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Wheat
Wheat is a cereal grass that is grown mainly for its seed, and is primarily used for breads, pastas, and pastries, as well as for animal feed. It is the second most popular grain grown in the world, and can be found almost anywhere, especially in North America. Ask and answer questions about wheat here.
1,059 Questions
Why is the winter wheat more expensive than the other sorts?
It is more expensive that other sorts of wheat because it is rare.
Bansi rava is broken wheat that cooks into a soft, smooth, and chewy sago. This type of rava is a popular breakfast dish in many Konkani homes.
How long did it take wheat to spread around the world?
Well when the little birdies pooped it out about 20 billion years
What is the difference between Spring wheat and winter wheat?
spring wheat sown in April and harvested in August winter wheat sown in October and harvested in July
Is hard cider an okay choice on wheat belly diet?
I think so. Apples are, and so is wine. If there is no wheat or gluten, and I know that Angry Orchard, Crispis, and Woodchuck all claim to be gluten free.
Sugars are another story, but this contains no wheat nor gluten. If you don't mind about sugars, you'll be fine.
Would ants be more attracted to wheat or white bread?
Ants would be more attracted to wheat bread because, of the higher nutrient count. Although white bread has a higher carb count.
The reaper that boosted wheat production in the US was invited by?
Cyrus Hall McCormick, Sr. is credited with the invention, though his father had worked on it for nearly 30 years prior to deeding it to his elder son. He developed and demonstrated a final version in 1831, and patented in in 1834.
Does Trader Joe's's sell wheat germ?
The inventory for the Trader Joe's stores vary by location. For this reason specific products are not listed though the company website. It is advised that you contact your local store to inquire about if they carry wheat germ.
technically it has no fibre, but it also has no sugar and only 50 cals per cup so you can have alot for a little bit of cals
wheat kernel is made of 3 parts such as: bran, germ and endosperm.
Where does durum wheat originate from?
The origin of Durum wheat is believed to have been in either Abyssinia or the southern Mediterranean. Wikipedia has a full article on Durum wheat - see related link.
Is gluten free or wheat pizza better for you?
Totally depends on if you are allergic to wheat. If you have a wheat sensitivity then you would want the gluten free, as gluten comes from wheat and is a sticky protein substance comprised of proteins gliadin and glutenin. If you have no wheat allergies then you could eat true whole wheat pizza crust.
Shredded Wheat can't go bad but it can go soggy once been open too long (due to moisture getting inside the box) and wont taste very nice.
If a label says May contain wheat what exactly does that mean How would they not be sure?
When labels say "may contain wheat" or any other ingredient, it often means the factory in which the food was made also makes foods with wheat as one of the ingredients. If you have a severe allergy to a certain food (shellfish, peanuts, wheat, et cetera), do not eat anything that says "may contain wheat" and always read the ingredients list; on some chocolates, it states "may contain milk" when milkfat is one of the main ingredients, so just be careful if you have food allergies.
