Can you leave bread to rise in a fan oven?
no... breads should not be put in a place where there is a draft when getting it to rise
the famous buildings is buildings that was famous well most buildings was built a long time ago
Is it possible to bake breads without yeast?
Yes, but it's a different type of bread.
There are many varieties of this "unleavened bread".
This sort of bread is mentioned in the Bible. It's particularly significant in the Jewish religion.
How did 'hoecake' bread get its name?
The hoe cake got its' name from how it was made. When the Indians were working fields, they left home early in the morning and didn't return home until after dark. They would carry prepared dry mix and a pan to the fields and, at lunchtime, grab some water or milk (if available), and stir it into the mix. This would make the dough. Then they cleaned off any dirt with a cultivating hoe, which they then heated in a fire. The flattened dough was put onto the hot hoe, which was then held as near the fire as possible without burning and. The dough baked.
Thats how the cake got its' name!
What happens during fermentation which gives rise to achocol?
Yeast enzymes convert grape sugar into ethyl alcohol.
You can say either would you like some bread or do you want bread.
Can you drink the bread and wine if not confirmed or baptized?
You can eat and drink once you had your 1st communion ceremony and you must be baptized as well.
What temp should you bake bread at?
Different types of bread are baked at different temperatures. The most common temperature for baking bread at home in the U.S. probably is 350 degrees F. But some breads, such as a slow-rise hard-crusted bread might be baked at 500 degrees F., then reduced after a time to a lower temperature. Other breads are started at lower temperatures and baked for longer periods.
Why are bread wrapper twist ties fastened counter clockwise?
It is more natural for a right handed person to twist things clockwise. Removing the tie is therefore much easier
Can you inflate your uterus with helium and float away?
No. The amount required would be enough to rupture it and probably do a lot more damage.
What are steps to gluten formation?
Google it ;)
other than waiting years for this answer :D
u make the wheat into powder , add oil water and sugar , leave it to become perfect , put it in the oven
AND TADAAA
ready to seel
or eat :p
+ m eating DELECIOUS caaake now<3
kbai;*
Does bread form into a dough ball in your stomach?
Bread will be digested like any other food unless you have gluten issues.
What are the ingredients of Gardenia bread?
Made from Uncle Slocumm's American recipe that's really soft, great tasting,smells good and nutritious. Contains essential vitamins such as Vitamin A, B1, B2, B3, C and minerals like Calcium, Iodine, Iron and Folate. Plus it's zero transfat and cholesterol free.
How much does potato bread weigh?
Potato may weigh anything between 100 to 110 grams or less depending on the size of the vegetable as a singular unit. Single potato can weigh up to 400 to 500 grams each. 74 to 75 % of the content of a potato is water and it is a good source of carbohydrates which measure up to 22.6 grams in each 100 grams of potato.
How much pot butter is used for pot cookies?
The same amount as is used to make regular cookies. What matters is how much marijuana the butter has been cooked in. Not how much butter is in the cookies/brownies.
What type of bread rots the most?
They all begin to break down and lose freshness within days. When exposed to bacteria they mold and decay.