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Milk
Milk is one of the world's most common beverages. You add it to your cereal, you dunk cookies in it. It also "does a body good." Ask questions about this calcium-rich animal product here.
1,992 Questions
What has to be removed from milk for it to become a solid?
what happened to the heat energy that left the milk
What milk to feed orphaned guineapigs?
described by Myra Mahoney in "The Really Useful Guinea Pig Guide". Myra suggests feeding with a teaspoon containing a small piece of bread soaked in a mixture of one part evaporated milk to one part cooled boiled water. I've also found that Complan® nutritional milkshakes work just as well. The baby will suck the bread and then sip the milk from the spoon.
How many 100kg bag of milk powder in 20ft container?
This can be very different for a number of reasons.
You will need the volume, dimensions and weight per case to work out the loading configuration. There are many different packaging styles for long life milk.
It will also depend if you are loading a container with full pallets, or "stuffing" the container with cases.
The loading configuration will also affect how many cases you are able to get into the container.
Based on the information given, it is not possible to give a definite answer.
A concentrated form of milk available in both ripened and unripened varieties is?
The answer to this question is cheese.
Is their a male animal who gives milk?
Generally only female goats produce milk. However, on very rare occasions male goats (bucks) may begin producing milk. Such bucks are generally otherwise perfectly normal. This usually only happens with pygmy goats.
Where to get camel milk powder in Canada?
Camel's milk powder is quite uncommon in Canada. Your best bet would be to look in a Middle Eastern market, or order it online.
How many liters of milk should an adult drink per day?
People don't necessarily "need" any milk, assuming they have adequate sources of calcium and protein in their diet. So I can't say how much you "should" drink, since you could have a perfectly healthy, balanced diet without any milk. Nevertheless, skim milk is an excellent source of protein and calcium while being free of saturated fat and low in cholesterol. To get 100% of the RDA for calcium exclusively from milk, you would need to drink roughly 3 8-oz glasses, that's .7 liters in metric terms. So if you wanted to consume your calcium requirements daily, and milk is the only source of calcium in your diet, you should drink .7 liters. Otherwise there's a big open area.
What was the average price of a gallon milk in 1995?
the price of milk in 1995 was less than a dollar
Why don't we shake milk before drinking?
air gets trapped in the juice when shaking to make bubbles full of gas. the bubbles are really small because when shaking, the gas goes in all over the juice so a little bit gets trapped in each little bubble and because there is quite a lot of gas (therefore lots of little bubbles) they float to the surface and the teeny tiny little bubbles build up to create a foam (foam made mostly of the juice on the surface of the bubbles. the juice bubble surface is so thin, it goes see-through and with the gas in between the bubbles distorts colour and light which makes it sometimes look white).
How old you have to be to drink monster milk?
yes a 16 year old boy can drink muscle milk man if you got a dream to be a bodybuilder just do it im 17 and built buff cuz i didnt listen to the people and just did it now im loveing it bro dont let them put your feelings down!!!!!!!!!
How does milk come out your nose?
Well, your nose and mouth share the same throat. So, when you laugh or something, the pressure causes the milk to go out your nose. This will happen with any drink. It usually comes out when you laugh or can't breath So when you laugh or breath you use your mouth, but when you can't use your mouth because the milk in there, the only other opinion is your nose. The nose is then used to get the milk out of there so you can breath again
How does the milk bottle work?
There are several ways you could determine the capacity of a milk jug:
1: Fill the milk jug with water and then transfer the water to a graduated measuring jug
2: take a bottle of known volume such as a soda bottle. Fill the soda bottle and transfer its contents to the milk jug to get its approximate capacity
3: weigh the empty milk jug and make a note of the weight. Then, fill the milk jug with water. 1 cubic cm of water weighs 1 gram. Deduct the weight of the empty jug from the weight of the full jug to give the weight of the water inside. If, for example, the water weighs approximately 1000 grams then you have a 1 litre milk jug
Does drinking milk increases complexion?
