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It is recommended that all women of child bearing age take prenatal vitamins.
If you are trying to get pregnant and haven't started taking them, you should start taking them now.

I recommend with or immediately after a meal for best absorption.

You can take it but it is not indicated.

Folic acid does not aid in fertility but it is a necessary vitamin for pregnant women. It should be taken even before pregnancy. Folic Acid aids in proper spinal development and formation of the fetus.

I have contraction like cramps,and I just found out I was pregnant, but a good idea wood be to take a HPT to determine the pregnancy,If it says negative and you still haven't started your period wait a week and try again, if you still haven't contact your doctor.

You should have an adequate supply of antioxidant vitamins, like Vitamin C and Vitamin E. You should also ensure that you eat colored vegetables, which contain flavonoids, in addition to Vitamin A (also an antioxidant). Intake of vitamin A preparations are not recommended, as excess of it may cause hypervitaminosis A.

Yes -- ascorbic acid is vitamin C, and is in many foods recommended in pregnancy (such as fruit and vegetables) as well as most pre-natal vitamin supplements. As with all supplements, moderation is the key.

Too much Vitamin A has been seen to cause birth defects and liver toxicity. Vitamin A in the form of Beta-Carotene (carotenoids) is okay, and actually necessary for proper fetus development and post-birth tissue repair. But avoid it in the preformed or retinol form (retinoids). Carotenoids are going to be found in fruit and vegetables, where retinoids are found in animal products (dairy, eggs, meat and liver).

There are a number of prescription drugs and natural supplements to increase your chances of pregnancy, however for most women it is very likely that they will become pregnant after unprotected vaginal sex, and having more sex increases your chances of prenancy. Having sex with multiple people also increases your chances because then the possibility of infertility in your partner is eliminated.

Folate or folic acid is a key nutrient to helping to lower the risk for certain birth defects and problems that happen during pregnancy. Most expectant mothers are encouraged to take in foods rich in folate or folic acid before and during pregnancy to help eliminate the risk for birth defects.