Candy

Yes and no. Like the plastic mantle of earth, you can make it go to a point where it sort of feels wobbly and feels much less dense when you eat it. I found this on accident when I left a candy near my computer's exhaust. (Note: Do not leave your sour patch kids near your computer's exhaust). To find a true melting point, you'd have to expose it to extreme heats, by use of say, a microwave. (Note: Do not put your sour patch kids in a microwave)

Lifesavers were made by Clarence Crane in 1912.

It is mainly grown in Europe.

candy can spoil because if you flush the toilet to many times then the plumbing will screw up your candy or spoil it because plumbing is like when there is a bad strom comes we get sore plumbing is like that to candy and it spoils it bad enough to cause a bad illness called candieflatritousgagphlapiotis.

aprox. $100.00 Australian

Altoids are a brand of mints known for their intense flavor and distinctive packaging. Originally created in the early 19th century in England, they are often marketed as "curiously strong mints." The product line includes various flavors, such as peppermint, wintergreen, and cinnamon, and they are recognized for their iconic tin containers. Altoids have become a popular choice for freshening breath and are often associated with a classic, vintage appeal.

Either;

Da-da

Fferins

or

Losin

the colors are bacisly : green , yellow , orange , bacicly all the colors as skittled :D only sour

No, rabbits can't eat chocolate. Chocolate is toxic for rabbits.

Aside from that, rabbits shouldn't eat any "human" foods: they're all too high in fats, sugars, and other unhealthy ingredients.

A good rabbit diet consists of lots and lots of hay, and some pellets and fresh dark leafy greens daily. If you want to give a rabbit a treat, stick to fresh, natural fruits and vegetables (e.g. carrot, berries, apple, squash).

You can't give a rabbit chocolate because rabbits are vegetarians.

See the related question below for more information and links.

The kind of candy that has the word car in it is caramel!!!!

Yes, you could add food coloring to peanut brittle. However, it would be pointless, since peanut brittle is naturally brown, and the food coloring either would not appear at all, or so much would need to be used that it would not produce a pleasing result.

altoid.

abba Zazza

Almond Joy

Air Head

seriously- it is a dumb thing. because you can die from too much lead etc.. and mayb adds tastes? i doubt that but look it up on a search website. I'm probably not that much help SORRY.

Cool it. If that does not work then it is too fluid and there is little hope short of adding more sugar or a commercial thickener.

the main ingredient for fairy floss would have to be sugar

in some foreign land there is a candy that starts with an X but not in the United States.

I just wrote the What to submit the question

stride last longer i was chewin it since 06

powerhouse

as an English women i think it is either snickers or mars or regular cadburys chocolate

My mother, born in 1922 always told me that Hershey bars came out during WWII and were given to the soldiers in their MRE's. Many great recipes came out during the second world war that used Hershey bars.

This may or may not be exactly when they came out. But I had this conversation many times with my mother. She was in her 20's during the war so I think she would remember well.

Many stories circulate about the invention of the candy cane as a religious symbol of the Christmas season. However, the confection did not appear in its current striped and hooked form until early in the 20th century. The first incarnation of the candy cane was a straight white stick, first invented in the 17th century as a decoration for Christmas trees.

A candy making system wherein a viscous candy mass is cooked and continuously fed through a closed chamber reactor wherein a gas, such as air under pressure, is homogeneously intermixed with the continuously proceeding melt product stream to incorporate gas bubbles of a predetermined microscopic size therein. The candy is cooked at a temperature well below its heat degradation temperature until a relatively high viscosity mass is obtained and the cooked viscosity is substantially maintained during the passage of the mass through the reactor chamber while elongated bubbles repeatedly created in the mass are repeatedly sliced when the product is forced through reduced size openings and a knife moves through the product at a speed such as to slice the elongated bubbles. The product is discharged from the chamber to atmosphere at the bubble slicing viscosity which may be described as "taffy-like".

the gum base and the amount of it . Bubble gum is made of a masticating substance along with sugars, flavors, water and some other minor ingredients. The masticating substance has a property called visco-elasticity which means it can be str...

• As a kid personally , I tend to drink water daily. Yes it tends to effect the way we grow or we tend to gain weight . Most kids love the coco-cola, sometimes they get carried away which does appear to effect the way we grow.