Condiments

Ketchup, mustard, honey mustard, hot sauce, relish, mayonaise, dressings, & I'm pretty sure salt pepper & vinegar are considered condiments too.

Cheeburger Cheeburger in Hendersonville sells Monin syrups. They carry peach and blackberry syrup for about $9.99 for a 750ml bottle. They are also available in the related link at better prices.

1 gallon = 16 cups

1 cup =0.23 gallon

8 tbsp

1 cup = 16 tablespoons

1 tablespoon = 0.06 cup

Condiments are added to food according to personal taste, such as salt, pepper, mustard, vinegar, etc. Condiment sets are the containers for these items.

Well since 1 Tablespoon = 1/2 fluid ounce; I would only guess that 1 Tablespoon of any liquid would more or less weigh somewhere around the same amount as 1 Tablespoon of bacon bits. So my educated guess would be that 1 Tablespoon of bacon bits would equal roughly 1/2 ounce? It could be less or more though.

8 - 10

No unless you really like it and don't edit a answer that i put first unless it's wrong ID1658234041

$1,ooo per condiment

You won't actually be able to buy just 30g of it. A tin will cost you around £1 - that's 507g. 30g would cost around 15 pence.

Ketchup is a condiment made from tomatoes, vinegar, sugar and a number of spices. To make ketchup from tomato paste, you simply add the other ingredients in the right amount. This won't be easy, because ketchup-making companies keep their recipes a secret. You can find some alternative recipes on the internet.

It will stay for quite a while, because of the acid in the ketchup bacteria has trouble growing in or on it.

Lettuce is not a condiment. A condiment is a sauce, seasoning, or paste added to food to give it flavour. Mustard is an example of a condiment.

There's nothing in catsup (ketchup) that is harmful. It's composed primarily of tomatoes, which are nutritious, and some spices.

A relish fork is a small, typically two-pronged utensil designed for serving condiments and garnishes, such as pickles, olives, or other relishes. Its design allows for easy picking and serving of small or delicate items without transferring excessive juices or mess. Often used in formal dining settings, it is usually part of a larger set of serving utensils. The fork's distinctive appearance and function make it a staple for enhancing the presentation of appetizers and side dishes.

One strip of bacon has approximately 40-50 calories.
45 calories.

Pure maple syrup is made by concentrating the sap of maple trees. This is typically done by boiling the sap to remove water, or by using reverse osmosis to concentrate the sap followed by boiling. After reaching the proper density (67% sugar content), the syrup is filtered and packed into containers. No other ingredients are added.

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"Storing Golden Syrup is very easy. It can be stored on the shelf for about two years/ up to a year after opening. Once open, it is best kept closed in the refrigerator to retard growth of microflora. Should any mold growth occur, the syrup should be discarded. The outside of the bottle should be cleaned of drips after each use. Sometimes pure syrups may crystallize in storage, but this causes no harm and they can be reliquified on a double boiler just like honey." http://www.sugarindia.com/golden.htm

Yes, tomato ketchup contains quite a bit of acid.

Usually spices are an ingredient used to season a dish in the meal during its preparation and condiments are for using at the table to enhance the dish as each individual's tastes prefer. You like ketchup on your hamburger, I like mustard, for example. A condiment is most often something involving some preparation on its own before using, like ketchup, relish, mustard or a special sauce. A spice is usually a single unprepared ingredient (e.g., nutmeg, cinnamon, clove, salt, pepper), but spices can also be made ahead as a mixture, like curry powder or chili powder.

Spices differ from herbs in that the herbs are typically the green leafy parts of the plant being used, while spices are the dried seed, bark or other plant part. For example, dill weed is an herb and dill seeds are a spice.

There is some cross over when it comes to spices and condiments using one main ingredient, depending on preparation. For example, prepared mustard that you use on your hamburger is a condiment (it is ground mustard seed combined with vinegar and other ingredients to make the spread), but whole mustard seeds and dry mustard powder, which is made from the ground seeds, would be considered spices.

Simple put herbs are unrefined seasonings either fresh or dried. Spices have been refined further such as ground, crushed or heated to release flavors these seasonings are more portable offer some longer storage. Condiments are seasoning preparations utilizing the very herbs and spices a blend that creates the final dish seasoning ready made in qunitity for easy consumption.

Condiments are salt, pepper, vinegar, mustard, or pickle that is used to add flavour to food. So, tea and sugar are not classed as condiments.

The term came into the English Dictioinary in 1690 where it was defined as an East India Sauce and known as Catsup. This name came into use in England from the Malay word Kichap. The spelling changed in 1730