Hi everyone,
Drinking milk can help to make your skin to glow and improve the complexion!!!!
u can use milk in some ways:
Drink it! Milk has a lot of good vitamins for your skin, plus it also helps your body, so then don't forget to drink it daily! If you do drink it daily, over time your skin will be better. However, some people have a dairy sensitivity that causes them to break out, so if you suspect that you have it, stick to just a serving or two of dairy per day.
Bathing Method 11.Close the bathtub's drain. It must be closed all the way, or else your little bath will sink.2. Get 5 bottles of milk. Pour them all into the bathtub. Get more bottles if you need to. It must at least go up to your chest with the amount of milk.
3. Rest in the milk for 15-20 minutes. If you do this every day for a week, your skin will be better.
Bathing Method 21.Fill your bathtub half way with really hot water.2.Pour three bottles of cold milk into your bathtub. It will cool down your really hot water.
3.Soak for 15-20 minutes.
The Cotton Ball Method1.Dip a cotton ball in a dish of milk.2.Rub it around parts of your face in circular motions.
3.Then wash it off.
Facial Toning Method1.Apply milk to your face with a cotton ball2.Leave on for at least 15 minutes, Rinse well
3.Apply a facial moisturizer
Mask Method- 1/4 cup of powdered milk drops of water until it makes a thick paste2
- Apply it to your face for about 15-20 minutes
IMHO you can't!! Reduced milk has had all the fat taken out. You could perhaps add a little cream!!
There are millions of bacteria in each cubic centiliter of milk or most other liquids.
Many come just from being exposed to the air, so milk starts to turn sour as soon as it is milked.
Refrigeration is a way to contain the development and reproduction of these bacteria.
Pasteurization is a way to get rid of the nefarious bacteria, but it doesn't get rid of those that cause souring, for instance. It just postpone it for a few more days compared to raw milk.
The UHT (Ultra high Temperature) process does a better job, increasing the shelf life to several weeks without requiring refrigeration, at the cost of a burned taste.
Modern milking processes limit the exposure to ambient air using vacuum pumps and a neutral gas such as nitrogen, and refrigerating the milk immediately after milking, so our milk keeps longer than it ever did.
Shopping using home delivery is also a way to ensure that the "cold chain" is not interrupted, like when you shop in a supermarket and carry refrigerated milk in an unrefrigerated caddy or the boot of the car. Each minute spent unrefrigerated means tens of thousands of bacteria reproduce.
The souring process is caused by bacteria that convert the lactose sugar of the milk into lactic acid. They do so even in the fridge, just much slower.
What can we call a place where milk is sold?
Farmers cannot sell the milk that they produce (at least not in Canada), they have to sell it to the milk company, where they then sell it to consumers.
Where can you buy milk lunch crackers in Massachusetts?
Those wonderful crackers have been discontinued Those wonderful crackers have been discontinued
Why does a skin form on the surface of heated milk?
After you've heated a glass of milk or hot chocolate, sometimes the milk forms a skin on top of the liquid. The skin is comprised of solid proteins that combine with the milk's fat molecules, which begin to evaporate as the milk is heated. These proteins, casein and beta, clump together when the liquid reaches a temperature of around 113 to 122 degrees Fahrenheit (45 to 50 Celsius). As the heating continues, the soft protein layer begins to dry out, which is why the milk forms a skin on the liquid's surface. This layer of skin forms a hard barrier, causing steam to build up beneath it and increase the liquid's temperature. When left alone, this often causes the milk to boil over.
What is the name for egg cheese and milk baked in the oven?
i believed it's fried egg. a fried egg is a baked or fried in a pan egg. hope this answer helped! $)
Another name for a baked egg is a shirred egg.
Baked eggs are baked in an oven not fried on the stove top.
yes as a matter of fact goats milk has a lot of health benefits it is the closest thing to mothers milk for baby's, if you are lactose and tolerant most people can drink it, it helps you loose weight, it helps improve brain cells and it is great for digestion and stomach problems
