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Flour
Flour is a powder, made by grinding cereal grains or other seeds or roots. It is the main ingredient of bread and is used a lot in baking.
628 Questions
Where can you buy chickpea flour?
Chickpea (Garbanzo Bean) flour can be found on the Internet at Nuts.com, bobsredmill.com, amazon and other websites. You can also find it at a Whole Foods Market, and maybe Trader Joe's.
How much coconut flour to regular flour?
Coconut flour is basically what is left of coconut flesh after the oil has been extracted, but it does still contain the medium chain trigyceride fats that are in coconut oil.
In a two tablespoon portion of coconut flour, you can expect 1.5g of fat (15 kCal), 1g of which is saturated fats.
Coconut flour is highly absorbent, so when cooking with it, you should add an extra liquid equal to the volume of coconut flour used, in addition to what the recipe recommends (if you are using coconut flour in a recipe that asks for wheat flour. If the recipe was written for coconut flour, follow the recipe as written). Using coconut oil instead of water as your additional liquid will give a better flavour and batter consistency. So if your recipe uses 2 cups of coconut flour, add 2 cups of coconut oil.
It sounds a lot, but the flour will absorb it very fast.
What is the difference from whole grain food mulit-gran food and white flour?
Wholemeal flour has more grain and other 'good' stuff in it so it is healthier and it is light to dark brown in colour though if you're making cake I would recommend using plain white because it generally tastes better.
If you havent opened the paper bag it was sold in, that will do, but if you've opened the original bag, it's better to put the flour in a plastic resealable bag like a Zip-Lock bag. Always store the flour in a cool, dry, and dark location.
150g flour equals how many cups of flour?
Measured on a scale:
White bread flour: 1 cup is almost exactly 150g
Whole wheat flour: 1 cup is almost exactly 160g.
Different flours have different densities, but no recipe should be so fussy as to be dramatically affected by such a slight difference in flour.
Consider 150g of flour to be a level cup of flour, sifted.
How many cups in 350grams flour?
350 grams of flour is generally considered equal to 1 1/2 cups of flour.
However, this may vary by type of flour or how densely packed the flour is. This is due to the fact that grams is a measure of weight while cups measures volume.
How much flour can you make from a ton of wheat?
1300 pounds per acre. The answer was in this answered question I found via Google. How many square feet of a wheat farmers land does it take to produce enough flour to make a one pound loaf of bread? Typical yields of wheat in the US are about 26 bushels per acre. There are about 50 pounds of wheat per bushel or 1300 pounds per acre. A pound of wheat yields about .85 pound of flour or 1105 per acre. It takes about .8 pounds of flour per pound of bread (the rest is water)giving about 1381 loaves per acre. There are 43560 square feet per acre, so it takes about 31 square feet per loaf of bread. http://en.allexperts.com/q/Food-Engineering-Manufacturing-2446/Research.htm
YES! flour is very explosive when it comes in contact with fire!
More accurately, flour dust suspended in air is quite explosive. Flour mills must take many precautions to prevent fire and explosion. Flour itself is very flammable, but unless it is suspended in air, it will not explode. In fact, the science shows Mythbusters and Timewarp both did experiments with flour to determine whether it was explosive. On Mythbusters, both flour and coffee creamer sent a fireball approximately 40' in diameter hundreds of feet into the air. they did determine that coffee creamer is much more volitile however.
Pita bread can best be made with all purpose flour. This allows for softness of the bread, while still allowing it to be pliable.
How much does flour cost today in 5 pounds?
This depends on where you live. The cost of 5lbs of flour in New Zealand will be different from 5lbs of flour in Iceland.
Go to a shop where you live and ask them or look in a newspaper at some advertisements.
Potatoes are grown in acres and acres of fields, and then are picked and transported to a processing plant, where the potato is bathed in anti-bacterial solutions that do not affect the potato, and cleanse the potato, and get packaged and shipped off to be sold at a store.
How does wheatmeal differ from whole wheat flour?
The bran on the grain was not removed before the grain was milled to make whole wheat flour.
How many milligrams is in one gram of flour?
There is approximately 250 grams of flour in 1 mug. The exact amount will depend upon the size of the mug that you are using.
What does flour do in a savory muffin?
I predict that in a muffin recipe it makes the muffin raise or simply put makes it fluffy.
Does flour dissolve in alcohol?
Dissolve, yes; activate and reproduce, no. Alcohol is a waste product of yeast, and so it has no benefit to the yeast. Yeast feeds on sugars, so it needs carbohydrates (i.e., flour, sugar, fruit) to achieve the desired results, be they gas production for the leavening of bread, or the production of alcohol.
Flour itself is not a grain, but is usually ground from one or more grains.
I usually make bread and I use whatever is there at my house we have used plain flour nothing really happens the taste may be different but it depends what you think of it cook something with it and try it and you will see.
Is there another name for enriched flour?
I am doing a 8th grade advanced science class paper called enrichment's and i am trying to find out the chemical compounds of this ingredient!
Is self raising flour the same as all purpose flour?
Definitely not. All purpose flour is also called plain flour, If you are planning to substitute self raising flour for plain flour, put a teaspoon of baking powder in it as well. DONT substitute plain flour for self raising flour
