Alcoholic Beverages

That is an excellent question!

I am aware that a work based auction sold a similar bottle for $2000.00 - July 2009.

I have also seen the item for $600 commencing price on ebay, and I have seen it sold on an alternative auction site for $250.50, so the worth of the item is very much in the buyer's wilingness to pay.

Sorry, not overly helpful, but an answer none the less.

Regards

Peter

Every state in the US (including Alaska and Hawaii) produces wine commercially. However, most are not major producers such as California, Washington, New York, and Oregon.

GA_googleFillSlot("lyricsfreak-300x50-atf-2"); Send "Red Red Wine" Ringtone to Cell Phone Red, red wine
Go to my head
Make me forget that i
Still need her so

Red, red wine
It`s up to you
All I can do, i`ve done
But mem`ries won`t go
No, mem`ries won`t go

I`d have thought
That with time
Thoughts of her
Would leave my head
I was wrong
And I find
Just one thing makes me forget

Red, red wine
Stay close to me
Don`t let me be alone
It`s tearin` apart
My blue, blue heart

---red red wine rap section---

Red red wine you make me feel so fine
You keep me rocking all of the time

Red red wine you make me feel so grand
I feel a million dollars when your just in my hand

Red red wine you make me feel so sad
Any time I see you go it makes me feel bad

Red red wine you make me feel so fine
Monkey pack him rizla pon the sweet dep line

Red red wine you give me whole heap of zing
Whole heap of zing mek me do me own thing

Redred wine you really know how fi love
Your kind of loving like a blessing from above

Red red wine I love you right from the start
Right from the start with all of my heart

Red red wine in a 80`s style
Red red wine in a modern beat style, yeah

(chorus)

Give me little time, help me clear up me mind
Give me little time, help me clear up me mind

Give me red wine because it make me feel fine
Mek me feel fine all of the time

Red red wine you make me feel so fine
Monkey pack him rizla on the sweet dep line

The line broke, the monkey get choke
Burn bad rizla pon him little rowing boat


Red red wine i`m gonna hold to you
Hold on to you cause I know you love true

Red red wine i`m gonna love you till I die
Love you till I die and that`s no lie

Red red wine can`t get you out my mind
Where ever you maybe i`ll surely find
I`ll surely find make no fuss jus` stick with us.

(chorus)

Red red wine you really know how fi love
Your kind of loving like a blessing from above

Red red wine I love you right from the start
Right from the start with all of my heart

Red red wine you really know how fi love
Your kind of loving like a blessing from above

Red red wine you give me whole heap of zing
Whole heap of zing mek me do me own thing

Red red wine in a 80`s style

Red red wine in a modern beat style, yeah. GA_googleFillSlot("lyricsfreak-300x50-btf");

molasses, rice straw, wheat straw, fruits vegetables etc

They are the same but red wine has more health benefits.

A healthy liver will metabolize about 0.6 ounces of pure alcohol per hour, the amount in one standard drink (one 12-oz. American beer, 5 ounces of wine, or one shot of 80 proof). It depends on how much alcohol was in the drinks that you drank, how many of them, and over what period of time. Figure an hour per drink and a couple of hours more to be safe, and you'll be in the neighborhood -- unless you were knocking back doubles or mixed drinks with more than one shot.

The can opener is a sharp wedge. It has a sharp point or blade that is forced into and through the metal of the top of a can. In the manual kind, a lever (handle) is attached, and we can move the lever to pierce the can. We then push the lever back, move the wedge, and apply pressure again. In electric or mechanical can openers, we start with lever action to pierce the can. Then a moving drive forces the opener along the edge of the can and the wheel cuts the metal. A motor applies torque to the drive, or we apply torque with the hand to turn the drive and force the cutter along the rim of the can. The cutter is a moving wedge forced through the metal to split it apart.

Until you eat the worm?,.. He said. "WRONG! You never had it. tequila rose has NO worm, it is rose colored, and excellent taste, light and thick."

The Most Expensive Brand of Cognac its Henri IV Dudognon Heritage, The bottle call DNA of Cognac its valued at 1.000.000 Sterling Pounds its made with Platinum, Yellow gold 24K & 6,500 Diamonds best quality, the Cognac inside this bottle has aged for more than 100 years, there is also 100 Bottles of this limited edition Henri IV Gold & Silver available for all the World for 9.000 Sterling Pounds, The Bottle maker its Tequila Ley .925 Guinness World Record for the World´s Most expensive bottle, they also has the Most Expensive Brand of Tequila; Ley .925 & 1 bottle call Diamond Sterling valued at 1.000.000 Euros, source www.ley925.com & www.most-expensive-cognac.com

Its height is 22 cm and diameter is 11.2 cm.

Hennessy is a cognac house. It's part of the Louis Vuitton Moet Hennessy Group and currently the world's largest Cognac producer. Sources:

http://en.wikipedia.org/wiki/Hennessy/ http://www.cognac-expert.com/cognac-brands/hennessy-cognac

Absolutely everything we ingest (except cellulose) gets broken down by enzymes in our guts. Alcohol is an exception. It is absorbed in the intestine, where it then makes its way to the liver. Here, the body uses the enzyme ethanol dehydrogenase to turn the ethanol to ethanal. This goes on to be concerted into useful substances.

Food eaten prior/during drinking alcohol merely slows down the rate at which the alcohol gets absorbed as the pumps that absorb the products of digestion from our diet may be more selective in taking up useful molecules such as glucose.

The Irish

Evidence shows that thousands of years ago, beer was spread throughout the Celtic nations by Irish clans. Later, this spread to mainland Europe, and eventually made its way to Germanic tribes, who were also known for brewing skills. This was the first "modern" beer. So to answer your question, it was the Irish/Celts.

corn syrup, water, malt, and yeast. ZERO HOPS. in that exact order.

Pabst has hops in it, but just barely enough to taste.

It is addictive and its legal and its available.

After you drink coffee, does your coffee bring income?

No, the alcohol content destroys any microorganisms present. If you open a bottle and leave it exposed to the air, or if the bottle is nearly empty, the alcohol is oxidised to ethanoic acid (the active chemical in vinegar) and gives it a sour and bitter taste.years.

There is 15.5 units in a 70cl botlle of Malibu white rum.

does it contain alcohol? == Yes it is, if it's fermented. Otherwise, no. But then, most wine you hear of is.

35.5ml, though many places around Dublin insist in only serving 25ml

Very small amounts, similar to the levels incbread or fruit juices. Alcohol free beer is made by removing the alcohol from conventional beer by vacuum evaporation. This simple process relies on the fact that acohol boils at a lot lower temperature than water. Bringing the temperature of the beer up to about 80 degrees celsius at the end of brewing evaporates the alcohol whilst retaining all the flavor of the beer. To remove every trace would be too time-consuming and expensive.

Everclear is grain alcohol, extremely potent...basiclly, it is legal "moonshine".

There are about 107 calories in a shot of amaretto.

First of all due your research fine a local vine expert trusted of course not only one, but several than auction it on a trusted website.

Buddhism is about gaining clarity and understanding. Alcohol is about losing it. When we becomes Buddhists, we undertake to live according to a set of precepts, one of which is that we should not use alcohol or other drugs in ways that cloud the mind.

This does not prohibit alcohol use, but unless one is drinking to cloud the mind -- one of the first things that happens when we drink -- there really isn't much point in it. Thus, most committed Buddhists don't bother.