0
Breads
Knead it, roll it, pinch it, punch it, braid it, bake it, eat it... A subcategory devoted to one of the staple foods throughout the world.
3,139 Questions
Can you eat undercooked bread?
It's the same as eating croutons! So that means the answer is YES!
Stale bread, as opposed to moldy bread, can be prepared in many different ways that make it perfectly okay to eat. Stale bread makes perfectly good toast, or may be cut up and toasted or pan fried with butter and herbs to make croutons, or ground into crumbs for crunch toppings. French toast is best when made with stale bread as are all the varieties of bread puddings and stuffings.
Moldy bread is not okay to eat and should be discarded.
When baking bread is ozone poisonous?
When doing anything, ozone is not poisonous. Ozone is just an oxidizer. It can damage lung tissue, but it is not poisonous.
And ozone has nothing to do with baking bread.
Unleavened bread is basically a bread without yeast. recipe.com has a few recipes.
What are tools and equipment use in baking?
Dry Measuring cups and spoons
Wet measuring cup for liquids
Pans (muffin, cake, etc..)
Mixer or sometimes blender
When baking bread how can one make rolls extra crunchy?
To make rolls extra crunchy, the way would be to make the oven very humid. After putting in the dough, spray water into the oven before closing the oven door.
How many half inches can you cut of a 10 inch loaf of bread?
A ten inch length of anything can be divided into 20 half-inch lengths.However, if this is a riddle, "20" may not be the answer.
The way the question is worded, it could be interpreted as that you could make 18 cuts of a half-inch piece off the remainder of the bread, and then one final cut dividing two half-inch pieces from each other.
So ... 18, 19, 20, choose your interpretation and pick your answer.
What is the taco bread called?
If you mean the wrapper for a taco, it's called a tortilla (pronounced torteeya).
How do you toast bread with tinfoil and sunlight?
when i was a little girl i made smores out of tinfoil and sunlight... we made tin foil in a right angle and put it on a table facing the sun so that is malted the chocolate... it worked after a while. but with bread, I'm not so sure. It might take hours and hours, and birds might try to eat it. I suppose you could try!
Why does idle batter become fluffy after exposing it in open for along time?
due to fermentation. , it becomes active in the warm air giving off gas it causes the dough to expand and become as you say, fluffy.
What was the price of a loaf bread in 2010?
The price of a loaf of bread depends on what type of bread you purchase. If you just get the generic white bread it would have cost about $.99 per loaf. However, if you wanted a name brand such as Pepperidge Farm it would cost you over three times as much at about $3.50 a loaf.
About £1.50 for a decent loaf of bread like Warburtons, Kingsmill, Hovis etc.
It depends on where you live, but where I am it's about a $1.50.
at least 1.99
hey, well i remember and it was around the $3-$4 mark! it that okay?
range: $2-$15
probably just about $3.25/loaf...but who knows, it might stay at the average price for 2009, which is around $2.75/loaf...
Depending on the brand - average is about $2.89 per loaf
somewhere around $1.99
Depending on which type/brand of bread, a loaf can range from about $2.99-$4.99 USD
Uk the cost of a pre-packed large loaf is £1.20 average
$2.89
About $3.
what kind of egotistical prick asks a retarded question like this no one cares
3565.00 dollars
1.25
Do the Jews use bread and wine?
No offence is meant, but it seems almost impossible that someone would need to ask this question. Jews are not required by their faith to abstain from alcohol, and virtually every world culture has one or more forms of bread that they enjoy. So yes, Jews use bread and wine.
Answer:
The question was posed too vaguely; and the asker likely meant to ask "Do the Jews use bread and wine in a religious context."
The answer is that we use wine and bread as the basic ingredients in our Sabbath and festival meals (all other foods in such meals are optional). See also Exodus ch.25, Numbers ch.15 and Leviticus ch.23 (for the use of bread and wine in the Temple).
Not all Cuban bread is sweet. It is only sweet when you make it that way for using in bread pudding, desserts, and as a snack.
Which country first made bread pudding?
I'm pretty sure it's England. We certainly eat a lot of it here.
What lessons can be drawn from the conversion of countryside in USA from bread basket to dust bowl?
In early 19th century farmers in USA had uprooted all vegetation and used tractors to break the sod into dust. When in early 1930's when rains failed year after year and temperatures soared; winds blew with ferocious speed. Dust storms became black blizzards because the entire land had been ploughed over and stripped of grass. The lessons we can draw from USA's conversion of the countryside from a bread basket to a dust bowl are:
(i) Man must respect the ecological conditions of each region.
(ii) Man's uncontrolled ambitions, greed and desire to conquer nature can lead to ecological disbalance and nature's wrath.
(iii) Technology and development should be nature friendly otherwise the very livelihood of mankind could be at stake.
How do bread makers try to make sure that anaerobic respiration happens in their dough?
You're doing exactly the same homework as me, aren't you?
Is bimbo a Mexican bread company?
Yes. It was founded by Lorenzo Servitje in Cuiadad de Mexico, Distrito Federal, Mexico.
